SODEXO NUTRITIONAL INFORMATION
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- Sylvia Shanon Sharp
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2 The Informed Dining program is a voluntary nutrition information program developed by the Province of British Columbia. For more information, please visit or call Dietitian Services at HealthLink BC by dialing The nutrition information provided has been supplied by the restaurant itself. Such nutrition information has not been independently researched, written or verified by the Province of British Columbia. The Province of British Columbia assumes no responsibility for liability arising from any errors or omission of information, or from the use of any information contained within the nutrition information supplied by the restaurant. SODEXO NUTRITIONAL INFORMATION At Sodexo, we know the recipe to our great taste, more than anything else, is quality ingredients & freshness. That s why we re passionate about the fresh ingredients that go into making the dishes we serve like our wild Pacific salmon, fresh BC chicken, 100% fresh Canada beef & specially baked artisan style breads & multigrain buns. We re also proud to be able to provide healthier alternatives & greater choices for our guests. That s why we ve created a Sodexo menu available for breakfast, lunch & dinner & why we re also proud to participate in the Informed Dining program. The information in this guide is eff ective as of December 2016 and is based on our standard product formulations, variations may occur. Nutrition information was obtained through analysis by Sodexo and information provided by our suppliers.
3 BAKED GOODS & BREADS 12 Grain Bread 1 Svg Assorted Roll 1 Svg Bagel 16 Grain 1 Svg Bagel Plain 1 Svg Baked Naan Bread 1 Svg Banana Chocolate Chip Loaf 1 Svg Banana Chocolate Chip Muffin 1 Svg Banana Chocolate Muffin (ARHCC) 1 Svg Banana Loaf 1 Svg Banana Loaf FW 1 Svg Banana Loaf Short 1 Svg Banana Muffin (ARHCC) 1 Svg Banana Walnut Muffin (VGH) 1 Svg Basic British Scones 1 Svg Blueberry Lemon Loaf 1 Svg Blueberry Lemon Loaf FW 1 Svg Blueberry Muffin (ARHCC) 1 Svg Blueberry Muffin 1 Svg Blueberry Scone (HEG) 1 Svg Blueberry Scone (LGH) 1 Svg Blueberry Scone (VGH) 1 Svg Blueberry Scones 1 Svg Bread Panini 1 Svg Bun Focaccia 1 Svg
4 Bun Onion 1 Svg Caramel Coffee Muffin (ARHCC) 1 Svg Caramel Coffee Muffin (VGH) 1 Svg Caramel Pecan Loaf 1 Svg Caramel Swirl Muffin 1 Svg Carrot Muffin 1 Svg Carrot Walnut Loaf 1 Svg Carrot Walnut Muffin 1 Svg Cheese & Herb Scones 1 Svg Cheese Croissant 1 Svg Cheese Scone 1 Svg Cheese Scone (LGH) 1 Svg Cheese Scone (VGH) 1 Svg Chocolate Chip Banana Loaf 1 Svg Chocolate Chip Scones 1 Svg Chocolate Croissant 1 Svg Cinnamon Bun 1 Svg Cinnamon Raisin Scone 1 Svg Cornbread 1 Svg Country Harvest Flax & Quinoa Bread 1 Svg Cranberry Orange Loaf 1 Svg Cranberry Orange Muffin 1 Svg Cranberry Scone 1 Svg Cranberry Scone (VGH) 1 Svg Crostini with Garlic 1 Svg English Muffin 1 Svg
5 Fresh Herb Scones 1 Svg Fruit Danish 1 Svg Fruit Fiber Extreme Muffin (VGH) 1 Svg Fruit Fiber Muffin 1 Svg Garlic Bread 1 Svg Golden Bran Raisin Muffin 1 Svg Green Onion & Cheese Scone 1 Svg Grilled Wheat Pizza Dough 1 Svg Ham & Cheese Scone 1 Svg Herb Scone 1 Svg Jalapeno & Cheese Scone 1 Svg Lemon Cranberry Muffin (ARHCC) 1 Svg Lemon Loaf 1 Svg Lemon Scones 1 Svg Marble Rye Panini 1 Svg Mini Croissant (VGH) 1 Svg Morning Glory Muffin 1 Svg Multigrain Panini Bread 1 Svg Oatmeal Apple Muffin (ARHCC) 1 Svg Orange-Cranberry Scones 1 Svg Plain Croissant 1 Svg Potato Bread 1 Svg Raisin Bran Muffin 1 Svg Raisin Scones 1 Svg Reduced Fat Cranberry Omega Loaf 1 Svg Rosemary Lemon Crisps 1 Svg
6 Summer Berry Muffin (ARHCC) 1 Svg Summer Berry Muffin (VGH) 1 Svg Texas Toast 1 Svg White Bread 1 Svg Whole Wheat Bagel (ARHCC) 1 Svg Whole Wheat Bread 1 Svg Whole Wheat Kaiser 1 Svg
7 DESSERTS Amaretto Biscotti 1 Svg Apple Crown Mini Danish 1 Svg Apple Crumble 1 Svg Apple Pie 1 Svg Apple Strudel 1 Svg Apple Turnover 1 Svg Banana Cream Pie 10" 1 Svg Black Forest Cake 1 Svg Blueberry Custard Mini Danish 1 Svg Blueberry Turnover 1 Svg Blueberry Yogurt Parfait 1 Svg Brownie Variety 1 Svg Buttertart Bar 1 Svg Carnival Cookie 1 Svg Carrot Cake (ARHCC) 1 Svg Carrot Cake (VGH) 1 Svg Cherry Danish 1 Svg Chocolate Cake 1 Svg
8 Chocolate Chip Cookie 1 Svg Chocolate Eclair 1 Svg Chocolate Scone 1 Svg Chocolate Traditional Brownie 1 Svg Cinnamon Swirl Mini 1 Svg Date Square (LGH) 1 Svg Date Square (VGH) 1 Svg Deep Dutch Brownie 1 Svg Double Chocolate Chip Cookie 1 Svg French Cream Cheesecake 1 Svg Fresh Fruit Mini Danish 1 Svg Fruit Cup 200 Gr Ginger Peach Yogurt Parfait 1 Svg Jell-O Snack Cup 1 Svg Lemon Burst Macaroon Bar 1 Svg Lemon Meringue Pie 1 Svg Lemonicious Bar 1 Svg
9 Mango Mousse Cake 1 Svg Maple Pecan Plait Mini 1 Svg Nanaimo Bar 1 Svg No Bake Peanut Butter & Oat Energy Bites 1 Svg Oatmeal Raisin Cookie 1 Svg Peanut Butter Cookie 1 Svg Pecan Pie 1 Svg Pudding Master Recipe 1 Svg Pumpkin Pie 1 Svg Raspberry Black Pepper Biscotti 1 Svg Raspberry Cream Cheese Danish 1 Svg Raspberry Cream Cheese Mini Danish 1 Svg Raspberry Crown Mini Danish (ARHCC) 1 Svg Raspberry Yogurt Parfait 1 Svg Rice Crispy 1 Svg Rice Pudding 1 Svg Rocky Road Bar 1 Svg Strawberry Shortcake 1 Svg Sugar Cookie 1 Svg Triple Berry Crumble (ARHCC) 1 Svg Triple Berry Crumble (VGH)(LGH) 1 Svg Triple Berry Yogurt Parfait 1 Svg White Chocolate Macadamia Nuts Cookie 1 Svg
10 CONDIMENTS Avocado Chipotle Dressing 2 Tbsps Balsamic Spa Dressing 3 Tbsps Caesar Dressing 1 Oz Cilantro Lime Vinaigrette 1 Tbsp Cole Slaw Dressing 4.25 Oz's Greek Salad Dressing 0.16 Oz Greek Salad Dressing 100 Gr Honey Lime Cilantro Dressing 1 Tbsp Honey Lime Dressing 1 Oz Italian Fat Free Dressing 1 Cup Jalapeno Dressing 1 Oz Lemon Tahini Dressing 2 Tbsps Orange Balsamic Dressing 1 Oz Orange Ginger Dressing 1 Oz Pad Thai Sauce 1 Svg Piquant Vinaigrette 1 Oz Ranch Dressing 100 Gr Ranch Dressing Spread 1 Tbsp Raspberry Vinaigrette Dressing 10 ml Strawberry Vinaigrette 0.25 Cup Sundried Tomato Dressing 100 Gr Thousand Island Dressing 100 Gr Vinaigrette-Dijon 1/2 Cup Vinaigrette-Shrimp Salad 1 Svg
11 SOUPS Asian Velvet Corn Soup 1 Svg Beef and Country Vegetable Soup 1 Svg Beef Barley Soup 1 Svg Beef Mushroom & Barley Soup 1 Svg Beef Noodle Soup 1 Svg Beef Stock Ultimate 1 Svg Beet and Fennel Soup 1 Svg BLT Soup (Knorr) 1 Svg Broccoli Cheddar, Creamy Soup 1 Svg Butternut Squash Soup 12oz (ARHCC) 1 Svg Butternut Squash Soup 16oz (ARHCC) 1 Svg Butternut Squash Soup with Brown Rice 1 Svg Butternut Squash Soup with Orange and Basil (Knorr) 1 Svg Butternut Squash Soup with Tarragon and Mushrooms 1 Svg Carrot (Sopa De Cenouras) Soup 1 Svg Carrot And Coriander Soup 1 Svg Carrot, Curried, Ginger Potato Soup 1 Svg Cauliflower Cheese Soup 1 Svg Chicken and Rice Soup 1 Svg Chicken Barley Soup (Mindful) 1 Svg Chicken Bok Choy Soup 1 Svg Chicken Mulligatawny Soup 1 Svg Chicken Noodle Soup 12oz (ARHCC) 1 Svg Chicken Noodle Soup 16oz (ARHCC) 1 Svg
12 Cream of Fresh Broccoli Soup (Mindful) 1 Svg Cream of Mushroom Soup 12oz (ARHCC) 1 Svg Cream of Mushroom Soup 16oz (ARHCC) 1 Svg Cream of Vegetable Soup (Mindful) 1 Svg Creamy Mushroom Soup 1 Svg Curried Butternut Squash Soup 1 Svg Curried Butternut Squash Soup (Knorr) 1 Svg Curried Coconut and Butternut Squash Soup 1 Svg Curry, Red Thai, Broccoli, and Mushroom Soup 1 Svg Curry, Red Thai, Meatball, and Spinach Soup 1 Svg Curry, Red Thai, Pineapple, and Broccoli Soup 1 Svg Curry, Red Thai, Shrimp, and Bok Choy Soup 1 Svg Curry, Red Thai, Tofu, and Broccoli Soup 1 Svg Egg Drop Soup 1 Svg Fire Roasted Corn Soup 1 Svg Garden Vegetable Soup (Mindful) 1 Svg Greek Isle Vegetable Soup 1 Svg Grilled Chicken Tortilla Soup 1 Svg Ham Split Pea Soup 12oz (ARHCC) 1 Svg Ham Split Pea Soup 16oz (ARHCC) 1 Svg Indian Lentil Soup 1 Svg Italian Wedding Soup 12oz (ARHCC) 1 Svg Italian Wedding Soup 16oz (ARHCC) 1 Svg Minestrone Soup (Low Sodium) 1 Svg Moroccan Lentil Soup 1 Svg Navy Bean Soup 1 Svg
13 New England Fish Chowder 1 Svg North Atlantic Clam Chowder 12oz (ARHCC)(CGH) 1 Svg North Atlantic Clam Chowder 16oz (ARHCC) 1 Svg Old-Fashioned Chicken Noodle Soup (Mindful) 1 Svg Onion Soup with Parmesan Crouton (Mindful 1 Svg Pineapple Red Curry with Chicken Soup 1 Svg Potato and Bacon Cream Soup 12oz (ARHCC) 1 Svg Potato and Bacon Cream Soup 16oz (ARHCC) 1 Svg Potato Kale Soup (Mindful) 1 Svg Potato Leek Soup (Mindful) 1 Svg Red Thai Curry with Chicken and Shiitake Mushrooms 1 Svg Red Thai Curry with Snow Peas and Mushrooms 1 Svg Red Thai Vegetable Curry Soup 1 Svg Roast Chicken and Rice Soup 1 Svg Roasted Garden Vegetable Soup (Mindful) 1 Svg Rosemary Vegetable Ragout (Mindful) 1 Svg Rustic Squash Soup 1 Svg Seven Vegetable Stew 1 Svg Smokey Butternut Squash and Black Beans Soup 1 Svg Southwestern Tomato Soup 1 Svg Spicy Beef and Rice Soup 1 Svg Split Pea & Butternut Squash Soup (Mindful) 1 Svg Split Pea Soup (Mindful) 1 Svg Stew-Brunswick (Pulled Chicken) 1 Svg Thai Pea Soup 1 Svg
14 Three Sister's Stew 1 Svg Tomato Basil Beef Stew 1 Svg Tomato Basil Soup 1 Svg Tomato Tortellini Soup 12oz (ARHCC) 1 Svg Tomato Tortellini Soup 16oz (ARHCC) 1 Svg Tomato, Baby Spinach & Chicken Soup 1 Svg Tomato, Kale, and Potato Soup 1 Svg Tunisian Vegetable Stew 1 Svg Vegetarian Mediterranean Soup 12oz (ARHCC) 1 Svg Vegetarian Mediterranean Soup 16oz (ARHCC) 1 Svg Wicked Chicken Thai Soup 12oz (ARHCC) 1 Svg Wicked Chicken Thai Soup 16oz (ARHCC) 1 Svg Winter Squash and Sweet Potato Soup 1 Svg
15 STARBUCKS WE PROUDLY SERVE COFFEE Brewed Coffee (Regular/Decaf) 12oz Brewed Coffee (Regular/Decaf) 16oz Brewed Coffee (Regular/Decaf) 20oz Iced Brewed Coffee (with Milk + Classic Syrup) 12oz Iced Brewed Coffee (with Milk + Classic Syrup) 16oz Iced Brewed Coffee (with Milk + Classic Syrup) 24oz TEA Brewed Tazo Tea 12oz Brewed Tazo Tea 16oz Brewed Tazo Tea 20oz Iced Brewed Tazo Tea (with Classic Syrup) 12oz Iced Brewed Tazo Tea (with Classic Syrup) 16oz Iced Brewed Tazo Tea (with Classic Syrup) 20oz Tazo Full-Leaf Tea Latte 12oz Tazo Full-Leaf Tea Latte 16oz Tazo Full-Leaf Tea Latte 20oz Tazo Chai Tea Latte 12oz Tazo Chai Tea Latte 16oz Tazo Chai Tea Latte 20oz ESPRESSO BEVERAGES Caffè Americano 12oz Caffè Americano 16oz Caffè Americano 20oz
16 Caffè Latte 12oz Caffè Latte 16oz Caffè Latte 20oz Cappuccino 12oz Cappuccino 16oz Cappuccino 20oz Caramel Macchiato 12oz Caramel Macchiato 16oz Caramel Macchiato 20oz Caffè Mocha 12oz Caffè Mocha 16oz Caffè Mocha 20oz White Chocolate Mocha 12oz White Chocolate Mocha 16oz White Chocolate Mocha 20oz BLENDED BEVERAGES Frappuccino Blended Beverage Coffee 16oz Mocha 16oz Caramel 16oz Fontana Blended Strawberry Smoothie 12oz Mango Smoothie 12oz Latte Blender 12oz Mocha Blender 12oz OTHER FAVOURITES
17 Hot Chocolate 12oz Hot Chocolate 16oz Hot Chocolate 20oz White Hot Chocolate 12oz White Hot Chocolate 16oz White Hot Chocolate 20oz ADD-ON'S Whipped Cream - Hot Beverages 12oz Whipped Cream - Hot Beverages 16/20oz Whipped Cream - Iced Beverages 12oz Whipped Cream - Iced Beverages 16/24oz Flavoured Syrup 1 pump Flavoured Sugar-Free Syrup 1 pump Mocha Sauce 1 pump Espresso Shot 30mL All beverages assume 2% milk in build. This brochure contains dietary and nutrition information on many of our beverages and most of the options that come with them. Beverages in this brochure reflect nutrition information without whipped cream. For information on beverages with whipped cream, please see nutrition data for whipped cream listed inside, or visit
The Informed Dining program is a nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services at HealthLink
More informationThe Informed Dining program is a voluntary nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services
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KJ Kcal Total Fat (g) Saturated Fat (g) Total Carbohydrates (g) Total Sugars (g) Dietary Fiber (g) Protein (g) Salt (g) Natural Sugar from dairy or equivalent Total added sugar Caffeine (mg) ** Summer
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Table Legend Kcal = lories Chol = Cholesterol = Total = Vitamin C Fat = Total Fat = Sodium = tein = lcium = Saturated Fat = rbohydrates = Vitamin A = Iron The information contained in this list is reported
More informationIf you have any questions about this information, please contact one of our Guest Relations Representatives at
Food & Beverage Nutrition Guide Printed information is valid March 2019 through May 2019 Cheddar's Scratch Kitchen has made an effort to provide complete and current nutrition information. Due to the handcrafted
More informationLunch Nutrition Information High Schools
Table Legend - Kcal = lories - = Sodium - Fat = Total Fat - = lcium - = Saturated Fat - = Vitamin A - = tein - = Iron - = rbohydrates - = Vitamin C - = Total The information contained in this list is reported
More informationAll fruits and vegetables are listed in a separate Excel spreadsheet.
This Excel spreadsheet contains the nutrition information for all high school lunch entrees. The entrees are listed in their corresponding station tabs along the bottom. The cycle date for the menu item
More informationSODEXO NUTRITIONAL INFORMATION
The Informed Dining program is a voluntary nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services
More informationVitamin A (ug)er Sodium (mg) Carbohydrate (g) Calorie (kcal) Cholesterol (mg) Trans fat (g) Satured fatty (g) Vitamin C (mg) Calcium (mg) Vitamin C %
Iron % Calcium % Vitamin C % Vitamin A % Iron (mg) Calcium (mg) Vitamin C (mg) Vitamin A (ug)er Sodium (mg) Cholesterol (mg) Trans fat (g) Satured fatty (g) Lipid (g) Protein (g) Fiber (g) Sugar (g) Carbohydrate
More informationNot Your Average Joe's Nov 2018 Nutritional Info.xls
1 Not Your Average Joe's Kitchen and Bar Menu group Items Archived 341 Big Salads 17 Bread And Oil For Table 2 Brunch 5 Desserts 9 Dinner Entrees 37 Drinks - Alcoholic 32 Drinks - Non-alcoholic 11 Happy
More informationNutritional/Allergen Menu
Village Inn Restaurants has provided this guide for menu nutritional information to help you make better informed decisions when dining at Village Inn. To use this guide, simply look for the menu item
More informationThe Informed Dining program is a voluntary nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services
More informationDepartment P-Culinary Arts Superintendent: Tammy Sutherland (763)
Department P-Culinary Arts Superintendent: Tammy Sutherland (763)323-9928 1. Entries will be released the Monday after the fair. 2. Judging will be on Monday. 3. Exhibitors are limited to one (1) entry
More informationAll fruits and vegetables are listed in a separate Excel spreadsheet.
This Excel spreadsheet contains the nutrition information for all high school lunch entrees. The entrees are listed in their corresponding station tabs along the bottom. The cycle date for the menu item
More informationNUTRITIONAL INFORMATION
NUTRITIONAL GUIDE INFORMATION UPDATED 7/25/18 Colton's Steak House & Grill is providing complete and current nutrition information. Due to the handcrafted nature of our menu items, changes in recipes and
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Health Check Menu Items Grilled Chicken Arabiatta Pizza 2 slices 184 400 9 3 0 20 570 60 4 6 20 8 0 12 30 Grilled Chicken Rustico Pizza 2 slices 170 400 9 3 0 20 551 58 4 6 20 4 0 12 30 Margherita Pizza
More informationNutrition Information RB Menu Allergens. Saturated Fat Trans Fat. Cholesterol Sodium. Total Fat
Nutrition Information RB Menu Allergens Starters & Shareables kcal g g g g g g g mg mg %DV %DV %DV %DV French Onion Soup 8 fl oz 270 13 20 1.0 5 14 8 0 36 1130 8 17 31 7 * * * * Chili Dusted Calamari 663
More informationLunch Nutrition Information High Schools
Table Legend Kcal = lories Fat = Total Fat Chol = Cholesterol = Sodium = Total = tein = Vitamin C = lcium = Saturated Fat = ohydrates = Vitamin A = Iron The information contained in this list is reported
More informationCrabby Joe's Nutritional and Allergen Information - Food & Beverage Nutrition Information
Crabby Joe's Nutritional and Allergen Information - Food & Beverage Nutrition Information SOUPS Broccoli cheese 10 fl oz 150 7.5 3.75 0.3 18.75 1188 16.3 3.8 3.8 6.3 5 25 12.5 2.5 * * * Broccoli cheese
More informationMHealthy Approved Menu Items
Animal and Plant-based s less than 10 than 4.5 MHealthy Approved s per 3.5 ounces Egg whites 3 ozw 45 0 0 0 0 140 1 0 1 9 Salad bar Low Deli Ham* 3.5 oz. 120 4.5 2 0 55 580 0 0 0 19 Garbanzo Beans 1 ozw
More informationDistrict 211 Menu Information Protein g
Fat g. District 211 Menu Information 2014-2015 Protein g Carbs g. Fiber g Sodium Iron Calcium Vitamin A IU Vitamin C Calories Sat.Fat g Chol. Mg Yogurt & Muffins Yogurt Parfait with Granola 444 9.5 1.7
More informationSaturated Fat Trans Fat. Cholesterol Sodium. Total Fat
Nutritional Information Allergens kcal g g g g g g g mg mg %DV %DV %DV %DV Get Started french onion soup 8fl oz 270 5 20 1.0 5 14 8 0 36 1130 8 18 31 7 * * * * roasted vegetable naan 1 plate 690 15 76
More informationIf you have any questions about this information, please contact one of our Guest Relations Representatives at
Nutrition Guide Printed information is valid September 2018 through January 2019 Cheddar's Scratch Kitchen has made an effort to provide complete and current nutrition information. Due to the handcrafted
More informationnutrition facts salads Acapulco Ceasar Bluegrass Blackberry BLT Deluxe Calories Sodium Protein Carbs Sugar Fiber Fat vegan gluten free
Acapulco Ceasar milli Totals 420 0 39 19.6 8 3.3 816 Romaine 26 0 0 5 2 3.3 2 Parmesan 42 0 3 0 4 0 170 Croutons 60 0 2 10 2 0 150 Chipotle Lime Caesar Dressing 276 0 34 1.6 0 0 492 Bluegrass Blackberry
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TWO-MEAT CLASSIC COMBO* Total Fat Sat Fat Fiber Sugars Protein Choice of Meat: Ham Steak (half) 110 60 6 2 0 45 940 0 0 0 14 Corned Beef Hash (half) 200 120 13 6 1 30 730 12 1
More informationWings To Go U.S. NUTRITIONAL INFORMATION UPDATED JUNE 2017
Kick-Offs Hot Dog 75 210 170 19 8 0 40 690 0 0 0 8 2 0 0 8 Mozzarella Sticks 85 220 80 9 5 0 30 900 22 0 2 14 6 0 30 2 Garlic Parm Sticks 150 720 535 59 16 0 35 1505 26 0 2 16 6 0 36 2 Jalapeno Cheddar
More informationBonefish Grill Nutrition Information
Saturated Starters & Sharing Ahi Tuna Sashimi, Large 550 230 26 4 0 115 14 2210 3 5 66 Ahi Tuna Sashimi, Regular 300 120 13 2 0 55 11 2080 3 4 35 Bacon Wrapped Atlantic Sea Scallops (Regional) 370 170
More informationRecipes with Nutritional Reference Intake
May x Bacon Rashers - Upgrade. 4 Baked Beans (V) - Extra 8g 3.8 3 Dirty Chilli - Upgrade.8 Fried Onions - Extra. 3 GGE M Fried Egg (V) Extra 84. 4 HRG x Bacon Rashers - Upgrade Burger. 4 HRG DN Garlic
More informationCalories from Fat. Total Fat (g) Calories
NUTRITION FACTS MENU ITEM from Fat STEAKBURGERS 7 X 7 1800 1170 135 62 3 390 4060 29 < 1 4 102 Bacon 'n Cheese Double 590 330 38 16 1 105 1170 29 < 1 4 31 Bacon 'n Cheese Single 450 230 26 11 0 65 990
More informationNUTRITIONAL INFORMATION GUIDE
ORIGINAL CRUST Fat P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL BBQ Chicken 4/6/8/12/16 170/240/290/270/260 60/90/110/100/100
More informationMHealthy Approved Menu Items
Serving Calories Fat Animal and Plant-based s less than 10 than 4.5 per 3.5 ounces Egg whites 3 ozw 45 0 0 0 0 140 1 0 1 9 Salad bar Low Deli Ham* 3.5 oz. 120 4.5 2 0 55 580 0 0 0 19 Garbanzo Beans 1 ozw
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NUTRITION FACTS STEAKBURGERS 7 X 7 1800 1170 135 62 3 390 4060 29 < 1 4 102 Bacon 'n Cheese Double 590 330 38 16 1 105 1170 29 < 1 4 31 Bacon 'n Cheese Single 450 230 26 11 0 65 990 29 < 1 4 22 Bacon Lovers
More informationPage 1. Carbohydrates (g) Calories from Fat. Dietary Fibers (g) Sugars (g) Cholesterol (mg) Sodium (mg) Total. Total Calories (cal)
STARTERS Chips & Guacamole 870 560 64 10 0 0 680 69 18 3 10 * Chips & Queso 860 520 60 16 0 45 1760 62 6 3 20 * * Chips & Queso with Beef 990 590 70 18 0 85 2180 63 7 3 33 * * * Chips & Queso with Chorizo
More information% DV Saturated & Trans Fat. Cholesterol (mg) Sodium (mg) Saturated Fat (g) Trans Fat (g)
Trans Nutrition Facts DV : Recommended daily value g: gram mg: milligram Breakfast Pizzas (with seasoned potatoes and fresh fruit) Lumberjack 576g 1200 64 98 21 0.5 108 455 1920 80 109 36 9 36 12 48 35
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