NUTRITIONAL INFORMATION
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1 NUTRITIONAL GUIDE INFORMATION UPDATED 7/25/18 Colton's Steak House & Grill is providing complete and current nutrition information. Due to the handcrafted nature of our menu items, changes in recipes and kitchen procedures, there may be variations between the nutrition shown below and what is actually served. If you have any questions about this information, we ask that you please contact the Manager at the Colton's Steak House & Grill you are visiting. NUTRITIONAL INFORMATION CALORIES SATURATED TRANS CHOLESTEROL SODIUM CARBS (g) FIBER (g) SUGAR (g) PROTEIN (g) APPETIZERS Boneless Honey Barbeque Wings (where available) Ranch Dressing Cheese Fries (regular) Cheese Fries (small) Chipotle Chicken Nachos Fried Dill Pickles (where available) Fried Green Beans (where available) J.T.'s Cheddar Bites Marinara Sauce J.T.'s Onion Blossom Colton's Signature Sauce Onion Tanglers (regular) Colton's Signature Sauce Onion Tanglers (small) Colton's Signature Sauce Queso Dip Santa Fe Egg Rolls (where available) Spinach Artichoke Dip (where available) Trail Potatoes Ranch Dressing BBQ Pork Nachos (where available) Mozzarella Cheese Sticks (large where available) Marinara Sauce J.T.'s Chips & Dip (where available) Chipotle Ranch Dressing Smoked Salmon Dip (where available) Wild West Wings (Hot) (where available) Bleu Cheese SOUPS Loaded Baked Potato Soup, Bowl Tortilla Soup, Bowl (where available) Page 1
2 SATURATED TRANS CHOLESTEROL SODIUM CARBS (g) FIBER (g) SUGAR (g) PROTEIN (g) FAVORITES Chicken Fried Chicken White Pepper Gravy Coltons Loaded Chicken Country Fried Steak Mushroom Gravy White Pepper Gravy Grilled Pork Chop, 8 oz (one) Raspberry Chipotle Sauce Grilled Pork Chops, 16 oz (two) Raspberry Chipotle Sauce Hawaiian Chicken Homestyle Chicken Tenders Mesquite Grilled Chicken Southwest Chipotle Tips Santa Fe Chicken (where available) French Dressing Fried Pork Chops (where available) White Pepper Gravy STEAK DINNERS Sirloin 6 oz Sirloin 9 oz Sirloin 12 oz Ribeye 10 oz.(where available) Ribeye 12 oz Ribeye 16 oz Hawaiian Ribeye 12 oz Del Rio Ribeye 12 oz New York Strip 14 oz T-Bone 18 oz Filet Mignon 8 oz Chopped Sirloin Sirloin Tips Prime Rib 8 oz. (where available) Au Jus Horseradish Prime Rib 12 oz. (where available) Au Jus Horseradish Prime Rib 16 oz. (where available) Au Jus Horseradish Smoked Sirloin 10 oz. (where available) Au Jus Horseradish Page 2
3 SATURATED TRANS CHOLESTEROL SODIUM CARBS (g) FIBER (g) SUGAR (g) PROTEIN (g) STEAK DINNER ADD-ONS & TOPPINGS Black and Bleu any Steak (where available) Feta and Bacon Steak Topping (where available) Mushroom and Onion Steak Topping Blacken any Steak (where available) Del Rio Topping Del Rio Shrimp (where available) Fried Shrimp Grilled Shrimp RIBS & COMBOS St Louis Style Ribs, Full Order St Louis Style Ribs, Half Order Ribs & Catfish Ribs & Chicken (where available ) Ribs & Homestyle Chicken Tenders(where available ) Sirloin & Fried Shrimp Sirloin & Grilled Shrimp Sirloin & Chicken (where available ) Sirloin & Ribs Catfish & Fried Shrimp (where available) Catfish & Grilled Shrimp (where available) Chicken & Catfish (where available) Ribeye & Fried Shrimp (where available) Ribeye & Grilled Shrimp (where available) Page 3
4 SATURATED TRANS CHOLESTEROL SODIUM CARBS (g) FIBER (g) SUGAR (g) PROTEIN (g) FISH & SEAFOOD Blackened Salmon Raspberry Chipotle Bourbon Bacon Salmon (where available) Fried Catfish Fillets Fried Catfish Fillets (lunch portion) Fried Shrimp Fried Shrimp (lunch portion) Grilled Shrimp Grilled Shrimp (lunch portion) Mesquite Grilled Salmon Raspberry Chipotle Sauce Blackened Tilapia (where available) Del Rio Shrimp (where available) Pan Seared Tilapia (where available) Shrimp Trio (where available) SALADS & PASTA Includes entrée only - Dressings and rolls listed separately. Caesar Salad Grilled Chicken Grilled Shrimp Fried Chicken Salad Grilled Shrimp Salad (where available) Grilled Sirloin Salad Mesquite Grilled Chicken Salad Southwest Chicken Salad (where available) Texas House Salad Pasta Alfredo (where available) Grilled Chicken Fried Chicken Grilled Shrimp Grilled Chicken & Shrimp Chicken Pasta Alfredo (lunch portion) (where available) BLT Wedge Salad (where available) Ranch Dressing Hawaiian Chicken Salad (where available) Salmon Salad (where available) Strawberry Pecan Salad (where available) Hawaiian Chicken Soup & Caesar Salad Combo (salad only) (where available) Bowl of Loaded Baked Potato Soup Bowl of Tortilla Soup Soup & House Salad Combo (salad only) (where available) Bowl of Loaded Baked Potato Soup Bowl of Tortilla Soup Page 4
5 SATURATED TRANS CHOLESTEROL SODIUM CARBS (g) FIBER (g) SUGAR (g) PROTEIN (g) BURGERS & SANDWICHES Bacon Cheeseburger J.T.'s Charbroiled Lonesome Burger Cheddar Cheese Pepper Jack Cheese Swiss Cheese Montana Burger Swiss Mushroom Burger Deluxe Grilled Chicken Sandwich Mesquite Grilled Chicken Sandwich Philly Steak Sandwich Smoked Turkey Club Raspberry Chipotle Sauce Pulled Pork Sandwich (where available) J.T.'s Pick 2 Small Salad or Sandwich - (Where available) (refer to side section for additional combo item) 1/2 Deluxe Grilled Chicken Sandwich (where available) (with sauce) /2 Philly Steak Sandwich (where available) /2 Smoked Turkey Club (where available) (with sauce) Small Fried Chicken Salad (where available) Small Grilled Shrimp Salad (where available) Small Mesquite Grilled Chicken Salad (where available) Small Salads - (Where available) Small Fried Chicken Salad (where available) Small Grilled Shrimp Salad (where available ) Small Mesquite Grilled Chicken Salad (where available) Small Southwest Chicken Salad (where available ) Small Strawberry Pecan Salad (where available ) Small Strawberry Pecan Salad w/ Chicken (where available ) BEVERAGES Coffee Decaf Coffee Coke Diet Coke Sprite Pibb Xtra Minute Maid Lemonade Hi-C Fruit Punch Iron Horse Root Beer Sweet Tea Peach Syrup Raspberry Syrup Unsweetened Tea Peach Syrup Raspberry Syrup Page 5
6 SATURATED TRANS CHOLESTEROL SODIUM CARBS (g) FIBER (g) SUGAR (g) PROTEIN (g) SIDE ITEMS 4 Cheese Mac and Cheese (where available) Baked Potato (plain) Whipped Butter Sour Cream Bacon Bits Chives Shredded Cheese Baked Sweet Potato (plain) Whipped Butter Cinnamon & Sugar Smashed Potatoes (plain) Whipped Butter Sour Cream Bacon Bits Chives Shredded Cheese White Pepper Gravy Mushroom Gravy French Fries Bacon & Cheese Fried Okra (where available ) Green Beans (where available) House Salad Side Caesar Salad Side Strawberry Pecan Salad (where available) Sautéed Mushrooms Steamed Veggies Bacon & Cheese Sweet Potato Fries Mallo Sauce Grilled Corn on the Cob (where available) Grilled Asparagus (where available) Mashed Garlic Parmesan Cauliflower (where available) DESSERTS Bread Pudding Vanilla Ice Cream Cheesecake Caramel Sauce Chocolate Sauce Praline Sauce Raspberry Sauce Ultimate Chocolate Sin-Sation Skillet Cookie (where available) Key Lime Pie (where available ) Butter Pecan Pie (where available) Praline Pecan Sundae (where available) Iron Horse Root Beer Float Page 6
7 SATURATED TRANS CHOLESTEROL SODIUM CARBS (g) FIBER (g) SUGAR (g) PROTEIN (g) KIDS MEALS Kids 4 Cheese Mac and Cheese (where available) Kids Bite Size Sirloin Tips Kids Grilled Cheese Kids Homestyle Chicken Tenders Kids Lonesome Burger Kids Mesquite Grilled Chicken Kids Mini Corn Dogs KIDS SIDES Kids Apple Sauce Kids Fries Bacon & Cheese Kids Green Beans (where available) Kids Mandarin Oranges Kids Smashed Potatoes (plain) Whipped Butter Sour Cream Bacon Bits Chives Shredded Cheese Mushroom Gravy White Pepper Gravy KIDS DESSERTS Kids Ice Cream Sundae KIDS BEVERAGES Kids Apple Juice Kids Coke Kids Diet Coke Kids Sprite Kids Pibb Xtra Kids Hi-C Fruit Punch Kids Minute Maid Lemonade Kids Milk Page 7
8 SATURATED TRANS CHOLESTEROL SODIUM CARBS (g) FIBER (g) SUGAR (g) PROTEIN (g) DRESSINGS, DIPPING SAUCES & EXTRAS (2oz. Portions Unless Specified) Au Jus Balsamic Vinaigrette Barbecue Sauce Bleu Cheese Dressing Caesar Dressing Cocktail Sauce Fat Free Ranch Dressing Fat Free Raspberry Vinaigrette French Dressing Gold BBQ Sauce Honey Dijon Dressing Honey Horseradish Sauce House Dressing Italian Dressing J.T.'s Oriental Dressing Ketchup Marshmallow Sauce Mayonnaise Packet Melted Butter Mushroom Gravy (4 oz.) Mustard Oil & Vinegar Pineapple Salsa Ranch Dressing Raspberry Chipotle Sauce Salsa Sour Cream Spicy Ranch Dressing Tartar Sauce Thousand Island Dressing Whipped Butter White Pepper Gravy (4 oz.) Yeast Roll Whipped Butter **dressings and dipping sauces above are measured in 2 oz. portion, except mushroom and white pepper gravy are measured in 4 oz. portion. Page 8
If you have any questions about this information, please contact one of our Guest Relations Representatives at
Food & Beverage Nutrition Guide Printed information is valid March 2019 through May 2019 Cheddar's Scratch Kitchen has made an effort to provide complete and current nutrition information. Due to the handcrafted
If you have any questions about this information, please contact one of our Guest Relations Representatives at
Nutrition Guide Printed information is valid September 2018 through January 2019 Cheddar's Scratch Kitchen has made an effort to provide complete and current nutrition information. Due to the handcrafted
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CHILI'S NUTRITION. All items are listed as served, unless otherwise indicated. Effective: August 2013
CHILI'S NUTRITION Effective: August 2013 A 2,000 calorie daily diet is used as a basis for general nutrition advice; however, individual needs may vary. All items are listed as served, unless otherwise
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TRANS FAT (g) TOTAL FAT (g) SAT FAT (g)
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Carbohydrate (g) Fibre (g) Cholesterol (mg) Sodium (mg) Protein (g)
STARTERS Korean Duck Wings 1280 55 34 0.7 240 2660 38 13 0 11 15 15 20 8 * * * Spinach Artichoke & Goat Cheese 1020 49 23 0.5 115 1520 21 87 4 5 17 9 10 12 * * * * Deep Fried Pickles 610 28 3.5 0 15 3310
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Cal. From Fat Total Fat (g) Sat. Fat (g)
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Nutrition Information
TWO-MEAT CLASSIC COMBO* Total Fat Sat Fat Fiber Sugars Protein Choice of Meat: Ham Steak (half) 110 60 6 2 0 45 940 0 0 0 14 Corned Beef Hash (half) 200 120 13 6 1 30 730 12 1
CHILI & GRILL MENU NUTRITION INFORMATION
WAYS - ORIGINAL CHILI 3-Way - Small/Child 420 21 12 1 65 840 36 3 1 22 3-Way - Regular 760 41 23 2 130 1620 56 4 2 41 3-Way - Super 1020 52 28 2.5 165 2250 84 6 3 54 4-Way Bean - Small/Child 470 21 12
ORIGINAL MENU NUTRITION INFORMATION
WAYS - ORIGINAL CHILI 3-Way - Small/Child 420 21 12 1 65 840 36 3 1 22 3-Way - Regular 760 41 23 2 130 1620 56 4 2 41 3-Way - Super 1020 52 28 2.5 165 2250 84 6 3 54 4-Way Bean - Small/Child 470 21 12
Build Your Own Grand Slam
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All fruits and vegetables are listed in a separate Excel spreadsheet.
This Excel spreadsheet contains the nutrition information for all high school lunch entrees. The entrees are listed in their corresponding station tabs along the bottom. The cycle date for the menu item
Nutritional Brochure
Nutritional Brochure MIMI'S CAFE BREAKFAST MENU Serving Size (oz.) Omelets (Includes potatoes unless otherwise noted; see Sides for toast and muffin nutritionals) Hickory-Smoked Ham & Cheese 15 oz 730
If you think you may be allergic to any ingredient contained in any of our products, please consult your physician prior to consuming.
ALLERGENS ALERT MR.SUB offers products containing peanuts, tree nuts*, milk, eggs, soy, wheat, gluten**, fish, shellfish, mustard, sulphites and other allergens. Our food products may also contain traces
Calories from Fat (fat cal) Total Calories (cal) Total Fat (g)
CORE MENU BUFFALO WINGS 10 Pieces - Medium base 1020 658 73 21 1 356 818 0 0 0 84 20 Pieces - Medium base 2040 1316 146 41 2 712 1636 0 0 0 169 Flavors - sauce only BBQ - 10 Pieces 1540 1096 122 28 1 371
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APPETIZERS. Saturated fat (g) Trans fat (g) Total fat (g)
APPETIZERS Basket of Fries 880 420 48 10 0 22 16 1680 104 10 2 9 Basket of Fresh Sliced 1370 770 87 18 0 41 27 760 132 10 3 14 Potato Chips Buffalo Chicken Dip (No Hot 840 530 60 21 0 1.0 5 115 1670 180
Lunch Nutrition Information High Schools
Table Legend Kcal = lories Chol = Cholesterol = Total = Vitamin C Fat = Total Fat = Sodium = tein = lcium = Saturated Fat = rbohydrates = Vitamin A = Iron The information contained in this list is reported
All fruits and vegetables are listed in a separate Excel spreadsheet. All milk and condiments are listed in a separate Excel spreadsheet.
This Excel spreadsheet contains the nutrition information for all high school lunch entrees. The entrees are listed in their corresponding station tabs along the bottom. The cycle date for the menu item
DECISIONS MAKE INFORMED NUTRITIONAL FACTS ON YOUR KEG CRAVINGS
MAKE INFORMED DECISIONS NUTRITIONAL FACTS ON YOUR KEG CRAVINGS The Informed Dining program is a voluntary nutrition information program developed by the Province of British Columbia. For more information,
Saturated Fat Trans Fat. Cholesterol Sodium. Total Fat
Nutritional Information Allergens kcal g g g g g g g mg mg %DV %DV %DV %DV Get Started french onion soup 8fl oz 270 5 20 1.0 5 14 8 0 36 1130 8 18 31 7 * * * * roasted vegetable naan 1 plate 690 15 76
PAISANO'S NUTRITION GUIDE
from Fat PAISANO'S NUTRITION GUIDE 5.7.18 CREATE YOUR OWN PIZZAS, CALZONES & STROMBOLIS Ingredients listed for: Large (16". = 1/8th Pizza) Medium (12". = 1/8th Pizza) Small (10". = 1/6th Pizza) Calzones/Strombolis
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NUTRITIONAL INFORMATION - 8.27.18 The nutritional information below is derived from information provided by our suppliers, analysis using industry standard software and published resources, including those
Major Food Allergens listed in Red. Not all items are served in all stores
Major Food Allergens listed in Red are Breakfast Item Bacon Egg Cheese Croissant Contains: Milk, Eggs, Soy, Wheat 129 360 23 210 9 0 175 910 25
Total Fat Saturated Fat Trans Fat Cholesterol
Menu Item Serving Size Calories Calories from Fat Total Fat Saturated Fat Trans Fat Cholesterol Total Carbohydrate Total Dietary Fiber Total Sugar Sodium Protein APPETIZERS Chips & Homemade Queso no beef
Sat Fat (g) Total Fat (g)
Market 64 Rise N' Grind Pastries Pecan Sticky Bun 1 each 680 288 32 9 0 20 530 90 1 36 11 Grilled Apple Cinnamon Muffin 1 each 430 130 15 7 0 20 590 71 1 38 4 Grilled Blueberry Muffin 1 each 430 120 13
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NUTRITION INFORMATION 10/31/18 We keep our food natural and clean to bring you the freshest ingredients with the least environmental impact. We serve balanced dishes with a healthy mix of leafy greens,
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Recipes with Nutritional Reference Intake
May x Bacon Rashers - Upgrade. 4 Baked Beans (V) - Extra 8g 3.8 3 Dirty Chilli - Upgrade.8 Fried Onions - Extra. 3 GGE M Fried Egg (V) Extra 84. 4 HRG x Bacon Rashers - Upgrade Burger. 4 HRG DN Garlic
Crabby Joe's Nutritional and Allergen Information - Food & Beverage Nutrition Information
Crabby Joe's Nutritional and Allergen Information - Food & Beverage Nutrition Information SOUPS Broccoli cheese 10 fl oz 150 7.5 3.75 0.3 18.75 1188 16.3 3.8 3.8 6.3 5 25 12.5 2.5 * * * Broccoli cheese
Not Your Average Joe's Nov 2018 Nutritional Info.xls
1 Not Your Average Joe's Kitchen and Bar Menu group Items Archived 341 Big Salads 17 Bread And Oil For Table 2 Brunch 5 Desserts 9 Dinner Entrees 37 Drinks - Alcoholic 32 Drinks - Non-alcoholic 11 Happy
Lunch Nutrition Information High Schools
Table Legend - Kcal = lories - = Sodium - Fat = Total Fat - = lcium - = Saturated Fat - = Vitamin A - = tein - = Iron - = rbohydrates - = Vitamin C - = Total The information contained in this list is reported
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District 211 Menu Information Protein g
Fat g. District 211 Menu Information 2014-2015 Protein g Carbs g. Fiber g Sodium Iron Calcium Vitamin A IU Vitamin C Calories Sat.Fat g Chol. Mg Yogurt & Muffins Yogurt Parfait with Granola 444 9.5 1.7
Nutrition Information RB Menu Allergens. Saturated Fat Trans Fat. Cholesterol Sodium. Total Fat
firkin group Nutrition Information RB Menu Allergens Get Started kcal g g g g g g g mg mg %DV %DV %DV %DV French Onion Soup 8fl oz 270 13 20 1.0 5 14 8 0 36 1130 8 17 31 7 * * * * Chorizo Totchos 1 serv
SONIC Drive-In Menu Nutrition Guide
BURGERS SONIC BURGER (W/MAYONNAISE) 800 440 49 15 2 110 740 55 5 11 36 6% 10% 15% 30% 289 SONIC BURGER (W/MUSTARD) 700 340 38 14 2 100 770 54 5 11 36 6% 10% 15% 30% 282 SONIC BURGER (W/KETCHUP) 710 340
NUTRITION INFORMATION
NUTRITION INFORMATION GREENS SIZE (cup) (cals) (g) FROM FAT (cals) FAT (g) FAT (g) (mg) (g) CARBOHYDRATES (g) (g) FIBER (g) (mg) ROMAINE 3.25 26 1.5 0 0 0 0 0 5 3 1.5 12 BABY SPINACH 3.25 22 2.5 3 0.4
The Informed Dining program is a nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services at HealthLink
Nutritional/Allergen Menu
Village Inn Restaurants has provided this guide for menu nutritional information to help you make better informed decisions when dining at Village Inn. To use this guide, simply look for the menu item
Saturated Fat. Serving Size. Trans Fat. Total Fat. Energy
Serving Size Energy Total Fat Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Fibre Sugars Protein Vitamin A Vitamin C Calcium Iron Soups & Salads (g) (Cal) (g) (g) (g) (mg) (mg) (g) (g) (g) (g)
CHILI'S NUTRITION. Effective: February All items are listed as served, unless otherwise indicated. DINING ROOM PORTIONS
s. CHILI'S NUTRITION Effective: February 2018 2,000 calories a day is used for general nutrition advice, but calorie needs vary. All items are listed as served, unless otherwise indicated. DINING ROOM
Denny s. 3 oz Brands are trademarks of their respective holders.
Skillets Prime Rib Premium Skillet* 21 850 64 7 41 46 49 15 0 540 2080 Ultimate Skillet 15 740 34 6 27 56 71 17 0 475 1470 Santa Fe Skillet 14 710 30 5 33 52 66 15 0 485 1490 Bacon Chipotle Chicken Skillet*
Bonefish Grill Nutrition Information
Saturated Starters & Sharing Ahi Tuna Sashimi, Large 550 230 26 4 0 115 14 2210 3 5 66 Ahi Tuna Sashimi, Regular 300 120 13 2 0 55 11 2080 3 4 35 Bacon Wrapped Atlantic Sea Scallops (Regional) 370 170
CHILI'S NUTRITION. Effective: September All items are listed as served, unless otherwise indicated. DINING ROOM PORTIONS
CHILI'S NUTRITION Effective: September 2017 2,000 calories a day is used for general nutrition advice, but calorie needs vary. All items are listed as served, unless otherwise indicated. DINING ROOM PORTIONS
PIZZA HUT Canada Nutrition Information
Health Check Menu Items Grilled Chicken Arabiatta Pizza 2 slices 184 400 9 3 0 20 570 60 4 6 20 8 0 12 30 Grilled Chicken Rustico Pizza 2 slices 170 400 9 3 0 20 551 58 4 6 20 4 0 12 30 Margherita Pizza
Lunch Nutrition Information High Schools
Table Legend Kcal = lories Fat = Total Fat Chol = Cholesterol = Sodium = Total = tein = Vitamin C = lcium = Saturated Fat = ohydrates = Vitamin A = Iron The information contained in this list is reported
Calories from Fat. Saturated Fat (g) Trans Fat (g) Total Fat (g)
from Fat Current Promotions: Quesadilla Taco - Beef 148 360 150 17 7 0.5 40 35 0 2 15 670 Quesadilla Taco Chipotle Chicken 148 390 180 20 7 0 55 33 0 3 17 740 Quesadilla Taco Sirloin Steak 148 380 180
All fruits and vegetables are listed in a separate Excel spreadsheet.
This Excel spreadsheet contains the nutrition information for all high school lunch entrees. The entrees are listed in their corresponding station tabs along the bottom. The cycle date for the menu item
NUTRITIONAL INFORMATION
The Informed Dining program is a voluntary nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services
Nutritional Information
Menu Item Size Cal. Fat. Cal. Fat Carbs. Sandwiches Chipotle Chicken Small 350 60 7 1 0 35 850 53 3 4 19 Chipotle Chicken Medium 530 80 9 1 0 65 1490 78 4 6 33 Chipotle Chicken Pick 2 265 40 4.5 0.5 0
NUTRITION INFORMATION
Sat Trans NUTRITION INFORMATION X = Contains Allergens # = Prepared in Common Kitchen Area and/or Equipment ALLERGENS SLIDERS* The Original Slider 55 140 60 6 2.5 0.5 10 360 13 1 1 7 0 4 2 4 # X # The
Nutrition Information RB Menu Allergens. Saturated Fat Trans Fat. Cholesterol Sodium. Total Fat
Nutrition Information RB Menu Allergens Starters & Shareables kcal g g g g g g g mg mg %DV %DV %DV %DV French Onion Soup 8 fl oz 270 13 20 1.0 5 14 8 0 36 1130 8 17 31 7 * * * * Chili Dusted Calamari 663
INFORMATION. sonicdrivein.com SPRING 2018 NAT.S18.BRO
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The Informed Dining program is a voluntary nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services
Nutritional/Allergen Menu
Village Inn Restaurants has provided this guide for menu nutritional information to help you make better informed decisions when dining at Village Inn. To use this guide, simply look for the menu item
Nutritional Menu. brightside. expert BREAKFASTS SKILLETS
Village Inn Restaurants has provided this guide for menu nutritional information to help you make better informed decisions when dining at Village Inn. To use this guide, simply look for the menu item
NUTRITIONAL INFORMATION (CREATE YOUR OWN) % DAILY VALUE
SERVING SIZE CALORIES CALORIES FROM FAT TOTAL FAT (G) SATURATED FAT (G) TRANS FAT (G) CHOLESTEROL (MG) SODIUM (MG) POTASSIUM (MG) CARBOHYDRATE FIBER (G) SUGARS (G) PROTEIN (G) VITAMIN A VITAMIN C CALCIUM
Calories from Fat. Total Fat (g) Calories
NUTRITION FACTS MENU ITEM from Fat STEAKBURGERS 7 X 7 1800 1170 135 62 3 390 4060 29 < 1 4 102 Bacon 'n Cheese Double 590 330 38 16 1 105 1170 29 < 1 4 31 Bacon 'n Cheese Single 450 230 26 11 0 65 990
Page 1. Carbohydrates (g) Calories from Fat. Dietary Fibers (g) Sugars (g) Cholesterol (mg) Sodium (mg) Total. Total Calories (cal)
STARTERS Chips & Guacamole 870 560 64 10 0 0 680 69 18 3 10 * Chips & Queso 860 520 60 16 0 45 1760 62 6 3 20 * * Chips & Queso with Beef 990 590 70 18 0 85 2180 63 7 3 33 * * * Chips & Queso with Chorizo
Protein (g) Fibre (g) Fat (g) Cheese sticks, without sauce (4 un)* 117 g
Appetizers Cheese sticks, without sauce (4 un)* 117 g 370 45 2 24 18 8 1380 0 0.5 23 45 10 10 0 Chicken wings - Bold teriyaki (4 un) 138 g 260 100 0 14 20 4.5 640 7 0.2 11 4 8 2 2 Chicken wings - Original,
Nutritional Chart. Calories from Fat. Saturated Fat (g) Trans Fat (g) Total Fat (g)
MENU ITEMS Current Promotions: Single Sirloin Steak Taco SPARKLING LEMONADES: Prickly Pear Nutritional Chart 85 170 60 7 1.5 0 20 17 2 1 9 410 397 270 0 0 0 0 0 69 0 68 0 90 Watermelon 397 220 0 0 0 0
Item Name. Fat (g) TransFat (g) Sod (mg) Cals (kcal) SatFat (g) FatCals (kcal) Chol (mg) Carb (g) Prot (g) Fib (g) Sugar (g)
NUTRITIONAL INFORMATION Sat Trans BURGERS & SANDWICHES All American Cheeseburger 360 140 15 7 1 40 1160 37 2 8 17 X X X All American Hamburger 310 100 12 4.5 1 30 940 37 2 8 15 X Bacon All American Cheeseburger
DVUSD Elementary/Middle Breakfast and Lunch Nutrition Information
Lunch Entrees Asian Glazed Chicken 1 serv (4 ea) 233 28 1 30 447 8 2 11 BBQ Rib Sandwich 1 ea 350 41 4 45 970 14 5 18 Bean and Cheese Burrito 1 ea 380 45 7 25 490 15 6 17 Beef Soft Tacos 1 serv (2 tacos)
apetito Canada Limited NUTRIENT CONTENT PER PORTION ENTREES
ENTREES ASIAN GLAZED SALMON 12119 316 290 22 41 2 4 6 1 0 25 380 740 360 35 4 170 10 BAKED HAM 12115 333 340 15 50 6 27 9 4 0 65 950 780 320 70 10 15 10 BANGERS & MASH 12080 415 500 23 38 9 4 29 10 0.2
Trans. Fat (g) Total Fat (g) Sat. Fat (g)
Due to the handcrafted nature of our menu items, and the inherent size variations of seafood, nutritional content may vary. Supplemental nutritional information is available on our website. If you have
CHILI'S NUTRITION. Effective: June 25th, ,000 calories a day is used for general nutrition advice, but calorie needs vary.
CHILI'S NUTRITION Effective: June 25th, 2018 2,000 calories a day is used for general nutrition advice, but calorie needs vary. All items are listed as served, unless otherwise indicated. DINING ROOM PORTIONS
NUTRITION FACTS. Calories from Fat. Total Fat (g) Calories
NUTRITION FACTS STEAKBURGERS 7 X 7 1800 1170 135 62 3 390 4060 29 < 1 4 102 Bacon 'n Cheese Double 590 330 38 16 1 105 1170 29 < 1 4 31 Bacon 'n Cheese Single 450 230 26 11 0 65 990 29 < 1 4 22 Bacon Lovers
NUTRITIONAL INFORMATION
NUTRITIONAL INFORMATION DAILY CALORIE AND SODIUM REQUIREMENTS Healthy adults should aim for 1,500 to 2,300 milligrams of sodium per day. Children and seniors need less. Healthy adults should aim for 2,000
Calories from fat (fat. Total Calories (cal) Total Fat (g)
Total Calories (cal) Calories from fat (fat cal) Weight (g) Burritos Bean and Cheese Burrito - Black Beans 278 720 330 37.0 20.0 0 75 980 62 4 1 34 Bean and Cheese Burrito - Carnitas & Black Beans 363
Mikes Version 23. % DV Saturated & Trans Fat. Cholesterol (mg) Sodium (mg) Saturated Fat (g) Trans Fat (g)
Nutrition Facts DV : Recommended daily value g: gram mg: milligram Antipasti (no dip) Saturated Trans Chicken wings (8) 160g 330 22 34 6 0.2 31 190 1080 45 2 1 1 4 1 29 8 0 4 10 Chicken wings (12) 240g
Nutritional/Allergen Menu
Village Inn Restaurants has provided this guide for menu nutritional information to help you make better informed decisions when dining at Village Inn. To use this guide, simply look for the menu item
Rumbi Nutrition & Allergy
Calories Total Fat Saturated Fat Trans Fat Cholesterol (mg) Sodium (mg) Carbohydrates Dietary Fiber Sugars Rumbi Nutrition & Allergy Half Size Bowls: Chicken 80 0 0 0 15 450 < 1 < 1 0 19 Mango Chicken
Trans. Fat (g) Total Fat (g) Sat. Fat (g)
Due to the handcrafted nature of our menu items, and the inherent size variations of seafood, nutritional content may vary. Supplemental nutritional information is available on our website. If you have
FOOD NUTRITION GUIDE
FOOD NUTRITION GUIDE Valid: July 3, 2018 - September 17, 2018 Seasons 52 has made an effort to provide complete and current nutrition information. Due to the handcrafted nature of our menu items and changes
INFORMATION. sonicdrivein.com FALL 2017 NAT.F17.BRO
INFORMATION FALL 2017 sonicdrivein.com NAT.F17.BRO NUTRITIONAL CHOICES From indulgent treats to fresh, madeto-order selections, SONIC makes it easy for you to make the right choices for yourself and your
NUTRITION & ALLERGEN INFORMATION
From Fat (g) SIDE Chow Mein 9.4 oz 510 200 22 4 0 0 980 65 4 9 13 Chow Fun* 8.5 oz 410 80 9 1 0 0 1110 73 1 6 9 Fried Rice 9.3 oz 520 140 16 3 0 150 790 82 1 3 12 Brown Steamed Rice 10.4 oz 420 35 4 1
Nutritional Information for Elementary Menus
W1D1 Breakfast CHICKEN & BISCUIT 1 Sandwich 290 12 0 0 3.6 2.2 20 13.5 7 29 2 15 970 0 W1D1 Breakfast CINNI MINIS 1 PACKAGE 240 5 0 0 0 1.4 20 7 2 40 2 0 300 0 W1D1 Breakfast CEREAL COCOA PUFFS R-S WG
Panera Bread Product Nutrition Information
Panera Bread Product Nutrition Information From Our Bakery Artisan Breads Ciabatta 6.25 oz 460 6 1 0 0 760 84 3 3 16 Country Loaf 2 oz 140 0.5 0 0 0 310 27 1 0 5 Country Miche 2 oz 140 0.5 0 0 0 330 28
Trans. Fat (g) Total Fat (g) Sat. Fat (g)
Due to the handcrafted nature of our menu items, and the inherent size variations of seafood, nutritional content may vary. If you have other nutrition questions, please try our Nutrition Calculator or
Trans. Fat (g) Total Fat (g) Sat. Fat (g)
Due to the handcrafted nature of our menu items, and the inherent size variations of seafood, nutritional content may vary. Supplemental nutritional information is available on our website. If you have
NUTRITIONAL INFORMATION
NUTRITIONAL INFORMATION The nutritional information below is derived from information provided by our suppliers, analysis using industry standard software and published resources, including those from
NUTRITIONAL INFORMATION (CREATE YOUR OWN) % DAILY VALUE
SERVING SIZE CALORIES CALORIES FROM FAT TOTAL FAT (G) SATURATED FAT (G) TRANS FAT (G) CHOLESTEROL (MG) SODIUM (MG) POTASSIUM (MG) CARBOHYDRATE FIBER (G) SUGARS (G) PROTEIN (G) VITAMIN A VITAMIN C CALCIUM
NUTRITIONAL INFORMATION GUIDE
ORIGINAL CRUST Fat P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL BBQ Chicken 4/6/8/12/16 170/240/290/270/260 60/90/110/100/100
Trans. Fat (g) Total Fat (g) Sat. Fat (g)
Due to the handcrafted nature of our menu items, and the inherent size variations of seafood, nutritional content may vary. If you have other nutrition questions, please try our Nutrition Calculator or
Nutrition Information
Pizza Nutritional Info Cottage Inn Standard Pizza Lrg Slice w/ Cheese 240 11.5 31 1.5 3.6 7.9 3.5 18 503 TOPPINGS Anchovies 14 2 0 0 0 0.6 0.2 6 248 Artichoke Hearts 13 0.3 0.3 0.2 0 0.2 0 0 6 Bacon 39