Legenda. Min. Baking time. Baking temperature (C ) Convection Oven. Product weight (gr) Product size (cm) Grill. Shelf-Life Product. Nr.
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3 A bread Story. Good smell, fresh taste of just baked warm bread and focaccias. Forno della Rotonda combines the taste of tradition and genuine ingredients carefully selected to ensure the highest quality of its products. Baguettes, focaccias and bread specialties in different shapes and original toppings. Quality and innovation represent Forno della Rotonda s leading values at the base of every business choice, in order to satisfy our most demanding customers. Fragrant Baguettes, soft and tasty Ciabattas, delicious Breadsticks, Pizzas and Focaccias with the richest and freshest toppings are produced and delivered on time, every day, in Italy and abroad thanks to the love for their job that every man and woman employed at Forno della Rotonda put in their work and commitment. Taste, innovation, quality and passion are the key ingredients we mix, besides flour and water, to create our products for you. 3
4 Legenda Legenda Min. Baking time Baking temperature (C ) Convection Oven Grill Product size (cm) Product weight (gr) Nr. pcs/case Net weight case (kg) Shelf-Life Product Nr. cases x Nr. layers 4
5 Catering Bread Range 5
6 Prestige Baguette - 90gr Big Baguettes 80/90 /4 min 55 cm 90 gr 40 pcs,6 kg months 4 x 6 code 000 Baguette with Seeds Mix - 50gr 80/00 0/5 min 55 cm 50 gr 34 pcs 8,5 kg months 4 x 7 code C
7 Other Baguettes Prestige Demi Baguette - 50gr 80/90 80/90 /4 min /4 min 8 cm 8 cm 50 gr 50 gr 7 pcs 7 pcs 4,050 kg 0,8 kg months months 8 x 6 4 x 6 code 0008 code 00 Demi Baguette with Seeds Mix - 50gr 80/90 /5 min 6 cm 50 gr 47 pcs 7 kg months 4 x 7 code 008 Pantelleria Demi Baguette with Olives and Capers - 50gr 80/90 8/0 min 8 cm 50 gr 47 pcs 7 kg months 4 x 6 code 005 7
8 Wholewheat Europain Baguette - 00gr 80/90 8/0 min 0 cm 00 gr 40 pcs 4 kg months 8 x 6 code 004 Europain Baguette - 00gr 80/90 8/0 min 0 cm 00 gr 40 pcs 4 kg months 8 x 6 code 0003 Petit Pain Baguette - 5gr 80/90 8/0 min cm 5 gr 77 pcs code kg months 8 x 7 8
9 Mignon Baguette - 36gr 80/90 8/0 min 9 cm 36 gr pcs 4 kg months 8 x 7 code 0005 Multigrain Mignon Baguette - 40gr 80/90 min 9 cm 40 gr 00 pcs 4 kg months 8 x 7 code 007 Softy - 00gr 30/40 /3 min 0 cm 00 gr 40 pcs 4 kg months 8 x 6 code
10 Artigisanal Ciabatta - 50gr Ciabattas 80/90 3/5 min 8 cm 50 gr 3 pcs 8 kg months 4 x 6 code 004 Potato Ciabatta - 50gr 80/90 8/0 min 8 cm 50 gr 3 pcs 8 kg months 4 x 6 code 0046 Semolina Ciabatta - 50gr 80/90 5/8 min 8 cm 50 gr 3 pcs code kg months 4 x 6 0
11 Rye Ciabatta - 50gr 80/90 5/8 min 8 cm 50 gr 3 pcs 8 kg months 4 x 6 code 0044 Rectangular Ciabatta - 00gr 80/90 /5 min 8 cm 00 gr 40 pcs 4 kg months 8 x 6 code 000 Healthy Ciabatta + Fiber - 50gr 80 /90 7/8 min 0 cm 50 gr 7 pcs 4 kg months 8 x 6 code 00335
12 Semolina Triangle - 85gr Defrost at room temperature _ 85 gr 4 cm 47 pcs 4 kg months 8 x 6 code 0053 Ciabattina - 50gr 80/90 /5 min 9,5 cm 50 gr 80 pcs 4 kg months 8 x 7 code 0003 Bocconcino with Olives - 35gr 00 8/0 min 9 cm 35 gr 5 pcs 4 kg months 8 x 7 code V0049
13 Wheat Germ Small Bread Roll - 35gr 00 8/0 min 9 cm 35 gr 5 pcs 4 kg months 8 x 7 code V005 Typical Neapolitan Loaf Bread - 500gr 00 5 min 35 cm 500 gr 0 pcs 0 kg 7 months 4 x 5 Thaw for 0 minutes at room temperature before putting the product in the oven. code C00590 Mantovana with Oil - 70gr 60/70 60/70 /5 min /5 min cm cm 70 gr 70 gr 50 pcs 00 pcs 3,5 kg 7 kg months months 8 x 7 4 x 6 code code
14 4
15 Organic - Healthy Range 5
16 Organic Ciabatta with Sourdough 00gr 80 /90 5 min 35 cm 00 gr 40 pcs 8 kg months 4 x 6 code B00005 Organic Quadrotta with Sourdough 50gr 80 /90 0/5 min 9 cm 50 gr 80 pcs code. B kg months 8 x 7 Filobio (organic loaf bread) with Sourdough - 300gr 80 /90 5 min 45 cm 300 gr 30 pcs code B kg months 4 x 6 6
17 Organic Ligurian Focaccia - 600gr 80 /90 0/5 min 30 x 40 cm 600 gr 8 pcs 4,8 kg months 8 x 5 code B0000 Bocconcino 80/90 5/7 min 9 cm 50 gr 40 pcs kg months 8 x 8 code 005 7
18 8
19 German Specialties 9
20 Pumpkin and Sunflower seeds Ciabattina - 70gr 80/90 0/ min cm 70 gr 00 pcs 7 kg months 4 x 7 code Pretzel with Butter - 00gr 80/90 /4 min 4,5 00 gr 80 pcs 8 kg 5 months 4 x 0 Before putting the product in the oven, thaw for 0/0 minutes at room temperature and sprinkle with salt. The salt is included in the case. code C00604 Viennese Kaiser - 75gr 90/00 0/ min 0 75 gr 00 pcs 7,5 kg months 4 x 6 code C
21 Viennese Kaiser with Sesame - 75gr 90/00 0/ min 0 75 gr 00 pcs 7,5 kg months 4 x 6 code C00545
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23 Foodservice Range 3
24 Mini Kaiser Mix - 40gr (4 bags à 000gr*) 90/00 6/8 min 8,5 40 gr 00 pcs * packs of Mini Kaiser pack of Mini Kaiser with Sesame Seeds pack of Mini Kaiser with Poppy Seeds 4 kg months 4 x 9 code C00550 Foodservice Multipack (4 bags à 900gr) 80/ code ,6 kg months 8 x 6 Ciabattina 50gr 80/90 /5min 36gr 80/90 8/0min Multigrain Mignon 36gr 80/90 8/0min Mignon Baguette 40gr 80/90 /5min Semolina Triangle Mini Pan - 30gr (4 bags à 900gr) 0 4/5 min - 30 gr 0 pcs 3,6 kg months 8 x 6 code C
25 Specialties 5
26 Bastoncino with Olives - 95gr 0/30 8/0 min 5 cm* 95 gr _ 4 kg months 8 x 6 code V0050 *Indicative size Bastoncino with Onions - 95gr 0/30 8/0 min 5 cm* 95 gr _ code V0057 *Indicative size 4 kg months 8 x 6 Bastoncino with Walnuts - 95gr 0/30 8/0 min 5 cm* 95 g _ 4 kg months 8 x 6 6 code V0063 *Indicative size
27 Cocktail Snacks in 6 assorted Flavours 00 5/8 min 3 cm _ 90 pcs* 4 kg 8 months 9 x code C00546 *4 assorted bags, Kg each Small Pizzas 00 5/8 min 6 cm - 00 pcs* 4 kg 8 months 9 x code C00547 *4 bags a Kg each 7
28 8
29 Soft Breads 9
30 Pre-cut Hot Dog with Sesame Seeds - 75gr Defrost at room temperature 75 gr 9,5 cm 36 pcs,7 kg months 4 x 8 code 0063 Pre-cut Girotondo - 00gr Defrost at room temperature 00 gr 4 50 pcs 5 kg 5 months 6 x 9 code C0054 Pre-cut Long Pita - 00gr Defrost at room temperature 00 gr 0 x 5 50 pcs 5 kg 5 months 6 x 9 code C005 30
31 Big Jumbo Bun - 5gr Defrost at room temperature 5 gr 4,5 6 pcs kg months 4 x 6 code C00534 Pre-cut Jumbo Bun with Sesame Seeds 7gr Defrost at room temperature 7 gr 0,5 30 pcs,30 kg months 4 x 6 code C0059 Pre-cut Texas Bun with Sesame Seeds 55gr Defrost at room temperature 55 gr 9,5 48 pcs,640 kg months 4 x 6 code C0058 3
32 Small Bread with Milk - 65g Defrost at room temperature 65 gr 65 gr cm cm 5 pcs 6 pcs 8 kg 4 kg months months code code x 5 8 x 6 Morbidini Small Buns - 5gr Defrost at room temperature 5 gr 8 cm 00 pz* 5 kg 9 months 4 x 8 code C00548 *4 bags à 50 pcs. Vegan Piadina - 0gr Defrost at room temperature 0 gr 7 packs* 7, kg months 8 x 0 code C0053 * bags à 5 pcs. 3
33 Snack Bar Range 33
34 Pre-cut Multigrain Ciabattina - 00gr Defrost at room temperature 00 gr 8 cm 40 pcs 4 kg months 8 x 7 code Pre-cut Rectangular Ciabatta - 00gr Defrost at room temperature 00 gr 8 cm 40 pcs 4 kg months 8 x 6 code 0004 Sfilatino - 50gr Defrost at room temperature 50 gr 38 cm 6 pcs 4 kg months 8 x 7 code
35 Girella - 90gr 0 5 min 5 cm 90 gr x 3 3,4 kg months 8 x 8 code C0050 * 3 bags à pcs. Ondina - 00gr 0 5 min 8 cm 00 gr 36 pcs* 3,6 kg months 8 x 8 code C00504 * 3 packs à pcs. Quadretto - 90gr 00 5 min 5 90 gr 36 pcs* 3,4 kg months 8 x 8 code C00505 * 3 packs of pcs. 35
36 Grilled Bread - 80gr Defrost at room temperature 80 gr 9,5 cm 4 pcs* 3,36 kg 8 months 8 x 6 code C00533 * 7 packs à 6 pcs. Pre-cut Rectangular Focaccia (80gr x 4 slices) Defrost at room temperature 80 gr 8 x 4 cm 3 pcs* 5,76 kg 8 months 8 x 6 code C00536 * 8 packs a 4 pcs. 6 Pre-cut Mini Round Focaccias - 80gr Defrost at room temperature 80 gr,5 48 pcs* 3,84 kg 8 months 8 x 6 code C00535 * 8 packs a 6 pcs. 36
37 Pre-cut Schiocco - 90gr Defrost at room temperature 90 gr 5 cm 3 pcs*,88 kg 9 months 8 x 0 code C0055 * single pack 37
38 38
39 Retail Range 39
40 Petit Baguette - 5gr 90/00 0 min cm kg 8 conf 8 kg months 4 x 7 code 0007 Mignon Baguette - 36gr 90/00 8/0 min 9 cm 500 gr 8 conf 4 kg months 8 x 6 code
41 Cash&Carry Mini Pan Retail Pack - 30gr 0 4/5 min - 30 gr 0 pcs* 3,6 kg months 8 x 6 code C00538 * 4 packs à 900 gr Retail Grilled Bread - 80gr Defrost at room temperature 80 gr 9,5 cm 4 pcs* 3,36 kg 8 months 8 x 6 code C00533 * 7 packs à 6 pcs. 6 Pre-cut Round Mini Focaccias - 80gr Defrost at room temperature 480 gr,5 8 conf* 3,84 kg 8 months 8 x 6 code C00535 * 8 packs à 6 pcs. 4
42 Mignon Baguette - 36gr 90/00 0 min 9 cm 000 gr 8 conf 8 kg months 4 x 7 code packs à Kg 4 Jumbo Bun - 74gr Defrost at room temperature 80 g,5 4 pcs* 4,44 kg months 4 x 0 code C00560 * 4 packs à 4 pcs. 4 Pre-cut Rectangular Focaccias (80gr x 4 slices) Defrost at room temperature 70 gr 8 x 4 cm 8 conf* 5,76 kg 8 months 8 x 6 code C00536 * 8 packs à 4 pcs. 4
43 Organic Retail Quadrotta with Sourdough 300gr 80 /90 0/5 min 9,5 x 9,5 cm 300 gr 48* pcs,4 kg months 8 x 8 code B00099 * 8 packs à 6 pcs. 43
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45 Pizzas and Focaccias 45
46 Red Pizza Base 90/00 90/00 0/ min 0/ min 60 x 40 cm 30 x 40 cm 400 gr 700 gr 0 pcs 8 pcs code V000 code V kg 5,6 kg months months 4 x 5 8 x 5 Pizza Margherita with mozzarella 0 0 8/0 min 8/0 min 60x40 cm 30x40 cm 850 gr 95 gr 8 pcs 7 pcs code V0036 code V0037 4,8 kg 6,475 kg months months 4 x 5 8 x 5 Ligurian Focaccia (with Olive Oil) 80/90 80/90 7/8 min 7/8 min 60x40 cm 30x40 cm 00 gr 600 gr 0 pcs 8 pcs code V004 code V004 kg 4,8 kg months months 4 x 5 8 x 5 46
47 Focaccia with Olives 80/90 80/90 8/0 min 8/0 min 60 x 40 cm 30 x 40 cm 600 gr 800 gr 0 pcs 8 pcs 6 kg 6,4 kg months months 4 x 5 8 x 5 code V0038 code V0040 Focaccia with cherry tomatoes 00/0 00/0 8/0 min 8/0 min 60x40 cm 30x40 cm 600 gr 800 gr 0 pcs 8 pcs 6 kg 6,4 kg months months 4 x 5 8 x 5 code V0045 code V0046 Focaccia with Onions 00/0 00/0 7/8 min 7/8 min 60x40 cm 30x40 cm 400 gr 700 gr 0 pcs 8 pcs 4 kg 5,6 kg months months 4 x 5 8 x 5 code V0043 code V
48 Focaccia with Potatoes and Rosemary 00/0 80/90 8/0 min 7/8 min 60x40 cm 30x40 cm 500 gr 750 gr 0 pcs 8 pcs code V000 code V000 5 kg 6 kg months months 4 x 5 8 x 5 Focaccia with Stracchino Cheese (Soft Fresh Cheese) 00/0 00/0 8/0 min 8/0 min 60 x 40 cm 30 x 40 cm 400 gr 700 gr 0 pcs 8 pcs code V0047 code V kg 5,6 kg months months 4 x 5 8 x 5 48
49 Croissants & Pastry 49
50 Empty Croissant - 7gr 80/00 0/ min _ 7 gr 60 pcs code D0000 4,3 kg 4 months 9 x 8 Croissant with Apricot - 85gr 80/00 0/ min _ 85 gr 60 pcs 5, kg 4 months 9 x 8 code D0000 Croissant with Cream - 85gr 80/00 0/ min _ 85 gr 60 pcs code D , kg 4 months 9 x 8 50
51 Croissant with Chocolate Flakes 85gr 80/00 0/ min - 85 gr 70 pcs 5,95 kg 4 months 9 x 8 code D00004 Croissant with Cereals and Wild berries 85gr 80/00 0/ min _ 85 gr 70 pcs 5,95 kg 4 months 9 x 8 code D00005 Wholewheat Croissant with Honey 85gr 80/00 0/ min _ 85 gr 70 pcs 5,95 kg 4 months 9 x 8 code D0004 5
52 Goloso with Cream and wild cherry 90gr 80/00 0/ min _ 90 gr 60 pcs code D0000 5,4 kg 8 months x 8 Treccina with Pecan Nuts - 95gr 0 5 min,5 cm 95 gr 48 pcs code D ,56 kg months 8 x Empty Vegan Croissant - 7gr 80/00 0/ min _ 7 gr 60 pcs code D0005 4,3 kg 4 months 9 x 8 5
53 Vegan Croissant with Apricot - 85gr 80/00 0/ min _ 85 gr 70 pcs 5,95 kg 4 months 9 x 8 code D0006 Multigrain Butter Croissant - 80gr 80 8/0 min 5 cm 80 gr 60 pcs 4,8 kg months 8 x 8 code D0003 Colour Mix Donuts Defrost at room temperature 57 gr 9 60 pcs 3,4 kg 9 months 8 x 7 boxes of donut with chocolate box of donut with strawberries box of vanilla donut with chocolate box of vanilla donut with colored chocolate code
54 Graphic Design: Pensabene Design Photos: Ettore Aragona Edition: July 08 Forno della Rotonda S.p.A. Via Asiago Caronno Pertusella (VA) Italy Tel Fax info@fornodellarotonda.it QUALITY MANAGEMENT SYSTEM CERTIFIED BY
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Table Legend Kcal = lories Chol = Cholesterol = Total = Vitamin C Fat = Total Fat = Sodium = tein = lcium = Saturated Fat = rbohydrates = Vitamin A = Iron The information contained in this list is reported
Not Your Average Joe's Nov 2018 Nutritional Info.xls
1 Not Your Average Joe's Kitchen and Bar Menu group Items Archived 341 Big Salads 17 Bread And Oil For Table 2 Brunch 5 Desserts 9 Dinner Entrees 37 Drinks - Alcoholic 32 Drinks - Non-alcoholic 11 Happy
PAISANO'S NUTRITION GUIDE
from Fat PAISANO'S NUTRITION GUIDE 5.7.18 CREATE YOUR OWN PIZZAS, CALZONES & STROMBOLIS Ingredients listed for: Large (16". = 1/8th Pizza) Medium (12". = 1/8th Pizza) Small (10". = 1/6th Pizza) Calzones/Strombolis
Nutritional/Allergen Menu
Village Inn Restaurants has provided this guide for menu nutritional information to help you make better informed decisions when dining at Village Inn. To use this guide, simply look for the menu item
Milano Nutritional Information 2nd January 2018 Version 1
Milano Nutritional Information 2nd January 2018 Version 1 STARTERS Olives Marinate 122 504 1.1 10.7 1.4 6.6 1.2 2.9 2.8 Roasted Tomatoes 67 277 1.3 3.5 0.4 6.0 5.6 2.8 0.5 Dough Balls 361 1509 9.1 16.4
NUTRITION MENU. the northern way of caring
The Informed Dining program is a nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services at HealthLink
The Informed Dining program is a nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services at HealthLink
Pizza Energy per Slice (kj) Energy per. Slice (kcal)
Name of Delivery Slice per Slice per Slice Margherita Small Italian 6 467 112 4.9 12.9 0.8 4.3 2.0 0.44 Medium Italian 8 565 135 5.9 15.2 0.9 5.3 2.5 0.53 Large Italian 10 644 154 6.9 16.8 1.2 6.2 2.9
Scramblers Menu Nutritional Information
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NUTRITION INFORMATION
NUTRITION INFORMATION 10/31/18 We keep our food natural and clean to bring you the freshest ingredients with the least environmental impact. We serve balanced dishes with a healthy mix of leafy greens,
Nutritional Menu. brightside. expert BREAKFASTS SKILLETS
Village Inn Restaurants has provided this guide for menu nutritional information to help you make better informed decisions when dining at Village Inn. To use this guide, simply look for the menu item
Calories from Fat (fat cal) Total Calories (cal) Total Fat (g)
CORE MENU BUFFALO WINGS 10 Pieces - Medium base 1020 658 73 21 1 356 818 0 0 0 84 20 Pieces - Medium base 2040 1316 146 41 2 712 1636 0 0 0 169 Flavors - sauce only BBQ - 10 Pieces 1540 1096 122 28 1 371
MHealthy Approved Menu Items
Animal and Plant-based s less than 10 than 4.5 MHealthy Approved s per 3.5 ounces Egg whites 3 ozw 45 0 0 0 0 140 1 0 1 9 Salad bar Low Deli Ham* 3.5 oz. 120 4.5 2 0 55 580 0 0 0 19 Garbanzo Beans 1 ozw
ONTARIO FOODSERVICE SOLUTIONS CATALOG
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Milano Nutritional Information 19th June 2018 Version 1
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NUTRITION MENU REVIEWED APRIL 2018
The Informed Dining program is a nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services at HealthLink
TRANS FAT (g) TOTAL FAT (g) SAT FAT (g)
Nutrition for Standard Menu Items Page 1 Burgerville, LLC - April 2015 TOTAL SAT Breakfast Bagel w/egg, Bacon, Tillamook Cheese 188g 520 200 22 9 0 215 1060 52 2 5 27 English Muffin w/egg, Bacon, Tillamook
NUTRITIONAL GUIDE. Information is valid as of 4/5/2017
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The Informed Dining program is a nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services at HealthLink
All fruits and vegetables are listed in a separate Excel spreadsheet. All milk and condiments are listed in a separate Excel spreadsheet.
This Excel spreadsheet contains the nutrition information for all high school lunch entrees. The entrees are listed in their corresponding station tabs along the bottom. The cycle date for the menu item
Protein (g) Fibre (g) Fat (g) Cheese sticks, without sauce (4 un)* 117 g
Appetizers Cheese sticks, without sauce (4 un)* 117 g 370 45 2 24 18 8 1380 0 0.5 23 45 10 10 0 Chicken wings - Bold teriyaki (4 un) 138 g 260 100 0 14 20 4.5 640 7 0.2 11 4 8 2 2 Chicken wings - Original,
Vitamin A (ug)er Sodium (mg) Carbohydrate (g) Calorie (kcal) Cholesterol (mg) Trans fat (g) Satured fatty (g) Vitamin C (mg) Calcium (mg) Vitamin C %
Iron % Calcium % Vitamin C % Vitamin A % Iron (mg) Calcium (mg) Vitamin C (mg) Vitamin A (ug)er Sodium (mg) Cholesterol (mg) Trans fat (g) Satured fatty (g) Lipid (g) Protein (g) Fiber (g) Sugar (g) Carbohydrate
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Nutritional/Allergen Menu
Village Inn Restaurants has provided this guide for menu nutritional information to help you make better informed decisions when dining at Village Inn. To use this guide, simply look for the menu item
apetito Canada Limited NUTRIENT CONTENT PER PORTION ENTREES
ENTREES ASIAN GLAZED SALMON 12119 316 290 22 41 2 4 6 1 0 25 380 740 360 35 4 170 10 BAKED HAM 12115 333 340 15 50 6 27 9 4 0 65 950 780 320 70 10 15 10 BANGERS & MASH 12080 415 500 23 38 9 4 29 10 0.2
ORIGINAL MENU NUTRITION INFORMATION
WAYS - ORIGINAL CHILI 3-Way - Small/Child 420 21 12 1 65 840 36 3 1 22 3-Way - Regular 760 41 23 2 130 1620 56 4 2 41 3-Way - Super 1020 52 28 2.5 165 2250 84 6 3 54 4-Way Bean - Small/Child 470 21 12
MHealthy Approved Menu Items
Serving Calories Fat Animal and Plant-based s less than 10 than 4.5 per 3.5 ounces Egg whites 3 ozw 45 0 0 0 0 140 1 0 1 9 Salad bar Low Deli Ham* 3.5 oz. 120 4.5 2 0 55 580 0 0 0 19 Garbanzo Beans 1 ozw
Wendy s Nutrition Facts & Calorie Information
(http://www.nutrition-charts.com/) Your Source for Nutritional Food Data Online Like Share 454 +2 Recommend this on Google Home (http://www.nutrition-charts.com) > Fast Food (http://www.nutrition-charts.com/fast-food/)
Calories from Fat. Total Fat (g) Calories
NUTRITION FACTS MENU ITEM from Fat STEAKBURGERS 7 X 7 1800 1170 135 62 3 390 4060 29 < 1 4 102 Bacon 'n Cheese Double 590 330 38 16 1 105 1170 29 < 1 4 31 Bacon 'n Cheese Single 450 230 26 11 0 65 990
Nutritional/Allergen Menu
Village Inn Restaurants has provided this guide for menu nutritional information to help you make better informed decisions when dining at Village Inn. To use this guide, simply look for the menu item
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modular ovens function -
emotion for professional people modular ovens function - drop down door side hinged door proofers en the professional all-rounder A wide and complete range of ovens to simplify the work of the professional
The Informed Dining program is a voluntary nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services
nutrition facts salads Acapulco Ceasar Bluegrass Blackberry BLT Deluxe Calories Sodium Protein Carbs Sugar Fiber Fat vegan gluten free
Acapulco Ceasar milli Totals 420 0 39 19.6 8 3.3 816 Romaine 26 0 0 5 2 3.3 2 Parmesan 42 0 3 0 4 0 170 Croutons 60 0 2 10 2 0 150 Chipotle Lime Caesar Dressing 276 0 34 1.6 0 0 492 Bluegrass Blackberry
CHILI'S NUTRITION. All items are listed as served, unless otherwise indicated. Effective: April 2014
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The Informed Dining program is a nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services at HealthLink
Saturated Fat. Serving Size. Trans Fat. Total Fat. Energy
Serving Size Energy Total Fat Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Fibre Sugars Protein Vitamin A Vitamin C Calcium Iron Soups & Salads (g) (Cal) (g) (g) (g) (mg) (mg) (g) (g) (g) (g)
NUTRITION INFORMATION
NUTRITION INFORMATION SALADS SANTA FE 517 510 290 33 14 0 50 480 41 12 9 20 460 130 50 20 KEBAB COBB w/ chicken 475 530 220 25 9 0 120 1140 38 8 10 43 470 140 35 30 KEBAB COBB w/ falafel 477 560 260 29