LIQUID/DRY/SALAD DRESSINGS/MAYO/CROUTONS 16 FT SECTION
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1 HQ DeCA PLANOGRAM - EUROPE D SIZE 8.12 in Shelf: 1 TOP Golden Italian Indv Organic Ville Organic Non Dai K Salat roen ung Salat Salat Salat roen roen roen ung ung ung 9.12 in Shelf: 2 Shelf: Ceddar Bacon Guacamole K Buffalo Blu Cheese Good K Caesar French Deluxe Island K Vinaigrette Rasp Wlnt Vngrt Lite K in Shelf: Italian Italian Robsto Italian Fat Free Italian 2 Good Wishb Blu one Cheese Dressi Chuny ng Blue Shelf: in Shelf: 6 BASE 4 ft.84 in 4 ft.84 in 4 ft.84 in 4 ft.84 in Left-right 8 SEPTEMBER 215 s-salad_dry- Mayo- EUROPE 2_23_15.PSA HQ DeCA/MBU PLANOGRAM APPROVED BY BUSINESS MGR, PAULA LEWIS, MERCHANDISE SPECIALIST, DARRELL CLARY FACINGS MAY BE ADJUSTED TO ACCOMMODATE LOCAL AND REGIONAL ITEMS (END OF FLOW). FACINGS MAY BE ADJUSTED TO MEET CUSTOMER DEMAND - CAO MUST BE INVOLVED IN THE PROCESS ALONG WITH STORE MANAGEMENT APPROVAL. ITEM POSITIONS MUST NT BE CHANGED AT ANY TIME. Page: 1 of 5
2 HQ DeCA PLANOGRAM - EUROPE D SIZE 8.12 in 9.12 in in in Dry Party Dip Shelf: 1 TOP Organic K Dry Mil Recipe Ff K2 Shelf: Original Shelf: Original Lt Shelf: Miracle Whip Shelf: Miracle Whip Shelf: 6 BASE Buttermil K Hidden Valley Dry Original K FF Italian K Spicy Miracle Whip Good Seasons Fat Free Golden Italian Indv Cucumber Peppercorn W Buttermil 16z 16z Bacon K2 K Organic Ville 1 Briannas 28 BriannasDressi Good Organic Ville Briannas ng Seasons Organic Non Organic Poppy Vinagrette Dijon Blsh Wine Dry Italian 4 Dai K3 Tomato Seed Mustard Ceddar Bacon Rstd Rd Asian House House Zesty Italian Raspberry Ppr W Tstd Balsmc Italian Italian K2 Italian Zesty Vingrt Viniagrette Parm K2 Sesame Vngrt Miracle Whip Bacon Original K Miracle Whip W Olive Oil Hidden Valley Dressin g Dressi ng Fat Catalina Free Mayonnais e Fat Free Classic Catalina Real Mayo French French K Mayonnai se Fat Free 1 Island Island Guacamole K Mayo K Buffalo Blu Cheese Good K Classic Caesar Real M1/East Girads Champagne K Caesar French Deluxe Salat roen ung Real Mayo Squeeze M1/East/NEW Salat Salat Salat roen roen roen ung ung ung Island K Vinaigrette Caesar Crmy K Oscar Mayer Toppings Salad Bacon Bits Rasp Wlnt Vngrt Lite K Hormel Toppin gs Sesame Ginger Lo Fat K Taco Bell Coleslaw Roa Spicy Cheese K2 Italian Hellmans Mayo Sqz M1/EAST/New Ingleh offer McCormic McCormic McCormic Crm Bacon Salad Salad Horser adish Oil N Vinegar Italian Robsto en Up Italian Fat Free Real M1/East Vinegar K Chuny Blue Cheese K Italian 2 Good M1/East Caesar Salad Salad Lite Caesar Real M1/East Mrs Cubbisons Seasoned Blu Cheese Chuny Smart Balance K Casear K Wishb one Dressi ng Blue Spectrum Organic K Butter And Garlic K Lt Vin. K Cheese And Garlic Buttermil K Helllmanns M1/East New Yor Texas Toast Cheese W Garlic Rasp Walnut Vinaigrette 24z Marzetti Sandwich Spread New Yor Texas Toast Ceasar K Salad Lite Northern Ital w/basil & Romano Steahouse Salad Honey Mustard Heinz Spread Horseradish Horseradish Slaw Orig K2 Sauce Premium Olive Oil M1/East Left-right 8 SEPTEMBER 215 s- Salad_Dry- Mayo- EUROPE 2_23_15.PSA HQ DeCA/MBU PLANOGRAM APPROVED BY BUSINESS MGR, PAULA LEWIS, MERCHANDISE SPECIALIST, DARRELL CLARY FACINGS MAY BE ADJUSTED TO ACCOMMODATE LOCAL AND REGIONAL ITEMS (END OF FLOW). FACINGS MAY BE ADJUSTED TO MEET CUSTOMER DEMAND - CAO MUST BE INVOLVED IN THE PROCESS ALONG WITH STORE MANAGEMENT APPROVAL. ITEM POSITIONS MUST NT BE CHANGED AT ANY TIME. Page: 2 of 5
3 SHELF:1 TOP WIDTH:195 in MERCH HEIGHT:11. in DEPTH:22 in SPACE AVAIL:2.58 in Dry Party Dip 1.OZ 2 GA in 3.81 in.32 in Front Dry Mil Recipe Orign 1.OZ 2 GA in 4.8 in.4 in Front Dry 4.OZ 3 GA in 4.3 in 1.36 in Front Good Seasons Dry Zesty Italian.6OZ 2 GA in 3.6 in.4 in Front OZ 1 S in 7.75 in 5.62 in Front 8/28/ Golden Italian 1.5OZ 1 S in 7.75 in 5.62 in Front 8/28/ OZ 1 S in 7.75 in 5.62 in Front 8/28/ Good Seasons Dry Italian 4 P.7OZ 2 GA in 3.29 in 1. in Front Organic Ville Organic Non Dai 8.OZ 2 K3 GC in 3.42 in 1.59 in Front Organic Ville Organic Tomato Vngrt 8.OZ 2 K3 GC in 3.42 in 1.59 in Front Briannas Poppy Seed 12.OZ 3 GD in 2.55 in 2.55 in Front Briannas Vinagrette Blsh Wine 12.OZ 3 GC in 2.55 in 2.55 in Front Briannas Dijon Mustard All Nat 12.OZ 2 K3 GC in 2.55 in 2.55 in Front Girads Champagne 12.OZ 2 K2 GD in 3.8 in 2.4 in Front Salatroenung Fra Knorr. 1 R in 3.13 in.75 in Front Salatroenung Ita Knorr. 1 R in 3.13 in.75 in Front Salatroenung Zwieb Knorr. 1 R in 3.13 in.75 in Front Salatroenung Gar Knorr. 1 R in 3.13 in.75 in Front Oscar Mayer Toppings Salad Bacon Bits 3.OZ 2 GB in 4. in 1.13 in Front Hormel Toppings Salad Bcn Bts Real 3.OZ 2 GA in 1.9 in 1.9 in Front McCormic Bacon Bits / pepper 4.4OZ 2 K2 OA in 2.75 in 2. in Front McCormic Salad topping RstGarlic Caesar 4.12OZ 2 K2 OC in 2.75 in 2. in Front McCormic Salad topping Southwest 3.75OZ 2 K2 OC in 2.75 in 2. in Front Inglehoffer Crm Horseradish 9.25OZ 1 K in 3.55 in 2.8 in Front Caesar Salad 5.OZ 2 GA in 6.1 in 2. in Front Butter And Garlic 5.OZ 2 K2 GC in 6.1 in 2. in Front New Yor Texas Toast Cheese W Garlic 5.OZ 3 GC in 5.9 in 2. in Front SHELF:2 WIDTH:195 in MERCH HEIGHT:15. in DEPTH:24 in SPACE AVAIL:3.82 in Organic 16.OZ 2 K3 GC in 4.6 in 1.79 in Front Ff 16.OZ 2 K2 GB in 4.6 in 1.79 in Front Original 2.OZ 3 K2 GD in 3.85 in 2.22 in Front Fat Free 16.OZ 2 GA in 3.23 in 2. in Front OZ 2 GA in 3.23 in 2. in Front OZ 3 GA in 3.23 in 2. in Front W Bacon 16.OZ 2 GC in 3.23 in 2. in Front Buttermil 16.OZ 2 GC in 3.23 in 2. in Front Cucumber 16z 16.OZ 2 K2 GC in 3.23 in 2. in Front Peppercorn 16z 16.OZ 2 K2 GD in 3.23 in 2. in Front Ceddar Bacon 16.OZ 2 OD in 3.75 in 1.75 in Front Guacamole 16.OZ 2 K2 OD in 3.7 in 1.8 in Front Buffalo Blu Cheese 16.OZ 2 OD in 3.7 in 1.8 in Front Caesar 16.OZ 2 OA in 3.7 in 1.8 in Front OZ 3 K2 OB in 3.7 in 1.8 in Front Rasp Wlnt Vngrt Lite 16.OZ 2 K in 3.7 in 1.8 in Front Oil N Vinegar 16.OZ 3 GC in 4.1 in 1.86 in Front Vinegar 16.OZ 3 K2 GC in 4.1 in 1.86 in Front Seasoned 5.OZ 3 GA in 6.1 in 2. in Front Cheese And Garlic 5.OZ 2 GB in 6.1 in 2. in Front New Yor Texas Toast Ceasar 5.OZ 2 K3 GC in 6. in 2. in Front SHELF:3 WIDTH:195 in MERCH HEIGHT:9.75 in DEPTH:24 in SPACE AVAIL:2.8 in Page: 3 of 5 Y:\_Woring File-Toni\-Salad-Dry-Liquid-- Europe.psa
4 Original 16.OZ 4 GA in 4.6 in 1.79 in Front FF Italian 16.OZ 2 K2 GC in 3.23 in 2. in Front House Italian 16.OZ 2 GA in 3.23 in 2. in Front House Italian 16.OZ 2 K2 GC in 3.23 in 2. in Front Zesty Italian 16.OZ 2 GD in 3.23 in 2. in Front Italian Zesty 16.OZ 2 GA in 3.23 in 2. in Front Rstd Rd Ppr W Parm 16.OZ 2 K2 GC in 3.23 in 2. in Front Asian Tstd Sesame 16.OZ 2 GD in 3.23 in 2. in Front Vingrt 16.OZ 2 GA in 3.23 in 2. in Front Balsmc Vngrt 16.OZ 2 GD in 3.23 in 2. in Front Raspberry Viniagrette 16.OZ 2 GD in 3.23 in 2. in Front OZ 3 OA in 3.7 in 1.8 in Front Good 16.OZ 2 K2 OD in 3.7 in 1.8 in Front French Deluxe 16.OZ 2 OA in 3.7 in 1.8 in Front Vinaigrette 16.OZ 2 OD in 3.7 in 1.8 in Front Caesar Crmy 16.OZ 2 K2 GC in 4.1 in 1.86 in Front Sesame Ginger Lo Fat 16.OZ 2 K2 GD in 4.1 in 1.86 in Front en Up 16.OZ 2 GD in 4.1 in 1.86 in Front Chuny Blue Cheese 16.OZ 2 K3 GC in 4.9 in 1.8 in Front Salad Lite Caesar 24.OZ 2 GC in 5. in 2. in Front Casear 16.OZ 2 K2 GC in 4.9 in 1.8 in Front Lt Vin. 16.OZ 2 K3 GC in 4.9 in 1.8 in Front Rasp Walnut Vinaigrette 24z 24.OZ 2 GC in 5. in 2. in Front Salad Lite Northern Ital w/basil & OZ 2 GA in 5. in 2. in Front SHELF:4 WIDTH:195 in MERCH HEIGHT:11.12 in DEPTH:26 in SPACE AVAIL:2.95 in Original Lt 24.OZ 2 GC in 4.71 in 2.21 in Front Buttermil 16.OZ 2 K3 GC in 4.6 in 1.79 in Front Spicy 16.OZ 2 GC in 4.6 in 1.79 in Front Bacon Original 16.OZ 2 K in 4.6 in 1.79 in Front Pprcorn 16.OZ 1 K in 4.6 in 1.79 in Front Fat Free Catalina 16.OZ 1 GD in 3.23 in 2. in Front Catalina 16.OZ 2 GD in 3.23 in 2. in Front Classic Catalina 16.OZ 3 GA in 3.23 in 2. in Front French 16.OZ 2 GD in 3.23 in 2. in Front French 16.OZ 2 K2 GC in 3.23 in 2. in Front Fat Free 16.OZ 2 GA in 3.23 in 2. in Front OZ 2 GC in 3.23 in 2. in Front OZ 3 GA in 3.23 in 2. in Front Classic Caesar 16.OZ 2 GA in 3.23 in 2. in Front Coleslaw 16.OZ 2 GA in 3.23 in 2. in Front Roa Cheese 16.OZ 2 GB in 3.23 in 2. in Front Taco Bell Spicy 16.OZ 2 K2 GC in 3.26 in 2. in Front Italian 16.OZ 2 OA in 3.7 in 1.8 in Front Italian Robsto 16.OZ 2 OD in 3.7 in 1.8 in Front Italian Fat Free 16.OZ 2 OA in 3.7 in 1.8 in Front Italian 2 Good 16.OZ 2 OD in 3.7 in 1.8 in Front Blu Cheese Chuny 16.OZ 2 OC in 3.7 in 1.8 in Front Blue Cheese Fat Free 16.OZ 1 K3 OC in 3.7 in 1.8 in Front OZ 2 GC in 4.18 in 2.28 in Front Buttermil 16.OZ 2 K2 GC in 4.9 in 1.8 in Front Steahouse 16.OZ 2 GB in 4.8 in 1.8 in Front Salad Honey Mustard 24.OZ 2 GB in 4.18 in 2.28 in Front SHELF:5 WIDTH:195 in MERCH HEIGHT:12. in DEPTH:26 in SPACE AVAIL:.7 in Page: 4 of 5 Y:\_Woring File-Toni\-Salad-Dry-Liquid-- Europe.psa
5 Miracle Whip 15.OZ 4 GC in 3.1 in 3.1 in Front Miracle Whip 22.OZ 5 GC in 4. in 2.58 in Front Fat Free 15.OZ 2 GB in 3.1 in 3.1 in Front OZ 3 GB in 3.1 in 3.1 in Front OZ 8 GC in 4. in 2.58 in Front Mayo 48.OZ 4 K3 GD in 4.8 in 3.9 in Front Real Mayo Squeeze 11.5OZ 5 M1/East/... OA in 2.92 in 2.1 in Front 2/26/ Hellmans Mayo Sqz 11.5OZ 5 M1/EAST...OC in 2.92 in 2.1 in Front 3/6/ Real 15.OZ 5 M1/East GA in 3.3 in 3.3 in Front OZ 3 M1/East GA in 3.3 in 3.3 in Front Smart Balance 16.OZ 3 K2 GC in 3.13 in 3.13 in Front Spectrum Organic 16.9OZ 3 K2 GC in 3. in 3. in Front Sandwich Spread 15.OZ 2 GA in 3.1 in 3.1 in Front Marzetti Slaw Orig 16.OZ 3 K2 GC in 3. in 3. in Front Heinz Spread Horseradish Premium 12.5OZ 2 K3 GC in 3.7 in 1.75 in Front Horseradish Sauce 12.OZ 2 GC in 3.13 in 1.92 in Front SHELF:6 BASE WIDTH:195 in MERCH HEIGHT:2. in DEPTH:26 in SPACE AVAIL:3.69 in Miracle Whip 3.OZ 5 GA in 3.8 in 3.8 in Front Miracle Whip 3.OZ 2 GA in 3.8 in 3.8 in Front Miracle Whip W Olive Oil 3.OZ 2 GC in 3.8 in 3.8 in Front Real Mayo 3.OZ 7 GA in 3.8 in 3.8 in Front OZ 2 GB in 3.8 in 3.8 in Front Real 48.OZ 7 M1/East GB in 4.41 in 4.41 in Front Real 3.OZ 15 M1/East GA in 3.85 in 3.85 in Front Helllmanns 3.OZ 5 M1/East GC in 3.85 in 3.85 in Front Olive Oil 3.OZ 4 M1/East GC in 3.85 in 3.85 in Front Page: 5 of 5 Y:\_Woring File-Toni\-Salad-Dry-Liquid-- Europe.psa
LIQUID/DRY/SALAD DRESSINGS/MAYO/CROUTONS 8 FT SECTION
LIQUID/DRY/SALAD S//CROUTONS 8 FT SECTION HQ DeCA PLANOGRAM - NE / CN / SO / MW MARKETING AREA CLASS UPK CHANGE on 206620058, 2066200585, 206620058, 2066200584, 2066200580 8.2 in 557 555 SUNDRI ED 2 5250008024
UPC CODE CS/ PLT RECM. TEMP ITEM # LABEL PRODUCT PACK TI/HI MOTHER CO. 4/1 GAL 12 X 4 MARZETTI X 12.5 X 10.
7000 MARZETTI SLAW 4/1 GAL 12 MARZETTI 80000 36.949 12.5 X 12.5 X 10.5 48 ROOM 7001 MARZETTI KATHERINE'S KITCHEN COLESLAW DR. (SALAD BS) 4/1 GAL 12 MARZETTI 80010 37.949 12.5 X 12.5 X 10.5 48 ROOM 7002
Sat Fat (g) Total Fat (g)
Market 64 Rise N' Grind Pastries Pecan Sticky Bun 1 each 680 288 32 9 0 20 530 90 1 36 11 Grilled Apple Cinnamon Muffin 1 each 430 130 15 7 0 20 590 71 1 38 4 Grilled Blueberry Muffin 1 each 430 120 13
HOT DOGS AND DINNER SAUSAGE - 32 FT SECTION
HQ DeCA PLANOGRAM - CHILL MEAT 60 FT 8.9 in 237000 4659 TYSON DICED CHICKE N /NE W Shelf: 1 TOP 4470009369 Honey BBQ Shelf: 2 447000936 7 447000937 2 Shelf: 3 Shelf: 4 7778201325 Primo Mild Lx 7778201326
Nutrition Information
Pizza Nutritional Info Cottage Inn Standard Pizza Lrg Slice w/ Cheese 240 11.5 31 1.5 3.6 7.9 3.5 18 503 TOPPINGS Anchovies 14 2 0 0 0 0.6 0.2 6 248 Artichoke Hearts 13 0.3 0.3 0.2 0 0.2 0 0 6 Bacon 39
SHORTENING / OILS 16 FT SECTION (NEW)
HQ DeCA PLANOGRAM CLASS 4-5 STORES ADDED 33844-40424 DELETED 87820-800901 Naturall Naturall y y Cooking Butter Cooking Shelf: 06 Bell Plantation Peanut Roasted Tou ran gell e Toa sted Ses am e 6.12 in
NUTRITION INFORMATION
NUTRITION INFORMATION GREENS SIZE (cup) (cals) (g) FROM FAT (cals) FAT (g) FAT (g) (mg) (g) CARBOHYDRATES (g) (g) FIBER (g) (mg) ROMAINE 3.25 26 1.5 0 0 0 0 0 5 3 1.5 12 BABY SPINACH 3.25 22 2.5 3 0.4
LIQUID/DRY/SALAD DRESSINGS/MAYO/CROUTONS 16 FT SECTION
LIQUID/DRY/ /MAYO/ 6 F ECION HQ DeCA PLANOGRAM - NE / CE / O / MW MARKE AREA CLA 2 UPK CHAE on 0583, 0585, 058, 0584, 0580 8.2 in 0.2 in 4800 572 7 HELL MAN N' ORG ANIC ORIG 2 4800 57 49 HELL MAN N' ORG
The Informed Dining program is a nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services at HealthLink
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Kick-Offs Hot Dog 75 210 170 19 8 0 40 690 0 0 0 8 2 0 0 8 Mozzarella Sticks 85 220 80 9 5 0 30 900 22 0 2 14 6 0 30 2 Garlic Parm Sticks 150 720 535 59 16 0 35 1505 26 0 2 16 6 0 36 2 Jalapeno Cheddar
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Menu Item Size Cal. Fat. Cal. Fat Carbs. Sandwiches Chipotle Chicken Small 350 60 7 1 0 35 850 53 3 4 19 Chipotle Chicken Medium 530 80 9 1 0 65 1490 78 4 6 33 Chipotle Chicken Pick 2 265 40 4.5 0.5 0
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NUTRITION INFORMATION SALADS SANTA FE 517 510 290 33 14 0 50 480 41 12 9 20 460 130 50 20 KEBAB COBB w/ chicken 475 530 220 25 9 0 120 1140 38 8 10 43 470 140 35 30 KEBAB COBB w/ falafel 477 560 260 29
All fruits and vegetables are listed in a separate Excel spreadsheet.
This Excel spreadsheet contains the nutrition information for all high school lunch entrees. The entrees are listed in their corresponding station tabs along the bottom. The cycle date for the menu item
Cal. From Fat Total Fat (g) Sat. Fat (g)
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Health Check Menu Items Grilled Chicken Arabiatta Pizza 2 slices 184 400 9 3 0 20 570 60 4 6 20 8 0 12 30 Grilled Chicken Rustico Pizza 2 slices 170 400 9 3 0 20 551 58 4 6 20 4 0 12 30 Margherita Pizza
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Saturated Fat Trans Fat. Cholesterol Sodium. Total Fat
Nutritional Information Allergens kcal g g g g g g g mg mg %DV %DV %DV %DV Get Started french onion soup 8fl oz 270 5 20 1.0 5 14 8 0 36 1130 8 18 31 7 * * * * roasted vegetable naan 1 plate 690 15 76
Nutrition Information RB Menu Allergens. Saturated Fat Trans Fat. Cholesterol Sodium. Total Fat
firkin group Nutrition Information RB Menu Allergens Get Started kcal g g g g g g g mg mg %DV %DV %DV %DV French Onion Soup 8fl oz 270 13 20 1.0 5 14 8 0 36 1130 8 17 31 7 * * * * Chorizo Totchos 1 serv
All fruits and vegetables are listed in a separate Excel spreadsheet.
This Excel spreadsheet contains the nutrition information for all high school lunch entrees. The entrees are listed in their corresponding station tabs along the bottom. The cycle date for the menu item
Item Name. Fat (g) TransFat (g) Sod (mg) Cals (kcal) SatFat (g) FatCals (kcal) Chol (mg) Carb (g) Prot (g) Fib (g) Sugar (g)
NUTRITIONAL INFORMATION Sat Trans BURGERS & SANDWICHES All American Cheeseburger 360 140 15 7 1 40 1160 37 2 8 17 X X X All American Hamburger 310 100 12 4.5 1 30 940 37 2 8 15 X Bacon All American Cheeseburger
Calories from Fat (fat cal) Total Calories (cal) Total Fat (g)
CORE MENU BUFFALO WINGS 10 Pieces - Medium base 1020 658 73 21 1 356 818 0 0 0 84 20 Pieces - Medium base 2040 1316 146 41 2 712 1636 0 0 0 169 Flavors - sauce only BBQ - 10 Pieces 1540 1096 122 28 1 371
Deleted , , 00679
EUROPE PLANOGRAM CLASS D STORES Deleted 4122426304, 8000001484, 00679 0 67 Oysters Whole 480000 0062 Tiny Shrimp 866007022 Fancy Lump Crab Meat 8129401067 Portlock Salm Pac Smkd Fill S1 3480000632 King
Tim Horton s Kiosk At Victoria General Hospital
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Carbohydrate (g) Fibre (g) Cholesterol (mg) Sodium (mg) Protein (g)
STARTERS Korean Duck Wings 1280 55 34 0.7 240 2660 38 13 0 11 15 15 20 8 * * * Spinach Artichoke & Goat Cheese 1020 49 23 0.5 115 1520 21 87 4 5 17 9 10 12 * * * * Deep Fried Pickles 610 28 3.5 0 15 3310
Trans Fat (g) Total Fat (g) Sat Fat (g)
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Food & Beverage Nutrition Guide Printed information is valid March 2019 through May 2019 Cheddar's Scratch Kitchen has made an effort to provide complete and current nutrition information. Due to the handcrafted
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Org Menu Item Serv Pts + Pts Cal Tfat Sfat Fib Pro Carb Sod Sug
9 Grain Bagel 1 ea 14 11 530 16 2.5 5 18 78 1100 7 Alaskan Wild Salmon Chopped Salad 13 oz 9 8 365 12 4 4 20 44 470 23 Almond Bear Claw ea 25 23 950 53 27 11 16 103 105 35 Apple Juice serv 5 4 180 0 0
APPETIZERS. Saturated fat (g) Trans fat (g) Total fat (g)
APPETIZERS Basket of Fries 880 420 48 10 0 22 16 1680 104 10 2 9 Basket of Fresh Sliced 1370 770 87 18 0 41 27 760 132 10 3 14 Potato Chips Buffalo Chicken Dip (No Hot 840 530 60 21 0 1.0 5 115 1670 180
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CHILI'S NUTRITION. All items are listed as served, unless otherwise indicated. Effective: April 2014
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LIQUID/DRY/SALAD DRESSINGS/MAYO/CROUTONS 16 FT SECTION
LIQUID/DR/ALAD /MAO/ 6 F ECION HQ DeCA PLANOGRAM - NW / W MARKE AREA CLA UPK CHAE ON 06600583, 06600585, 0660058, 06600584, 06600580 8. in 43 43 0 0 055 055 7 6 WI WI H H BO BO 43 43 43 0 0 0 055 055 055
NUTRITION INFORMATION
NUTRITION INFORMATION 10/31/18 We keep our food natural and clean to bring you the freshest ingredients with the least environmental impact. We serve balanced dishes with a healthy mix of leafy greens,
Total. Trans. Saturated. Fat (g) (g) Total Fat. Saturated. Trans Cholesterol Sodium Carbs Fiber Sugar. Fat. Total Fat. Trans. Saturated.
Item Name Cholesterol Sodium Carbs Fiber Sugar (mg) (mg) Cholesterol Sodium Carbs Fiber Sugar Sugar Protein Blended Sweggies Blueberry Banana Smoothie 16 oz 190 2.5 1.5 0 0 5 43 6 25 0 2 Green Hurricane
CHILI'S NUTRITION. All items are listed as served, unless otherwise indicated. Effective: August 2013
CHILI'S NUTRITION Effective: August 2013 A 2,000 calorie daily diet is used as a basis for general nutrition advice; however, individual needs may vary. All items are listed as served, unless otherwise
NUTRITIONAL GUIDE. CALORIES CALORIES FROM FAT FAT SAT FAT TRANS FAT CHOLESTEROL SODIUM CARBS FIBER SUGAR PROTEIN g g g g mg mg g g g g APPETIZERS
CMAC, Inc dba Logan's Roadhouse has made an effort to provide complete and updated information. Due to the hand crafted nature of our menu items, variations between the numbers reported on this guide and
Scramblers Menu Nutritional Information
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SHORTENING / OILS 12 FT SECTION (NEW)
HQ DeCA PLANOGRAM CLASS 2-3 STORES ADDED 33844-40424 Shelf: 06 Bell Plantation Roasted Shelf: 01 TOP 6.12 in Shelf: 07 Shelf: 02 Shelf: 08 Shelf: 03 Shelf: 09 Newman's Own s Shelf: 04 Shelf: 10 Shelf:
Nutrition Facts. Carbohydrates (g) DietaryFiber (g) Calories from Fat. Saturated Fat (g) Trans Fat (g) Cholesterol (mg) Sodium (mg) Total Fat (g)
Nutrition Facts Calories Steakburgers 7 X 7 1660 1100 128 62 6 355 3800 29 < 1 4 95 All American (Value Menu) 510 240 28 11 1 50 1490 36 2 10 19 Bacon 'n Cheese Double 570 320 37 16 1.5 100 1110 29 < 1
NUTRITIONAL INFORMATION
NUTRITIONAL INFORMATION DAILY CALORIE AND SODIUM REQUIREMENTS Healthy adults should aim for 1,500 to 2,300 milligrams of sodium per day. Children and seniors need less. Healthy adults should aim for 2,000
If you think you may be allergic to any ingredient contained in any of our products, please consult your physician prior to consuming.
ALLERGENS ALERT MR.SUB offers products containing peanuts, tree nuts*, milk, eggs, soy, wheat, gluten**, fish, shellfish, mustard, sulphites and other allergens. Our food products may also contain traces
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NUTRITIONAL INFORMATION Applebee s is committed to serving delicious food- just the way you like it. We are proud to offer a variety of delicious favorites. As a good neighbor, we understand that choice
If you have any questions about this information, please contact one of our Guest Relations Representatives at
Nutrition Guide Printed information is valid September 2018 through January 2019 Cheddar's Scratch Kitchen has made an effort to provide complete and current nutrition information. Due to the handcrafted
DVUSD Elementary/Middle Breakfast and Lunch Nutrition Information
Lunch Entrees Asian Glazed Chicken 1 serv (4 ea) 233 28 1 30 447 8 2 11 BBQ Rib Sandwich 1 ea 350 41 4 45 970 14 5 18 Bean and Cheese Burrito 1 ea 380 45 7 25 490 15 6 17 Beef Soft Tacos 1 serv (2 tacos)
Saturated Fat. Serving Size. Trans Fat. Total Fat. Energy
Serving Size Energy Total Fat Saturated Fat Trans Fat Cholesterol Sodium Carbohydrate Fibre Sugars Protein Vitamin A Vitamin C Calcium Iron Soups & Salads (g) (Cal) (g) (g) (g) (mg) (mg) (g) (g) (g) (g)
PAISANO'S NUTRITION GUIDE
from Fat PAISANO'S NUTRITION GUIDE 5.7.18 CREATE YOUR OWN PIZZAS, CALZONES & STROMBOLIS Ingredients listed for: Large (16". = 1/8th Pizza) Medium (12". = 1/8th Pizza) Small (10". = 1/6th Pizza) Calzones/Strombolis
Nutritional Guide. Dietary
Arni's attempts to provide information regarding its products that is as complete as possible. The analysis which produced the nutritional values of Arni's recipes was derived from the USDA database and
DECISIONS MAKE INFORMED NUTRITIONAL FACTS ON YOUR KEG CRAVINGS
MAKE INFORMED DECISIONS NUTRITIONAL FACTS ON YOUR KEG CRAVINGS The Informed Dining program is a voluntary nutrition information program developed by the Province of British Columbia. For more information,
NUTRITIONAL INFORMATION
NUTRITIONAL INFORMATION Applebee s is committed to serving delicious food- just the way you like it. We are proud to offer a variety of delicious favorites. As a good neighbor, we understand that choice
20Ft FLAVORED MILK / CREAMERS / ORGANIC ROA/RTC HQ DeCA PLANOGRAM CLASS 3/ 4/ 5 STORES - SW REGION
UPRIGHTS SHELVES Shelf:1 Shelf:2 Shelf:3 Shelf:4 ORGANIC VALLEY GRASSMIL K OV Milk ORGANIC VALLEY GRASSMIL K OV Milk Shelf:5 Left-right Page: 1 HQ DeCA/MBU PLANOGRAM APPROVED BY STEVEN VILLENEUVE 21 NOVEMBER
TRANS FAT (g) TOTAL FAT (g) SAT FAT (g)
Nutrition for Standard Menu Items Page 1 Burgerville, LLC - April 2015 TOTAL SAT Breakfast Bagel w/egg, Bacon, Tillamook Cheese 188g 520 200 22 9 0 215 1060 52 2 5 27 English Muffin w/egg, Bacon, Tillamook
Panera Bread Product Nutrition Information
Panera Bread Product Nutrition Information From Our Bakery Artisan Breads Ciabatta 6.25 oz 460 6 1 0 0 760 84 3 3 16 Country Loaf 2 oz 140 0.5 0 0 0 310 27 1 0 5 Country Miche 2 oz 140 0.5 0 0 0 330 28
The Informed Dining program is a voluntary nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services
NUTRITION FACTS. Blue Cheese % 0% 3% 0% Asian Sesame % 0% 0% 0%
NUTRITION FACTS Salad Dressings portion: 2 Tbsp Blue Cheese 109 11 2 0 7.5 202 1 0 1 1 1% 0% 3% 0% Asian Sesame 140 12 2 0 0 440 6 0 6 0 0% 0% 0% 0% Balsamic Vinaigrette 170 14 2 0 0 430 10 0 9 1 0% 0%
Nutrition Information RB Menu Allergens. Saturated Fat Trans Fat. Cholesterol Sodium. Total Fat
Nutrition Information RB Menu Allergens Starters & Shareables kcal g g g g g g g mg mg %DV %DV %DV %DV French Onion Soup 8 fl oz 270 13 20 1.0 5 14 8 0 36 1130 8 17 31 7 * * * * Chili Dusted Calamari 663
nutritional info Breakfast Items Breakfast Sandwiches Bagels Cream Cheese All Day Wrap Others Yogurt Parfait
Robin s understands the importance of good nutrition and is committed to offering our guests a variety of nutritious and great tasting food choices. Whether it s our coffee, fresh baked goods, or our homestyle
Not Your Average Joe's Nov 2018 Nutritional Info.xls
1 Not Your Average Joe's Kitchen and Bar Menu group Items Archived 341 Big Salads 17 Bread And Oil For Table 2 Brunch 5 Desserts 9 Dinner Entrees 37 Drinks - Alcoholic 32 Drinks - Non-alcoholic 11 Happy
SONIC Drive-In Menu Nutrition Guide
SONIC Drive-In Menu Nutrition Guide Burgers SONIC Burger (w/ Mayonnaise) 289 800 440 49 15 2 110 740 55 5 11 36 6% 10% 15% 30% SONIC Burger (w/ Mustard) 282 700 340 38 14 2 100 770 54 5 11 36 6% 10% 15%
All fruits and vegetables are listed in a separate Excel spreadsheet. All milk and condiments are listed in a separate Excel spreadsheet.
This Excel spreadsheet contains the nutrition information for all high school lunch entrees. The entrees are listed in their corresponding station tabs along the bottom. The cycle date for the menu item
BLENDS/COMBINED W/ KIDS, TOMATO, APPLE 16 FT. SECTION
HQ DeCA PLANOGRAM - CLASS 1 STORES JUICE ITEMS: CAN/BOTTLE REAL LEMON 1485822 STACKED OVER LIME Deleted 743918/Adjusted facings 7.5 in 723929291 Kool Pops Freezer Pops Variety 2ct Shelf: 1 TOP Shelf: 2
FROZEN SEAFOOD - 14 DOORS EXPANSION
HQ DeCA PLANOGRAM CLASS 4 / 5 STORES - NE CE SO Shelf: 1 Top Shelf: 2 Shelf: 3 Shelf: 4 Shelf: 5 Base 41322366 Jumbo Bttrfly K2 8299441317 Catfish Nuggets 8299441318 Pollock Fillet Pacific 492338 9 Crawfish
Protein (g) Fibre (g) Fat (g) Cheese sticks, without sauce (4 un)* 117 g
Appetizers Cheese sticks, without sauce (4 un)* 117 g 370 45 2 24 18 8 1380 0 0.5 23 45 10 10 0 Chicken wings - Bold teriyaki (4 un) 138 g 260 100 0 14 20 4.5 640 7 0.2 11 4 8 2 2 Chicken wings - Original,
FRUIT CAN / JAR 12 FT SECTION
HQ DeCA PLANOGRAM CLASS 2 STORES - NORTHEAST/CENTRAL/SOUTHERN MARKETING AREAS Changed item 2870011166 from M2 to 8.12 in Shelf: 01 TOP Shelf: 02 Shelf: 03 Shelf: 04 Shelf: 05 15.12 in Shelf: 06 BASE 4
NUTRITION FACTS. Calories from Fat. Total Fat (g) Calories
NUTRITION FACTS STEAKBURGERS 7 X 7 1800 1170 135 62 3 390 4060 29 < 1 4 102 Bacon 'n Cheese Double 590 330 38 16 1 105 1170 29 < 1 4 31 Bacon 'n Cheese Single 450 230 26 11 0 65 990 29 < 1 4 22 Bacon Lovers
FRUIT CAN / JAR 12 FT SECTION
HQ DeCA PLANOGRAM CLASS 2 STORES - NORTHWEST/MIDWEST/SOUTHWEST MARKETING AREAS Changed item 2870011166 from M2 to 8.12 in Shelf: 01 TOP Shelf: 02 Shelf: 03 Shelf: 04 Shelf: 05 15.12 in Shelf: 06 BASE 4
Prepared Foods Nutrition Facts
alories alories Saturated holesterol Sodium arbohydrates Sugar Protein alcium old Subs Turkey - 3.5" Turkey - 7" Turkey Wheat Wrap Turkey - 14" Ham - 3.5" Ham - 7" Ham Wheat Wrap Ham - 14" Roast Beef -
FROZEN SEAFOOD - 12 DOORS
HQ DeCA PLANOGRAM CLASS 4 / 5 STORES - NE CE SO 12.4 in 11.5 in Shelf: 1 Top Shelf: 2 Shelf: 3 Shelf: 4 Shelf: 5 Base 82994401318 Pollock Fillet Pacific /New 4132230606 Jumbo Bttrfly 8299440131 Catfish
DECISIONS MAKE INFORMED NUTRITIONAL FACTS ON YOUR KEG CRAVINGS
MAKE INFORMED DECISIONS NUTRITIONAL FACTS ON YOUR KEG CRAVINGS The Informed Dining program is a voluntary nutrition information program developed by the Province of British Columbia. For more information,
BODY WASH - PERSONAL 12 FT. SECTION (HIGHPROFILE) HQ DeCA PLANOGRAM CLASS D STORES (EUROPE) DELETED
- PERSONAL 12 FT. SECTION (HIGHPROFILE) HQ DeCA PLANOGRAM CLASS D STORES (EUROPE) DELETED 378559 Shelf: Shelf 1 Top 318754588 TO MORNING FRESH 727854811 GERM X SANITIZER GEL WATERLESS 8463669 Shelf: Shelf
CAN FISH, 8 FT. SECTION. HQ DeCA PLANOGRAM CLASS 3, 4, 5 STORES. 8 Adds 5 Swaps Sardines /Grn Chile K3
AVAILABLE IN CALIFORNIA AVAILABLE IN CALIFORNIA CAN FISH, 8 FT. SECTION HQ DCA PLANOGRAM CLASS 3, 4, 5 STORES 8 Adds 5 Swaps Shlf: 01 TOP Shlf: 02 393 3480000632 King Oscar Sardin Watr 3480000641 King
nutrition facts salads Acapulco Ceasar Bluegrass Blackberry BLT Deluxe Calories Sodium Protein Carbs Sugar Fiber Fat vegan gluten free
Acapulco Ceasar milli Totals 420 0 39 19.6 8 3.3 816 Romaine 26 0 0 5 2 3.3 2 Parmesan 42 0 3 0 4 0 170 Croutons 60 0 2 10 2 0 150 Chipotle Lime Caesar Dressing 276 0 34 1.6 0 0 492 Bluegrass Blackberry
MENU ITEM Big Regular Classic Smash
7 8 9 #### #### #### #### #### #### #### #### #### At Smashburger, we use only the best quality ingredients to create our delicious menu. From 1% fresh, never-frozen beef and artisan buns to fine cheeses
DECISIONS MAKE INFORMED NUTRITIONAL FACTS ON YOUR KEG CRAVINGS
MAKE INFORMED DECISIONS NUTRITIONAL FACTS ON YOUR KEG CRAVINGS The Informed Dining program is a voluntary nutrition information program developed by the Province of British Columbia. For more information,
Calories from Fat. Total Fat (g) Calories
NUTRITION FACTS MENU ITEM from Fat STEAKBURGERS 7 X 7 1800 1170 135 62 3 390 4060 29 < 1 4 102 Bacon 'n Cheese Double 590 330 38 16 1 105 1170 29 < 1 4 31 Bacon 'n Cheese Single 450 230 26 11 0 65 990
Trans. Fat (g) Total Fat (g) Sat. Fat (g)
Due to the handcrafted nature of our menu items, and the inherent size variations of seafood, nutritional content may vary. Supplemental nutritional information is available on our website. If you have
NUTRITION INFORMATION
NUTRITION INFORMATION Applebee s is committed to serving delicious food- just the way you like it. We are proud to offer a variety of delicious favorites. As a good neighbor, we understand that choice
Bonefish Grill Nutrition Information
Saturated Starters & Sharing Ahi Tuna Sashimi, Large 550 230 26 4 0 115 14 2210 3 5 66 Ahi Tuna Sashimi, Regular 300 120 13 2 0 55 11 2080 3 4 35 Bacon Wrapped Atlantic Sea Scallops (Regional) 370 170
SPICES AND EXTRACTS 12 FT SECTION. EUROPE DeCA PLANOGRAM CLASS D STORES. Mcc ormi ck Cum in SUGAR. 5 in 4 ft 1 in 4 ft 1 in 4 ft 1 in
EUROPE DeCA PLANOGRAM CLASS D STORES Gravity Feed: 01 TOP Gravity Feed: 02 Gravity Feed: 03 Shelf: 09 TOP Shelf: 10 Mcc ormi Cum in 521 000 5.12 in Shelf: 04 6 in Shelf: 05 Mrs Dash Fiesta Lime 60502160
HOT AND COLD BUFFET NUTRITIONAL PAMPHLETS
Calories (Cal) Calories From Fat (Cal) Saturated Trans Cholesterol Sodium (g) Dietary Fiber (g) Sugars (g) Serving Size Carbs (g) SALAD BAR S Asian Coleslaw 2/3 Cup (140 g) 280 190 21 3 0 0 670 19 4 7
HOT AND COLD BUFFET NUTRITIONAL PAMPHLETS
SALAD BAR S Asian Coleslaw 2/3 Cup (140 g) 280 190 21 3 0 0 670 19 4 7 7 Bow Tie Pasta Salad 1/2 Cup (100g) 210 70 8 1 0 0 300 31 2 3 5 Baby Arugula 1 Cup (10 g) 0 0 0 0 0 0 0 0 0 0 0 Baby Spinach 1 Cup
Build Your Own Grand Slam
NUTRITION MENU The nutritional information provided is based on computerized database analysis and vendor product data. The data represents an estimate of nutrient content. There may be variations in nutritional
Rumbi Nutrition & Allergy
Calories Total Fat Saturated Fat Trans Fat Cholesterol (mg) Sodium (mg) Carbohydrates Dietary Fiber Sugars Rumbi Nutrition & Allergy Half Size Bowls: Chicken 80 0 0 0 15 450 < 1 < 1 0 19 Mango Chicken
Nutritional/Allergen Menu
Village Inn Restaurants has provided this guide for menu nutritional information to help you make better informed decisions when dining at Village Inn. To use this guide, simply look for the menu item
Pizza Energy per Slice (kj) Energy per. Slice (kcal)
Name of Delivery Slice per Slice per Slice Margherita Small Italian 6 467 112 4.9 12.9 0.8 4.3 2.0 0.44 Medium Italian 8 565 135 5.9 15.2 0.9 5.3 2.5 0.53 Large Italian 10 644 154 6.9 16.8 1.2 6.2 2.9
Denny s. 3 oz Brands are trademarks of their respective holders.
Skillets Prime Rib Premium Skillet* 21 850 64 7 41 46 49 15 0 540 2080 Ultimate Skillet 15 740 34 6 27 56 71 17 0 475 1470 Santa Fe Skillet 14 710 30 5 33 52 66 15 0 485 1490 Bacon Chipotle Chicken Skillet*
Nutritional Menu. brightside. expert BREAKFASTS SKILLETS
Village Inn Restaurants has provided this guide for menu nutritional information to help you make better informed decisions when dining at Village Inn. To use this guide, simply look for the menu item
The Informed Dining program is a nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services at HealthLink
NUTRITIONAL INFORMATION (CREATE YOUR OWN) % DAILY VALUE
SERVING SIZE CALORIES CALORIES FROM FAT TOTAL FAT (G) SATURATED FAT (G) TRANS FAT (G) CHOLESTEROL (MG) SODIUM (MG) POTASSIUM (MG) CARBOHYDRATE FIBER (G) SUGARS (G) PROTEIN (G) VITAMIN A VITAMIN C CALCIUM
NUTRITIONAL INFORMATION (CREATE YOUR OWN) % DAILY VALUE
SERVING SIZE CALORIES CALORIES FROM FAT TOTAL FAT (G) SATURATED FAT (G) TRANS FAT (G) CHOLESTEROL (MG) SODIUM (MG) POTASSIUM (MG) CARBOHYDRATE FIBER (G) SUGARS (G) PROTEIN (G) VITAMIN A VITAMIN C CALCIUM
NUTRITIONAL INFORMATION GUIDE
ORIGINAL CRUST Fat P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL P/S/M/L/XL BBQ Chicken 4/6/8/12/16 170/240/290/270/260 60/90/110/100/100
Nutritional/Allergen Menu
Village Inn Restaurants has provided this guide for menu nutritional information to help you make better informed decisions when dining at Village Inn. To use this guide, simply look for the menu item
NUTRITIONAL INFORMATION
NUTRITIONAL INFORMATION NUTRITIONAL GUIDE Printed information is valid: 05/23/16-08/07/16 LonHorn Steakhouse has made an effort to provide complete and current nutrition information. Due to the handcrafted
District 211 Menu Information Protein g
Fat g. District 211 Menu Information 2014-2015 Protein g Carbs g. Fiber g Sodium Iron Calcium Vitamin A IU Vitamin C Calories Sat.Fat g Chol. Mg Yogurt & Muffins Yogurt Parfait with Granola 444 9.5 1.7
CEREAL COLD 24 FT. SECTION
COLD 24 FT. SECTION HQ DeCA PLANOGRAM CLASS 1 STORES - 5 SHELVES 10.12 in Shelf: 1 Top Nat/Org Shelf: 2 Nat/Org Shelf: 7 Top Mainstream 7543699906 BISCUITS Shelf: 8 Mainstream Shelf: 12 Bags 4240018902