Trans. Fat (g) Total Fat (g) Sat. Fat (g)
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1 Due to the handcrafted nature of our menu items, and the inherent size variations of seafood, nutritional content may vary. Supplemental nutritional information is available on our website. If you have other nutrition questions, please contact us at: (Monday-Friday 10am-5pm EST). Information Valid 1/28/2019-4/21/2019 LOBSTERFEST Butter-Poached Maritime Lobster Tail Classic Surf and Turf with Sirloin Classic Surf and Turf with 6 oz. Filet Classic Surf and Turf with 12 oz. New York Strip Coconut-Fried Maritime Lobster Tail Lobster in Paradise Lobster Lover's Dream Lobster-Topped Tilapia RL Signature Creamy Lobster Alfredo Ultimate Lobsterfest Surf and Turf with Sirloin Ultimate Lobsterfest Surf and Turf with 6 oz. Filet Ultimate Lobsterfest Surf and Turf with 12 oz. New York Strip FEATURED APPETIZER Chilled Lobster-and-Shrimp Cocktail FEATURED COCKTAIL Lobster Lover's Punch SEASIDE STARTERS Escargot Island Jumbo Coconut Shrimp Loaded Seaside Fries Lobster-Artichoke-and-Seafood Dip Red Lobster Hospitality LLC Page
2 Mozzarella Cheesesticks Peppercorn-Panko Calamari Seafood-Stuffed Mushrooms Seaside Sampler Shrimp Potstickers Signature Jumbo Shrimp Cocktail Sweet Chili Shrimp White Wine and Roasted-Garlic Mussels SOUPS & SALADS Classic Caesar Salad Classic Caesar Salad with Fire-Grilled Chicken Classic Caesar Salad with Fire-Grilled Salmon Classic Caesar Salad with Fire-Grilled Shrimp Lobster Bisque (Cup) Lobster Bisque (Bowl) New England Clam Chowder (Cup) New England Clam Chowder (Bowl) PERFECT PAIRINGS Fire-Grilled Sea Scallops Fire-Grilled Shrimp Garlic Shrimp Maritime Lobster Tail (Classic) Maritime Lobster Tail (Fire-Grilled) Topped Maritime Lobster Tail Walt's Favourite Shrimp DINNER ENTRÉES Admiral's Feast Bar Harbor Lobster Bake Cajun Chicken Linguini Alfredo Canadian Snow Crab Legs Crab Linguini Alfredo Double Lobster Tails Dragon Shrimp Fire-Grilled Shrimp Fire-Grilled Sirloin and Red Shrimp Fire-Grilled Sirloin and Fire-Grilled Shrimp Fire-Grilled Sirloin and Garlic Shrimp Add a Fire-Grilled Shrimp Skewer Add Garlic Shrimp Fire-Grilled Tacos with Chicken Fire-Grilled Tacos with Crunchy Fish Red Lobster Hospitality LLC Page
3 Fire-Grilled Tacos with Maritime and Norway Lobster Meat Fire-Grilled Tacos with Shrimp Fire-Grilled Tacos with Tilapia Fish and Chips Island Jumbo Coconut Shrimp Island Jumbo Coconut Shrimp (Add five more) Live Maritime Lobster (Classic) Live Maritime Lobster (Stuffed) Maple-Glazed Chicken Mixed Grill with 7 oz. Sirloin Mixed Grill with Fresh Atlantic Salmon Rock Lobster and Steak - 6 oz. Filet Mignon Rock Lobster and Steak - 12 oz. New York Strip Salmon New Orleans (Half) Salmon New Orleans (Full) Seaport Lobster and Shrimp Seaside Shrimp Trio Shrimp Linguini Alfredo Shrimp Lover's Tuesday Fried Shrimp Shrimp Lover's Tuesday Garlic Shrimp Shrimp Lover's Tuesday Popcorn Shrimp Sole (Golden-Fried) Sole (Oven-Broiled) Steaks: 7 oz. Sirloin Steaks: 6 oz. Filet Mignon Steaks: 12 oz. New York Strip Ultimate Feast Walt's Favourite Shrimp Walt's Favourite Shrimp (Add 1/2 dozen more) Yucatán Tilapia and Shrimp Create Your Own Combination Fire-Grilled Chicken Breast Create Your Own Combination Fire-Grilled Tilapia Create Your Own Combination Fire-Grilled Sea Scallops Create Your Own Combination Fire-Grilled Shrimp Create Your Own Combination Garlic Shrimp Create Your Own Combination Island Jumbo Coconut Shrimp Red Lobster Hospitality LLC Page
4 Create Your Own Combination 7 oz. Fire-Grilled Sirloin Create Your Own Combination Shrimp Linguini Alfredo Create Your Own Combination Soy-Ginger Salmon Create Your Own Combination Walt's Favourite Shrimp Course Feast Cajun Chicken Linguini Alfredo Course Feast Fire-Grilled Tilapia Course Feast Fire-Grilled Shrimp Course Feast Fire-Grilled 7 oz. Sirloin Course Feast Island Jumbo Coconut Shrimp Course Feast Shrimp Linguini Alfredo Course Feast Soy-Ginger Salmon EARLY DINING SPECIALS (MONDAY-THURSDAY, available all day) MONDAY: Fire-Grilled Shrimp Skewer (initial order) MONDAY: Fire-Grilled Shrimp Skewer (refill) MONDAY: Garlic Shrimp (initial order) MONDAY: Garlic Shrimp (refill) MONDAY: Hand-Breaded Shrimp (initial order) MONDAY: Hand-Breaded Shrimp (refill) MONDAY: Shrimp Linguini Alfredo (initial order) MONDAY: Shrimp Linguini Alfredo (refill) THURSDAY: Fish and Chips Dinner TODAY'S CATCH (pending availability) Arctic Char Catfish Lake Whitefish Perch Pickerel Pacific Snapper Rainbow Trout Salmon (Lunch/Half) Salmon (Full) Tilapia (Lunch/Half) Tilapia (Full) Swordfish Yellowtail Tuna Live Maritime Lobster (Classic) Live Maritime Lobster (Roasted and Stuffed) Crab Cake Dinner Red Lobster Hospitality LLC Page
5 Split King Crab Dinner Blackened Fish Seasoning Broiled Fish Seasoning Creamy Norway and Maritime Lobster Topping Soy-Ginger Glaze LUNCH ENTRÉES Cajun Chicken Linguini Alfredo (Lunch) Cajun Chicken Linguini Alfredo (Full) Captain's Catch Chicken Breast Strips Classic Caesar Salad Classic Caesar Salad with Fire-Grilled Chicken Classic Caesar Salad with Fire-Grilled Fresh Salmon Classic Caesar Salad with Fire-Grilled Shrimp Coastal Soup and Grilled Shrimp Salad (Lobster Bisque) Coastal Soup and Grilled Shrimp Salad (New England Clam Chowder) Crab Linguini Alfredo (Lunch) Crab Linguini Alfredo (Full) Crunchy Popcorn Shrimp Fire-Grilled Shrimp Skewers Fire-Grilled Tacos with Chicken Fire-Grilled Tacos with Crunchy Fish Fire-Grilled Tacos with Maritime & Norway Lobster Meat Fire-Grilled Tacos with Shrimp Fire-Grilled Tacos with Tilapia Fish and Chips Garlic Shrimp Hand-Breaded Shrimp Maple-Glazed Chicken Shrimp Linguini Alfredo (Lunch) Shrimp Linguini Alfredo (Full) Shrimp and Fire-Grilled Chicken Hand-Breaded Shrimp Shrimp and Fire-Grilled Chicken Garlic Shrimp Shrimp and Fire-Grilled Chicken Fire-Grilled Shrimp Skewer Sole (Golden-fried) Sole (Oven-broiled) Create Your Own Lunch Bay Scallops Broiled Red Lobster Hospitality LLC Page
6 Create Your Own Lunch Bay Scallops Fried Create Your Own Lunch Chicken Breast Strips Create Your Own Lunch Fish Fillet Broiled Create Your Own Lunch Fish Fillet Fried Create Your Own Lunch Fire-Grilled Shrimp Create Your Own Lunch Garlic Shrimp Create Your Own Lunch Hand-Breaded Shrimp Create Your Own Lunch Lightly Breaded Clam Strips PARTY PLATTERS (All nutritional values are for complete platters) Chicken Breast Strips (25 pieces) Island Jumbo Coconut Shrimp (25 shrimp) Maple-Glazed Chicken Breasts with rice Petite Maritime Lobster Tails (8 tails) Signature Jumbo Shrimp Cocktail (1 1/4 lb.) Signature Jumbo Shrimp Cocktail (2 lbs.) Walt's Favourite Shrimp (25 shrimp) Family Cajun Chicken Linguini Alfredo Pasta Family Crab Linguini Alfredo Pasta Family Shrimp Linguini Alfredo Pasta Family Caesar Salad Family Garden Salad Family Lobster Bisque Family New England Clam Chowder Signature Biscuits (Half Dozen) Signature Biscuits (One Dozen) Chocolate Wave Cake (14 slices) Vanilla Bean Cheesecake (12 slices) DESSERTS Brownie Overboard TM Chocolate Wave Key Lime Pie Triple-Chocolate Brownie a la Mode Vanilla Bean Cheesecake Warm Apple Crostada SIDES & ADDITIONS Add Grilled Shrimp to Your Salad Asparagus (seasonal) Baked Potato Add Butter Add Sour Cream Red Lobster Hospitality LLC Page
7 Broccoli Caesar Salad Coleslaw Creamy Norway and Maritime Lobster Baked Potato Creamy Norway and Maritime Lobster Mashed Potatoes Crispy Dragon Broccoli French Fries Garden Salad does not include dressing choice Mashed Potatoes Rice Roasted Green Beans Signature Biscuits (each) DRESSINGS & CONDIMENTS 100% Pure Melted Butter Blue Cheese Dressing Butter Caesar Dressing Champagne Vinaigrette Dressing Cocktail Sauce Ketchup Marinara Sauce Pico de Gallo Piña Colada Sauce Plum Sauce Ranch Dressing Sour Cream Tartar Sauce Thousand Island Dressing ALCOHOLIC DRINKS Alotta Colada Bahama Mama Baileys and Coffee Berry Mango Daiquiri Caramel Appletini Chocolate Martini Cosmopolitan Irish Coffee Liquor (1 oz.) Liqueur (1 oz.) Lobsterita Strawberry Lobsterita Traditional Lobsterita Raspberry Red Lobster Hospitality LLC Page
8 Lobster Caesar Long Island Iced Tea Malibu Hurricane Mango Mai Tai Manhattan Margarita Classic (Frozen) Margarita Classic (Rocks) Margarita Grand Patrón Margarita Perfect Margarita - Peach (Frozen) Margarita - Peach (Rocks) Margarita - Raspberry (Frozen) Margarita - Raspberry (Rocks) Margarita Strawberry (Frozen) Margarita Strawberry (Rocks) Margarita Top-Shelf (Frozen) Margarita Top-Shelf (Rocks) Martini Mojito Old Fashioned Piña Colada Shrimp Caesar Strawberry Daiquiri Sunset Passion Colada Tiki Passion Punch Triple Berry Sangria WINE Wine (6 oz.) Wine (9 oz.) Wine (Bottle) Wine (Litre) BEER Light Beer (12 oz.) Regular Beer (12 oz.) Can (15 oz.) Light Draft Beer (12 oz.) Regular Draft Beer (12 oz.) Light Draft Beer (20 oz.) Regular Draft Beer (20 oz.) Red Lobster Hospitality LLC Page
9 NONALCOHOLIC DRINKS Boston Iced Tea (Classic Cranberry) Boston Iced Tea (Peach) Boston Iced Tea (Raspberry) Coffee Coke Diet Coke Fruit Smoothie (Peach) Fruit Smoothie (Raspberry) Fruit Smoothie (Strawberry) Hand-Crafted Lemonade (Classic) Hand-Crafted Lemonade (Peach) Hand-Crafted Lemonade (Strawberry) Hot Tea IBC Root Beer Sweet Iced Tea Minute Maid Raspberry Lemonade Sprite KIDS' MENU Casco Bay Cooler (Peachy Breezy Smoothie) Casco Bay Cooler (Raspberry Bay Smoothie) Casco Bay Cooler (Sunset Strawberry Smoothie) Juice Lemonade Milk 1% Chocolate Milk Raspberry Lemonade Broccoli Broiled Tilapia Caesar Salad Chicken Fingers Garden Salad does not include dressing choice Golden-Fried Fish Garlic-Grilled Shrimp Grilled Chicken Macaroni and Cheese Petite Maritime Lobster Tail Popcorn Shrimp Surf's Up Sundae Red Lobster Hospitality LLC Page
Trans. Fat (g) Total Fat (g) Sat. Fat (g)
Due to the handcrafted nature of our menu items, and the inherent size variations of seafood, nutritional content may vary. Supplemental nutritional information is available on our website. If you have
More informationTrans. Fat (g) Total Fat (g) Sat. Fat (g)
Due to the handcrafted nature of our menu items, and the inherent size variations of seafood, nutritional content may vary. Supplemental nutritional information is available on our website. If you have
More informationTrans. Fat (g) Total Fat (g) Sat. Fat (g)
Due to the handcrafted nature of our menu items, and the inherent size variations of seafood, nutritional content may vary. Supplemental nutritional information is available on our website. If you have
More informationTrans. Fat (g) Total Fat (g) Sat. Fat (g)
Due to the handcrafted nature of our menu items, and the inherent size variations of seafood, nutritional content may vary. Supplemental nutritional information is available on our website. If you have
More informationTrans. Fat (g) Total Fat (g) Sat. Fat (g)
Due to the handcrafted nature of our menu items, and the inherent size variations of seafood, nutritional content may vary. Supplemental nutritional information is available on our website. If you have
More informationTrans. Fat (g) Total Fat (g) Sat. Fat (g)
Due to the handcrafted nature of our menu items, and the inherent size variations of seafood, nutritional content may vary. If you have other nutrition questions, please try our Nutrition Calculator or
More informationTrans. Fat (g) Total Fat (g) Sat. Fat (g)
Due to the handcrafted nature of our menu items, and the inherent size variations of seafood, nutritional content may vary. If you have other nutrition questions, please try our Nutrition Calculator or
More informationTrans. Fat (g) Total Fat (g) Sat. Fat (g)
Due to the handcrafted nature of our menu items, and the inherent size variations of seafood, nutritional content may vary. If you have other nutrition questions, please try our Nutrition Calculator or
More informationTrans. Fat (g) Total Fat (g) Sat. Fat (g)
Due to the handcrafted nature of our menu items, and the inherent size variations of seafood, nutritional content may vary. If you have other nutrition questions, please try our Nutrition Calculator or
More informationTrans. Fat (g) Total Fat (g) Sat. Fat (g)
Due to the handcrafted nature of our menu items, and the inherent size variations of seafood, nutritional content may vary. If you have other nutrition questions, please try our Nutrition Calculator or
More informationTrans. Fat (g) Total Fat (g) Sat. Fat (g)
Due to the handcrafted nature of our menu items, and the inherent size variations of seafood, nutritional content may vary. If you have other nutrition questions, please try our Nutrition Calculator or
More informationTrans. Fat (g) Total Fat (g) Sat. Fat (g)
Due to the handcrafted nature of our menu items, and the inherent size variations of seafood, nutritional content may vary. If you have other nutrition questions, please try our Nutrition Calculator or
More informationTrans. Fat (g) Total Fat (g) Sat. Fat (g)
Due to the handcrafted nature of our menu items, and the inherent size variations of seafood, nutritional content may vary. If you have other nutrition questions, please try our Nutrition Calculator or
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STARTERS Chips & Guacamole 870 560 64 10 0 0 680 69 18 3 10 * Chips & Queso 860 520 60 16 0 45 1760 62 6 3 20 * * Chips & Queso with Beef 990 590 70 18 0 85 2180 63 7 3 33 * * * Chips & Queso with Chorizo
More informationNutritional/Allergen Menu
Village Inn Restaurants has provided this guide for menu nutritional information to help you make better informed decisions when dining at Village Inn. To use this guide, simply look for the menu item
More informationAll fruits and vegetables are listed in a separate Excel spreadsheet. All milk and condiments are listed in a separate Excel spreadsheet.
This Excel spreadsheet contains the nutrition information for all high school lunch entrees. The entrees are listed in their corresponding station tabs along the bottom. The cycle date for the menu item
More informationPanera Bread Product Nutrition Information
Panera Bread Product Nutrition Information From Our Bakery Artisan Breads Ciabatta 6.25 oz 460 6 1 0 0 760 84 3 3 16 Country Loaf 2 oz 140 0.5 0 0 0 310 27 1 0 5 Country Miche 2 oz 140 0.5 0 0 0 330 28
More informationThe Informed Dining program is a nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services at HealthLink
More informationNutrition Information RB Menu Allergens. Saturated Fat Trans Fat. Cholesterol Sodium. Total Fat
Nutrition Information RB Menu Allergens Starters & Shareables kcal g g g g g g g mg mg %DV %DV %DV %DV French Onion Soup 8 fl oz 270 13 20 1.0 5 14 8 0 36 1130 8 17 31 7 * * * * Chili Dusted Calamari 663
More informationNUTRITION & ALLERGEN INFORMATION
From Fat Total Fat SIDE Chow Mein 9.4 oz 490 200 22 4 0 0 980 65 4 9 13 Fried Rice 9.3 oz 530 140 16 3 0 150 790 82 1 3 12 Brown Steamed Rice 10.4 oz 420 35 4 1 0 0 15 86 4 1 9 White Steamed Rice 8.1 oz
More informationRecipes with Nutritional Reference Intake
May x Bacon Rashers - Upgrade. 4 Baked Beans (V) - Extra 8g 3.8 3 Dirty Chilli - Upgrade.8 Fried Onions - Extra. 3 GGE M Fried Egg (V) Extra 84. 4 HRG x Bacon Rashers - Upgrade Burger. 4 HRG DN Garlic
More informationIf you have any questions about this information, please contact one of our Guest Relations Representatives at
Food Nutrition Guide Printed information is valid: May 15, 2017 - January 28, 2018 Yard House has made an effort to provide complete and current nutrition information. Due to the handcrafted nature of
More informationNUTRITION MENU REVIEWED APRIL 2018
The Informed Dining program is a nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services at HealthLink
More informationSaturated Fat Trans Fat. Cholesterol Sodium. Total Fat
Nutritional Information Allergens kcal g g g g g g g mg mg %DV %DV %DV %DV Get Started french onion soup 8fl oz 270 5 20 1.0 5 14 8 0 36 1130 8 18 31 7 * * * * roasted vegetable naan 1 plate 690 15 76
More informationIn-Store use - for more information please visit us at bostonpizza.com/en/nutrition/information. *Select Markets Only
Healthy adults should aim for 1,500 to 2,300 milligrams of sodium per day. Children and seniors need less. Healthy adults should aim for 2,000 to 2,400 calories per day. Individual needs vary depending
More informationCalories from Fat. Total Fat (g) Calories
NUTRITION FACTS MENU ITEM from Fat STEAKBURGERS 7 X 7 1800 1170 135 62 3 390 4060 29 < 1 4 102 Bacon 'n Cheese Double 590 330 38 16 1 105 1170 29 < 1 4 31 Bacon 'n Cheese Single 450 230 26 11 0 65 990
More informationNutrition Information RB Menu Allergens. Saturated Fat Trans Fat. Cholesterol Sodium. Total Fat
firkin group Nutrition Information RB Menu Allergens Get Started kcal g g g g g g g mg mg %DV %DV %DV %DV French Onion Soup 8fl oz 270 13 20 1.0 5 14 8 0 36 1130 8 17 31 7 * * * * Chorizo Totchos 1 serv
More informationThe Informed Dining program is a voluntary nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services
More informationSONIC Drive-In Menu Nutrition Guide
BURGERS SONIC BURGER (W/MAYONNAISE) 800 440 49 15 2 110 740 55 5 11 36 6% 10% 15% 30% 289 SONIC BURGER (W/MUSTARD) 700 340 38 14 2 100 770 54 5 11 36 6% 10% 15% 30% 282 SONIC BURGER (W/KETCHUP) 710 340
More informationCal. From Fat Total Fat (g) Sat. Fat (g)
U.S. NUTRITION INFORMATION May 2018 2,000 calories a day is used for general nutrition advice, SANDWICHES Values include 9-grain wheat bread, lettuce, tomatoes, onions, green peppers and cucumbers. Double
More informationNutritional/Allergen Menu
Village Inn Restaurants has provided this guide for menu nutritional information to help you make better informed decisions when dining at Village Inn. To use this guide, simply look for the menu item
More informationAll fruits and vegetables are listed in a separate Excel spreadsheet.
This Excel spreadsheet contains the nutrition information for all high school lunch entrees. The entrees are listed in their corresponding station tabs along the bottom. The cycle date for the menu item
More informationNUTRITIONAL GUIDE Printed information is valid: 04/18/16-05/29/16
NUTRITIONAL GUIDE Printed information is valid: 04/18/16-05/29/16 Olive Garden has made an effort to provide complete and current nutrition information. Due to the handcrafted nature of our menu items
More informationSat Fat (g) Total Fat (g)
Market 64 Rise N' Grind Pastries Pecan Sticky Bun 1 each 680 288 32 9 0 20 530 90 1 36 11 Grilled Apple Cinnamon Muffin 1 each 430 130 15 7 0 20 590 71 1 38 4 Grilled Blueberry Muffin 1 each 430 120 13
More informationTRANS FAT (g) TOTAL FAT (g) SAT FAT (g)
Nutrition for Standard Menu Items Page 1 Burgerville, LLC - April 2015 TOTAL SAT Breakfast Bagel w/egg, Bacon, Tillamook Cheese 188g 520 200 22 9 0 215 1060 52 2 5 27 English Muffin w/egg, Bacon, Tillamook
More informationRecipes with Nutritional Reference Intake
2 Mar 2 x Coconut Shrimp - Extra 1.9 Bacon - Rasher of Back - Extra 1.1 Bacon Rasher - Big Up 128. BBQ Onions - Big Up.4 Beef Burger oz - Extra 28. 14 Beef Burger oz - Extra 28. 14 Burger Toppings 1. 1
More informationThe Informed Dining program is a nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services at HealthLink
More informationAPPETIZERS. Saturated fat (g) Trans fat (g) Total fat (g)
APPETIZERS Basket of Fries 880 420 48 10 0 22 16 1680 104 10 2 9 Basket of Fresh Sliced 1370 770 87 18 0 41 27 760 132 10 3 14 Potato Chips Buffalo Chicken Dip (No Hot 840 530 60 21 0 1.0 5 115 1670 180
More informationDVUSD Elementary/Middle Breakfast and Lunch Nutrition Information
Lunch Entrees Asian Glazed Chicken 1 serv (4 ea) 233 28 1 30 447 8 2 11 BBQ Rib Sandwich 1 ea 350 41 4 45 970 14 5 18 Bean and Cheese Burrito 1 ea 380 45 7 25 490 15 6 17 Beef Soft Tacos 1 serv (2 tacos)
More informationNUTRITIONAL GUIDE Printed information is valid: 03/02/15-04/12/15
01.19.15 NUTRITIONAL GUIDE Printed information is valid: 03/02/15-04/12/15 Olive Garden has made an effort to provide complete and current nutrition information. Due to the handcrafted nature of our menu
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