Henny Penny CFA Electric Open Fryer. Model OFE-321 Model OFE-322 TECHNICAL MANUAL

Transcription

1 Henny Penny CFA Electric Open Fryer Model OFE-321 Model OFE-322 TECHNICAL MANUAL

2

3 Model OFE-321,322 TABLE OF CONTENTS Section Page Section 1. TROUBLESHOOTING Introduction Safety Troubleshooting Warnings and Error Messages Section 2. MAINTENANCE Introduction Maintenance Hints Complete Control Panel Replacement Power Switch Transformer I/O Power Supply Boards Assembly Drain Microswitch Filter Switch Heating Elements Heating Contactors Speaker Assembly High Temperature Limit Control Wiring Diagrams Section 3. PARTS INFORMATION Introduction Genuine Parts When Ordering Parts Prices Delivery Warranty Recommended Spare Parts for Distributors FM Revised Jan i

4

5 SECTION 1. TROUBLESHOOTING 1-1. INTRODUCTION This section provides troubleshooting information in the form of an easy to read table. If a problem occurs during the first operation of a new fryer, recheck the Installation Section of the Operator s Manual. Before troubleshooting, always recheck the Operation Section of the Operator s Manual SAFETY Where information is of particular importance or is safety related, the words DANGER, WARNING, CAUTION, or NOTE are used. Their usage is described on the next page: SAFETY ALERT SYMBOL is used with DANGER, WARNING or CAUTION which indicates a personal injury type hazard. NOTICE is used to highlight especially important information. CAUTION used without the safety alert symbol indicates a potentially hazardous situation which, if not avoided, may result in property damage. CAUTION used wih the safety alert symbol indicates a potentially hazardous situation which, if not avoided, could result in minor or moderate injury. WARNING indicates a potentially hazardous situation which, if not avoided, could result in death or serious injury. DANGER INDICATES AN IMMINENTLY HAZARDOUS SITUATION WHICH, IF NOT AVOIDED, WILL RESULT IN DEATH OR SERIOUS INJURY. Apr

6 1-3. TROUBLESHOOTING To isolate a malfunction, proceed as follows: 1. Clearly define the problem, or symptom and when it occurs. 2. Locate the problem in the troubleshooting table. 3. Review all possible causes, then one at a time, work through the list of corrections until the problem is solved. If maintenance procedures are not followed correctly, injuries and/or property damage could result. PROBLEM CAUSE CORRECTION With the switch in the POWER position, fryer is completely inoperative Open circuit Check to see if unit is plugged in Check breaker or fuse at supply box Check POWER switch per Power Switch Section; replace if defective Check voltage at wall receptacle Check cord and plug Shortening will not heat but lights are on Faulty contactor (elec. unit) Faulty temperature probe Faulty high limit Faulty drain switch Check contactor per Heating Contactors Section Check temperature probe per Temperature Probe Replacement Section; E-6A or B Check high limit per the appropriate High Temperature Limit Control Section; E-10 Check drain switch per Drain Microswitch Section; E Dec. 2016

7 1-3. TROUBLESHOOTING (Continued) PROBLEM CAUSE CORRECTION Heating of shortening too slow Low or improper voltage (elec. unit) Use a meter and check the receptacle voltage against the data plate Shortening overheating Foaming or boiling over of shortening Weak or burnt out elements (elec. unit) Wire(s) loose Burnt or charred wire connection Faulty contactor Temperature probe needs calibration Mercury contactor stuck closed Bad control board Water in shortening Improper or bad shortening Check heating elements per Heating Elements Section Tighten Replace wire and clean connectors Check contactor per Heating Contactors Section Calibrate temperature probe if 10 degrees off; if more than 10 degrees off, replace temperature probe Check mercury contactor for not opening; replace if necessary (elec. Unit) replace control board if heat Indicator stays on past ready temperature At end of cook cycle, drain Shortening and clean use recommended shortening Improper filtering Improper rinsing after cleaning fryer refer to the Filtering the Shortening Section in Operator s Manual Clean and rinse the frypot; then dry thoroughly

8 Dec TROUBLESHOOTING (Continued) PROBLEM CAUSE CORRECTION Shortening will not drain from frypot Drain valve clogged with crumbs Drain valve will not open by turning handle Open valve, force cleaning brush through drain Replace cotter pins in valve coupling Filter motor runs but pumps shortening slowly Filter switch on but doesn t run Pump clogged Filter line connection loose Solidified shortening in lines Defective switch Defective motor Motor thermal protector tripped Remove pump cover and clean Tighten all filter line connections Clear all filter lines of solidified shortening Check/replace switch per Filter Motor Section Check/replace motor Reset thermal switch on filter motor Motor hums but will not pump Clogged lines or pump Remove and clean pump and lines replace pump seal, rotor and rollers 1-4. WARNINGS AND The controls monitor procedure problems and system failures ERROR MESSAGES with warnings and error codes. The display shows the warning or error code, and an alarm sounds. Pressing cancels most warnings and pressing any control button stops most error code alarms. But there are some exceptions (see below). The display shows the error until the situation is corrected. WARNINGS DISPLAY CAUSE CORRECTION Incoming supply too low Have voltage at the plug and W-1 receptacle checked LOW VOLTAGE W-2 SLOW HEAT-UP Faulty components or connections Have elements, connections, and contactors checked

9 1-4 Dec WARNINGS AND ERROR MESSAGES (Continued) WARNINGS (Continued) DISPLAY CAUSE CORRECTION Product loaded into frypot before lights W-3 WAS NOT READY W-4 SLOW COOKING W-5 SLOW COOKING W-6 SLOW COOKING W-7 LOW AMPS W-9 DISCARD PRODUCT Too much product in frypot Product loaded into frypot before lights Faulty components or connections Faulty components or connections Product overcooked. (may appear after a SLOW COOKING warning) Wait until shortening is at proper temperature before loading product Do not overfill frypot Wait until shortening is at proper temperature before loading product Have elements, connection, and contactors checked Have elements, connection, and contactors checked Discard product immediately OIL TOO HOT Didn t allow shortening to drop to current product s setpoint temperature Cancel button stops this warning; once the shortening drops to setpoint temperature, the alarm automatically stops ERROR CODES DISPLAY CAUSE CORRECTION E-4 CPU TOO HOT PC board too hot Check ventilation louvers on side of fryer for obstruction; if louvers are clear, have PC board checked E-5 FRYER TOO HOT E-6 (A or B) FRYER TEMP SENSOR FAILED E-10 HIGH LIMIT TRIPPED Controls sensing over 405 F or above Faulty temperature probe or connection Shortening temperature too hot, drain valve opened while heat was on, or faulty limit Have heat components and temperature probe checked Have temperature probe and connection checked Reset high limit (see Operating Components Section); check shortening temperature for overheating; have heat components checked if high limit continues to trip.

10 Dec WARNINGS AND ERROR MESSAGES (Continued) ERROR CODES (Continued) DISPLAY CAUSE CORRECTION E-15 DRAIN IS OPEN Drain is open or faulty microswitch Wrong or faulty elements or wiring problem Close drain; have drain microswitch checked if error code persists Have electrical supply, wiring, and elements checked E-25 HEAT AMPS WERE TOO TIGHT Because of the seriousness of this error code, turn the POWER switch off and back on to cancel Faulty contactors or PC board Have the contactors and PC board checked E-26 HEAT AMPS ARE LOCKED ON E-41 SYSTEM DATA LOST E-46 DATA SAVE FAILED E-47 ANALOG SYSTEM OR 12 VOLT FAILED Memory scrambled; an individual product program may be scrambled: Ex: E DATA LOST ; this means product #2 program is scrambled Faulty eprom or PC board Failure of 12 volt DC supply on the I/O board Amp sensors plugged in backwards Faulty PC board This error code could be displayed even with the POWER switch turned off. Unplug the fryer or shut off the wall circuit breaker to disconnect electrical power to fryer Turn the POWER switch off and back on; if error code persists, have the PC board checked or re-initialized Turn the POWER switch OFF and back on; if error code persits, have the PC board checked or re-initialized Turn the COOK/PUMP swithc OFF and back to COOK; if the and DO NOT light up when the 8888 s are displayed, have the I/O baord replaced Have positions of amp sensors checked Have control panel replaced

11 1-6 Apr WARNINGS AND ERROR MESSAGES (Continued) ERROR CODES (Continued) DISPLAY CAUSE CORRECTION Failure of 12 volt DC supply on the Turn the COOK/PUMP switch to I/O board OFF and back to COOK; if the E-48 INPUT SYSTEM ERROR and DO NOT light up when the 8888 s are displayed, have the I/O board replaced E-70 PWR SW OR WIRES FAILED E VOLT FUSE Faulty PC board Faulty POWER switch or switch wiring; faulty I/O board Blown 24 volt controller fuse, or bad 14-pin cable connection Have the control panel replaced Have POWER swithc checked, along with its wiring; have I/O board checked Have the 14-pin cable connector checked or have the fryer chekced for a short to ground in components such as the drain switch, or high limit and wiring

12 Dec

13 SECTION 2. MAINTENANCE 2-1. INTRODUCTION This section provides procedures for the checkout and replacement of the various parts used within the fryer. Before replacing any parts, refer to the Troubleshooting Section. It will aid you in determining the cause of the malfunction MAINTENANCE HINTS 1. You may need to use a multimeter to check the electric components. 2. When the manual refers to the circuit being closed, the multimeter should read zero unless otherwise noted. 3. When the manual refers to the circuit being open, the multimeter will read infinity COMPLETE CONTROL PANEL REPLACEMENT Should the control board become inoperative, follow these instructions for replacing the board. 1. Remove electrical power supplied to the unit. To avoid electrical shock or property damage, move the POWER switch to OFF and disconnect main circuit breaker, or unplug cord at wall receptacle. 2. Remove the four screws securing the control panel and lift out. 3. Unplug the wire connectors going to the control board. 4. Install new control panel in reverse order. When plugging connectors onto new control panel, be sure the connectors are inserted onto all of the pins, and that the connectors are not forced onto the pins backwards. If not connected properly, damage to the board could result. Apr

14 2-4. POWER SWITCH 1. Remove electrical power supplied to fryer. To avoid electrical shock or property damage, move the POWER switch to OFF and disconnect main circuit breaker, or unplug cord at wall receptacle. 2. Remove control panel. 3. Label and remove the wires from the switch. With test instrument, check across the terminals of the switch with the switch in the ON position, then in the OFF position. With the switch in the ON position, the circuit should be closed. With the switch in the OFF position, the circuit should be open. If the switch checks defective, replace by continuing with this procedure. 4. With control panel removed, and the wires off the switch, push in on tabs on the switch to remove from panel. 5. Replace with new switch, and reconnect wires to switch. 6. Replace the control panel TRANSFORMER The transformer reduces voltage down to accommodate those components with low voltage. 1. Remove electrical power supplied to the unit. To avoid electrical shock or property damage, move the POWER switch to OFF and disconnect main circuit breaker, or unplug cord at wall receptacle. 2. Remove the control panel as discussed in Complete Control Panel Replacement Section. 3. Squeeze on the wire connector at the I/O board assembly to disconnect the wires from the transformer. 4. Using a Phillips head screwdriver, remove the two screws securing the transformer to the shroud. 5. Install the new transformer in reverse order. 2-2 Apr. 2005

15 2-6. I/O POWER SUPPLY BOARD ASSEMBLY The input/output power supply board assembly distributes voltage to the various components in the fryer. The board also receives information from components in the fryer. 1. Remove electrical power supplied to the unit. To avoid electrical shock or property damage, move the POWER switch to OFF and disconnect main circuit breaker, or unplug cord at wall receptacle. 2. Remove the control panel as discussed in Complete Control Panel Replacement Section. 3. Disconnect the wire assemblies from the board. 4. Using a nut driver or wrench, remove the four keps nuts securing the board to the shroud. 5. Install the new I/O board assembly in reverse order DRAIN MICROSWITCH Upon turning the drain handle, the drain microswitch circuit should open, cutting off the pilot flame. This will prevent the fryer from heating while shortening is being drained from the frypot. 1. Remove electrical power supplied to the unit. To avoid electrical shock or property damage, move the POWER switch to OFF and disconnect main circuit breaker, or unplug cord at wall receptacle. Apr

16 2-7. DRAIN MICROSWITCH (Continued) 2. The following check should be made to determine if the drain microswitch is defective. a. Remove the two screws securing the microswitch to the drain rod valve bracket. b. Remove wires from the switch. c. Check for continuity across the two outside terminals of the drain switch. If the circuit is open, the drain switch is defective. The circuit should only be opened by pressing on the actuator of the drain switch. 3. Replace switch in reverse order FILTER SWITCH 1. Remove electrical power supplied to the unit. To avoid electrical shock or property damage, move the POWER switch to OFF and disconnect main circuit breaker, or unplug cord at wall receptacle. 2. Remove the control panel above the switch. 3. Label and remove the wires from the switch. With test instrument, check across the terminals of the switch with the switch in the ON position, and then in the OFF position. With the switch in the ON position, the circuit should be closed. With the switch in the OFF position, the circuit should be open. If the switch checks defective, replace it by continuing with this procedure. 4. With wires removed from the switch, push in on tabs on the switch and remove switch from the panel. 5. Push new switch into panel and reconnect wires. 2-4 Apr. 2005

17 2-9. HEATING ELEMENTS Heating elements are available for 208, 480 and 230 volts. Check data plate to determine correct voltage. Checkout: If the shortenings temperature recovery is very slow or at a slower rate than required, this may indicate defective heating element(s). An ohmmeter will quickly indicate if the elements are shorted or open. 1. Remove electrical power supplied to the frypot to be worked on. To avoid electrical shock or property damage, move the POWER switch to OFF and disconnect main circuit breaker, or unplug cord at wall receptacle, to the frypot to be worked on. Be aware the other controls will have power. 2. Remove control panel. 3. Perform an ohm check on one element at a time, with wires disconnected from element. If the resistance is not within tolerance, replace the element. Voltage Wattage Resistance Ohms (cold) Replacement: Refer to figure Drain the shortening from the frypot. 2. Remove the high limit bulb holder from the heating element inside the frypot. Apr

18 2-9. HEATING ELEMENTS (Continued) 3. Remove the heating element wires from the terminals by removing the nuts and washers. Label each so it can be replaced on the new element in the same position. 4. Remove the bolts from the five element spreaders. The element spreaders will now pull off the elements. 5. Remove the brass nuts and washers which secure the ends of the elements through the frypot wall. 6. Remove the heating elements from the frypot as a group by lifting the far end and sliding them up and out toward the rear of the frypot. Always install new rubber O-rings when installing heater elements. 7. Install new heating elements with the new O-rings, terminal end first at approximately a 45 angle, slipping the terminals through the front wall of the frypot. 8. Replace the brass nuts and washers on the element terminals. Tighten the brass nuts to 30 foot lbs. of torque. 9. Place the spreaders on the corners With the clamps screws loosely installed on the holder/spreader assembly, carefully slide high limit capillary bulb through bracket. 10. Slide bracket into place, with the high limit clamp between the second and third element coils. Make sure high limit bulb is completely through the bracket, showing about 1-1/4 in. from bracket to tip of bulb Temperature Spreader Probe Fig Reconnect the wires to the appropriate terminal as labeled when they were removed. 12. Replace the front control panel. 2-6 Mar. 2013

19 2-9. HEATING ELEMENTS (Continued) 13. Connect the power cord to the wall receptacle or close wall circuit breaker. Heating elements should never be energized without shortening in the frypot, or damage to the elements could result. 14. Replace the shortening in the frypot. Fig. 2-2 Mar HEATING

20 CONTACTORS Each well of an electric fryer requires two switching contactors. The first in line is the primary contactor and the second in line is the heat contactor. When open, the primary contactor does not allow power to flow to the heat contactor. When closed, the primary supplies voltage to the heat contactor. When the heat contactor is open, no voltage is supplied to the heating elements. When the heat contactor closes, voltage is supplied to the heating elements. Checkout (Power Removed) 1. Remove electrical power supplied to the frypot to be worked on. Electromechanical To avoid electrical shock or property damage, move the POWER switch to OFF and disconnect main circuit breaker, or unplug cord at wall receptacle, to the frypot to be worked on. Be aware the other controls will have power. 2. Remove the control panel Perform a check on the contactor as follows: 33 ELECTROMECHANICAL CONTACTOR Test Points Results From 30 to 34 open circuit From 31 to 35 open circuit From 32 to 36 open circuit From 33 to 37 ohm reading 5 to 6 37 MERCURY CONTACTOR Test Points Results From 30 to 34 open circuit Mercury Contactor From 31 to 35 open circuit From 32 to 36 open circuit From 33 to 37 ohm reading 1700 Wires should be removed and labeled to obtain an accurate check of contactors. 2-8 Oct HEATING Checkout (Power Supplied)

21 CONTACTORS (Continued) To avoid electrical shock, make connections before applying power, take reading, and remove power before removing meter leads. The following checks are performed with the wall circuit breaker closed and the main power switch in the ON position. 1. Re-apply power to unit and turn POWER switch ON. 2. Using illustrations from previous page, check voltage as follows: Test Points From terminal 34 to 35 From terminal 35 to 36 From terminal 34 to 36 Results The voltage should read the same at each terminal Mercury Contactor Replacement: If either contactor is defective it must be replaced as follows: To avoid electrical shock or property damage, move the POWER switch to OFF and disconnect main circuit breaker, or unplug cord at wall receptacle, to the frypot to be worked on. Be aware the other controls will have power. 1. Remove only the wires directly connected to the contactor being replaced. Label the wires for replacement. 2. Loosen the screws securing the contactor bracket to the shroud. 3. Remove the contactor from the bracket. 4. Reinstall in reverse order. Apr HEATING CONTACTORS (Continued) Electromechanical Contactor Replacement: If either contactor is defective it must be replaced as follows:

22 To avoid electrical shock or property damage, move the POWER switch to OFF and disconnect main circuit breaker, or unplug cord at wall receptacle, to the frypot to be worked on. Be aware the other controls will have power. 1. Remove only the wires directly connected to the contactor being replaced. Label the wires for replacement. 2. Remove nuts securing the contactor to the shroud. 3. Remove the contactor from unit. 4. Reinstall in reverse order SPEAKER ASSEMBLY The speaker assembly emits audible signals to let the operator know when cooking and hold times are finished. 1. Remove electrical power supplied to unit. To avoid electrical shock or property damage, move the POWER switch to OFF and disconnect main circuit breaker, or unplug cord at wall receptacle. 2. Remove control panel. 3. Follow the speaker wire and disconnect from control board. 4. Remove the screws securing the speaker bracket to the shroud. 5. Remove the speaker from the bracket. 6. Reinstall in reverse order Jan HIGH TEMPERATURE LIMIT CONTROL The electric units, models OFE-321/2/3/4, use the same high

23 temperature control limits as the gas units, but the mounting of the capillary tube is different on the electric units compared to the gas units. Checkout: Use the same procedure as in the High Limit Temperature Control (Gas) Section. Use replacement high limit, part no , 425 degree. Replacement: To avoid electrical shock or property damage, move the POWER switch to OFF and disconnect main circuit breaker, or unplug cord at wall receptacle, to the frypot to be worked on. Be aware the other controls will have power. 1. Drain the shortening from the frypot. 2. Remove control panel. 3. Loosen small inside screws nut on capillary tube. 4. Remove capillary bulb from bulb holder inside the frypot. 5. Straighten the capillary tube. 6. Remove larger outside nut that threads into pot wall. 7. Remove the two screws that secure the high limit to the high limit bracket. 8. Remove the defective control from the control panel area. Mar HIGH TEMPERATURE LIMIT CONTROL (Continued) 9. Insert new 425 degree high limit, part no and replace screws.

24 Uncoil capillary tube, starting at control, and insert through pot fitting. To avoid electrical shock or other injury, run the capillary line under and away from all electrical power wires and terminals. The tube must NEVER be in such a position where it could accidentally touch the electrical power terminals. 11. Carefully bend the capillary bulb and tube toward bulb holder on heating elements. 12. Slip capillary bulb into bulb holder on heating elements. Pull excess capillary line from pot and tighten nut into frypot wall. Be sure capillary bulb of high limit is located behind capillary bulb of thermostat. Both capillary bulbs and bulb holders should be positioned as not to interfere with basket or when cleaning the frypot wall, or damage to capillary tube could result. 13. With excess capillary line pulled out, tighten smaller nut hand tight, then ¼ turn with wrench. 14. Replace front panel. 15. Refill with shortening Mar. 2013

25 July

26 2-14 July 2007

27 Mar

28

29 SECTION 3. PARTS INFORMATION 3-1. INTRODUCTION This section lists the replaceable parts of the Henny Penny OFE-321 & 322 Open Fryers GENUINE PARTS Use only genuine Henny Penny parts in your fryer. Using a part of lesser quality or substitute design may result in damage to the unit or personal injury WHEN ORDERING PARTS Once the parts that you want to order have been found in the parts list, write down the following information: Item Number 8 Part Number Example: Description On/Off Switch From the data plate, list the following information: Product Number Serial Number 0001 Example: Voltage PRICES Your distributor has a price parts list and will be glad to inform you of the cost of your parts order. 3-5 DELIVERY Commonly replaced items are stocked by your distributor and will be sent to you when your order is received. Other parts will be ordered, by your distributor, from Henny Penny Corporation. Normally, these will be sent to your distributor within three working days. 3-6 WARRANTY All replacement parts (except lamps and fuses) are warranted for 90 days against manufacturing defects and workmanship. If damage occurs during shipping, notify the carrier at once so that a claim may be properly filed. Refer to warranty in the front of this manual for other rights and limitations RECOMMENDED Recommended replacement parts, stocked by your SPARE PARTS FOR distributor, are indicated with in the parts lists. Please DISTRIBUTORS use care when ordering recommended parts, because all voltages and variations are marked. Distributors should order parts based upon common voltages and equipment sold in their territory. Feb

30 Figure 3-1. Electric Heat Controls 3-2 Apr. 2005

31 FIGURE & PART NO. DESCRIPTION QTY. PER UNIT ITEM NO ELECTRIC HEAT CONTROLS SPEAKER ASSY SPEAKER BRACKET ASSY V/230V TRANSFORMER ASSY RB I/O BOARD ASSY HIGH LIMIT ASSY EF A 250V FUSE HOLDER EF AMP FUSE (SN: BA & below) EF BREAKER-PUSH BUTTON RESET (SN: BA & after) KIT ELECTRIC TEMP PROBE KIT E/M 24V CONTACTOR PRIMARY V MERCURY CONTACTOR (SN: BA & BEFORE) CONTACTOR E/M (SN: BA & AFTER) 1 2 9* I/O BOARD TO CONTROL CABLE - 4 PIN * TRANSFORMER -480V TO 240V - OFE * TRANSFORMER MOUNTING BRACKET * TRANSFORMER-LARGE--480V-240V - OFE * BLOCK 60 AMP FUSE ( V FRYERS) * KIT-60 AMP FUSE - SET OF 3 ( V FRYERS) * ASSEMBLY CURRENT SENSE XFORMERS * ASSEMBLY CURRENT SENSE PCB 1 2 recommended parts *not shown Aug

32 Figure 3-2. Side, Top, & Rear Panels 3-4 Jan. 2009

33 FIGURE & PART NO. DESCRIPTION QTY. PER UNIT ITEM NO SIDE, TOP, AND REAR PANELS TUBE, OIL RETURN LINE OFE-322 (before ) TUBE, OIL RETURN LINE OFE-322 (after ) FP CONNECTOR - 3/8 TUBE TO ½ NPT SS OFE FP ELBOW OFE NS NUT, END PANEL RETAINING WA FLAT WASHER SC SCREW SIDE PANEL, RH TOP REAR COVER (2 WELL) TOP REAR COVER (1 WELL) 1-9 SC SCREW, BOX RETAINING TERMINAL BLOCK 2 POLE CASTER 4 IN. W/O BRAKE SIDE PANEL, LH COVER JUNCTION BOX 32X - CFA BOX JUNCTION 32X CFA ASSY CAPACITOR/RESISTOR 1 1 Jan

34 Figure 3-3. Oil Filtering System 3-6 Apr. 2005

35 FIGURE & PART NO. DESCRIPTION QTY. PER UNIT ITEM NO OIL FILTERING SYSTEM FRONT PLATE PIPE, FRONT DRAIN VALVE & COUPLING ASSY DRAIN VALVE EXT. (ELECT.) (SN: GM024JB & BELOW) DRAIN VALVE EXT. (ELECT.) (SN: GM025JB & ABOVE) ELBOW, FILTER PUMP ASSY FILTER PUMP & MOTOR FILTER PUMP MOTOR, 1/2 HP FILTER PUMP ASSY POT TO PUMP TUBE OFE NUT, FILTER TO VALVE TUBE FERRULE, FILTER TO VALVE TUBE ELBOW, FILTER PUMP TUBE TEE NIPPLE VALVE, FILTER QUICK CONNECT FITTING 1-16 SC SCREW, PLATE RETAINING 2 - Apr

36 Figure 3-4. Door, Switches, Menu Card, & Control Board 3-8 Oct FIGURE & PART NO. DESCRIPTION QTY. PER UNIT

37 ITEM NO DOOR, SWITCHES, MENU CARD, & CONTROL BOARD RB 12 TIMER CONTROL BOARD ASSY FILTER TO PUMP TUBE ASSY RIGHT DOOR ASSY. (2 WELL) (SN: BA & above) RIGHT DOOR ASSY. (2 WELL) (SN: BA & below) - 1 3A HINGE DOOR TOP - 1 3B HINGE DOOR BOTTOM IN. SWIVEL CASTER W/ BRAKE DECAL, FILTER POWER SWITCH SWITCH GUARD, FILTER SWITCH FILTER SWITCH DECAL, MAIN POWER SWITCH 1 2 (321-SN: BA & below; 322-SN: BA & below) DECAL, MAIN POWER SWITCH 1 2 (321-SN: BA & above; 322-SN: BA & above) SWITCH GUARD, POWER SWITCH POWER SWITCH ASSY DRAIN MICROSWITCH KIT OFE-321 N/O DRAIN SWITCH-CONVERSION KIT OFE-322 N/O DRAIN SWITCH-CONVERSION NS NUT DRAIN VALVE EXTENSION ROD ROD N/O 320 DRAIN SC SCREWS, COVER & BRACKET RETAINING (6-32 X 1.5 IN.) SC SCREWS, BRACKET RETAINING DRAIN SWITCH BRACKET (OFE-322) DRAIN SWITCH BRACKET (OFE-321) LEFT DOOR ASSY. (2 WELL) (SN: BA & above) LEFT DOOR ASSY. (2 WELL) (SN: BA & below) DOOR ASSY. (1 WELL) (SN: BA & above) DOOR ASSY. (1 WELL) (SN: BA & below) 1-17A HINGE DOOR TOP B HINGE DOOR BOTTOM CFA MENU CARD ASSY FILTER UNION * FILTER VALVE HANDLE (OFE-321) 1-21* DOOR MAGNET * BRKT MAGNET * SC SCREWS 2 4 recommended parts *not shown Jan

38 Figure 3-5. Baskets and Return Faucet 3-10 Apr. 2005

39 FIGURE & PART NO. DESCRIPTION QTY. PER UNIT ITEM NO BASKETS AND RETURN FAUCET FRYPOT COVER HALF SIZE BASKET HALF SIZE BASKET FRONT & REAR HOOK FP ELBOW, MALE, 3/8 IN FEMALE DISCONNECT MALE DISCONNECT ASSY-RETURN FAUCET W/MALE DISCONNECT * KIT-321CFA-BSKT REST REINFRCMT 1 PER VAT 8* KIT-321CFA-BSKT REST REINF 1 PER VAT Jan

40 Figure 3-6. Shrouds and Pot & Counter Top 3-12 Apr. 2005

41 FIGURE & PART NO. DESCRIPTION QTY. PER UNIT ITEM NO SHROUDS AND POT & COUNTER TOP 1 SC SCREW, BRACKET RETAINING, BOTTOM SC SCREW, BRACKET RETAINING, TOP BRACKET, REAR SHROUD REAR SHROUD ASSY REAR SHROUD ASSY POT & COUNTERTOP ASSY. (OFE-321) POT & COUNTERTOP ASSY. (OFE-322) SHROUD CONTROL VERTICAL RH SHROUD CONTROL UPPER MIDDLE SC SCREW SHROUD CONTROL DIVIDER BOTTOM SWITCH GUARD (SN: BA & above) BOTTOM SWITCH GUARD (SN: BA & below) BOTTOM SWITCH GUARD (SN: BA & above) BOTTOM SWITCH GUARD (SN: BA & below) SC1-034 SCREW NS NUT SHROUD CONTROL VERTICAL LH SC SCREW, SHROUD RETAINING N NUT, SHROUD RETAINING N NUT, RETAINER SECURING REAR SHROUD RETAINER - 1 July

42 Figure 3-7. Electric Heater 3-14 Mar. 2013

43 FIGURE & PART NO. DESCRIPTION QTY. PER UNIT ITEM NO ELECTRIC HEATER HEATING ELEMENT 208V 7333W HEATING ELEMENT 240V 7333W HEATING ELEMENT 480V 7333W FRY BASKET SUPPORT ASSY-HI LIMIT HLDR/SPDR LH ASSY-HEX HD SCR/SPCR #10UNF CLAMP-HI LIMIT WELD ASSY-HI LIMIT HLDR/SPDR L RETAINER-ELEMENT SPREADER SC SCREW #8-32 X 1 HEX HD S ASSY- CORNER SPREADER LH Includes #4, ASSY- CORNER/SIDE SPRDR RH Includes #4, 7 recommended parts Mar

44 Figure 3-8. Drain Pan, Screen, and Cover 3-16 Oct. 2015

45 FIGURE & PART NO. DESCRIPTION QTY. PER UNIT ITEM NO DRAIN PAN, SCREEN, & COVER KIT 32X SS FILTER SCREEN ASSY (INCLUDES #8) CRUMB CATCHER BOTTOM FILTER SCREEN FILTER ENVELOPE CLIPS ASSY-32X SS FILTER SCREEN PIPE ASSY FILTER UNION STANDPIPE TUBE (SN: BA & above) STANDPIPE TUBE (SN: BA & below) NUT, FILTER - SS FILTER ENVELOPE PAPER DRAIN PAN COVER (321) (SN: 10/7/08 & AFTER) DRAIN PAN COVER (321) (SN: BA to 10/7/08) DRAIN PAN COVER (321) (SN: BA & below) DRAIN PAN COVER (322, SN: BA & above) DRAIN PAN COVER (322, SN: GM046JB-BA ) DRAIN PAN COVER (322, SN: GM045JB & below) DRAIN PAN (321) (SN: BA & below) DRAIN PAN (321) (BA to BA ) DRAIN PAN (321) (BA & ABOVE) DRAIN PAN (322) (SN: BA & below) DRAIN PAN (322) (SN: BA & above) RINSE HOSE ASSY DRAIN PAN DOLLY 321(SN: BN & BELOW) DRAIN PAN DOLLY 321(SN: BN & AFTER) DRAIN PAN DOLLY 322 (SN: BN & BELOW) DRAIN PAN DOLLY 322 (SN: BN & ABOVE) (USE 14671) TOP FILTER SCREEN 1 1 recommended parts If unit has 3 filter screens, use part no Jan

46 Figure 3-9. Autolift Feature 3-18 Jan. 2009

47 FIGURE &. PART NO. DESCRIPTION QTY. PER UNIT ITEM NO AUTOLIFT FEATURE FRYPOT COVER, AUTOLIFT FILTER VALVE, OIL RETURN MICROSWITCH, RIGID LEVER ACTUATOR, AUTOLIFT, 24V MOTOR (SN: EN040JB) & BELOW) ACTUATOR, AUTOLIFT, 24V MOTOR (SN: EN041JB UP TO BP ) ACTUATOR, AUTOLIFT, 24V MOTOR (SN: BP & ABOVE) TUBE, UNION TO WELL 2, FILTER SYSTEM TUBE, UNION TO WELL 1, FILTER SYSTEM FP UNION, TEE, 3/8 IN. TUBE SS, FILTER SYSTEM TUBE, PUMP TO UNION, FILTER SYSTEM PIN, ACTUATOR CLEVIS BASKET HANGER ASSY BEARING WITH SCREW FP CONNECTOR (3/8 IN. TUBE TO 3/8 IN. NPT SS), FILTER SYSTEM * NS NUT, 1/4-20 ACORN CAP TUBE, OIL RETURN, LONG, FILTER SYSTEM RETURN FAUCET ASSY. (WITH DISCONNECT) RB GM 12 BUTTON CONTROL (321) MENU CARD, AUTOLIFT NS NUT BASKET LIFT PCB ASSY ME SPACER TRANSFORMER (208/240V-PRI, 24V-SEC.) RETURN VALVE HANDLE /2 SIZE BASKET FULL SIZE BASKET TUBE, OIL RETURN LINE (before ) TUBE, OIL RETURN LINE (after ) 1-25* TUBE, 2.00 NIPPLE, FILTER SYSTEM FP CONNECTOR (3/8 TUBE TO ½ NPT SS) 1-27 FP ELBOW DISCONNECT FEMALE (USED W/60611) TS TRANSFORMER AUTOLIFT 1 2 recommended parts *not shown Jan

48