Equipment Information

Transcription

1 VR8610T-14E Equipment Information INDEX: DESCRIPTION AND KEY FEATURES LAYOUT NOMINAL TECHNICAL DATA CONFIGURATION Reg. U.S. Pat. & TM Off. Sealed Air Corporation All rights reserved. Printed in Switzerland The 9 Dot Logo and Sealed Air are registered trademarks of Sealed Air Corporation (US). No part of this manual may be reproduced or transmitted to any party without prior expressed written consent from Sealed Air Corporation.

2 1 Description and key features 1.1 Description The Cryovac VR 8610 series machines are part of the range of highly successful Cryovac rotary chamber vacuum packaging machines. They can be used for a wide range of products, such as: processed meat, poultry, cheese and smaller fresh red meat cuts. The VR 8610T-14E is the medium size, lower productivity model, mainly used for processed meat and fresh red meat cuts. Its main characteristics are: Four rotary chambers provide a continuous supply of products at variable speed Changing to different products, shapes and sizes is performed quickly and with no need for special tools The loading table has been designed for easy loading of products at high speeds. Bag width up to 350 mm Construction is simple and robust. All critical parts are treated against the corrosive environment often found in food production and packaging rooms. Designed with ergonomics safety and hygiene in mind it is easy to use and clean, simple to maintain and meets all relevant European legislation for safety and hygiene. 1.2 Key features Rotary chamber vacuum packaging machine requiring only 1 operator Machine achieves up to 15 products/min Machine is USDA approved for cleaning and hygiene Good access for maintenance Utilises well proven and reliable mechanical systems Cross vacuum system shares vacuum between chambers to increase speed and reduce power consumption Air-cooled sealbars - no water leaks, no blocked water circuits Sealbars on platen - easier to change Digital seal control - more accurate reading Five sealing programs - pre-setting is easier Speed controlled by inverter - no mechanical wearing parts Powered pre-cut knives - improved pre-cut Direct motor drive to platen table Rotary valve on top of platen table - easier to access Easy and fast changeovers to different products, shapes and sizes Complies with all relevant EU safety and hygiene regulations 2

3 2 Layout Fig. 2-1, Layout LH 3

4 3 Nominal technical data 3.1 Machine dimensions Length, width & height See machine layout 3.2 Weight 700 kg approx. 3.3 Utilities Compressed air Electrical Air type Pressure Supply pipe diameter Consumption Connecting fitting Voltage No. of phases Frequency Energy consumption per hour (average) Installed power Current protection Clean and dry 4-6 bar 13 mm 100 l/min Nipple for 13 mm 400 V 3 + earth 50 Hz 1.8 kwh 2.5 kw 35 A slow (curve D ) Vacuum Vacuum pumps 1 x 630 m 3 /h + 1 x 1500 m 3 /h booster or 1 x 400 m 3 /h + 1 x 1000 m 3 /h booster (Depending on packaging speed, product type and pipe length) 4

5 3.4 Working characteristics Product dimensions Length 635 mm max. * Width 350 mm max. * Height 170 mm max. * Width + height =max. 350mm Weight 10 kg max Seal bars Length Height 420 mm 67 mm Bag details Length Width Bag type(s) Functional details Working speed No. of operators No limit 350 mm All, no aluminium pouches Up to 15 packages/min 1 operator 5

6 4 Configuration 4.1 Standard 4.2 Versions 4.3 Options Mechanical machine control Control panel 4 rotary chamber, incorporating: Product support Pre-cut knife Cut-off knife Chain mail (anti-ballooning) Sealing bar, incorporating: Electronic PCB seal control Trim removal system Exit conveyor with flat surfaced belt and frequency inverter Technical machine training Operator training Spare parts kit Technical manual Declaration of conformity No versions available No options available 4.4 Recommended line assembly BL14 + VR8610T-14E + X143 + ST WR