The Informed Dining program is a voluntary nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services at HealthLink BC by dialing 8-1-1. The nutrition information provided has been obtained through analysis using nutritional analysis software, on behalf of the Province of British Columbia, using information supplied by the restaurant, and is based on standard nutrient databases and product formulations. Variations in nutrition information obtained through analysis may occur for reasons including differences in suppliers, ingredient substitutions, recipe revisions, and/or season of the year. NUTRITION MENU The information in this guide is effective as of August 6, 2013 and is based on our standard product formulations, variations may occur. Nutrition information was obtained through analysis by HealthLinkBC using NutriBase 10 and information provided by our suppliers.

Daily Calorie and Sodium Requirements Healthy adults should aim for 1,500 to 2,300 milligrams of sodium per day. Children and seniors need less. Healthy adults should aim for 2,000 to 2,400 calories per day. Individual needs vary depending on age, activity level and gender. (Source: Health Canada) MENU ITEMS Appetizers 1. Crispy Wontons (10 pieces) 173 280 5 0.5 0 20 360 54 3 20 5 60 20 2 25 2. Spring Rolls (4 pieces) 296 470 8 0.5 0 0 460 95 6 28 10 30 70 25 50 3. Chicken Wings (6 pieces) 160 350 21 6 0 80 690 13 1 10 26 30 15 2 10 4. Chicken Satay (4 skewers) 155 290 14 6 0 75 380 8 1 6 33 0 0 2 6 5. Crispy Prawn Wonton (7 pieces) 190 280 6 0.5 0 160 410 32 1 19 23 0 8 4 25 Salads 6. Fresh Papaya Salad 307 200 8 1 0 0 850 31 6 19 6 100 180 8 15 7. Coconut Lime Veggie Salad 295 160 6 4 0 0 930 23 6 10 5 100 200 10 15 8. Thai Noodle Salad 190 130 0.3 0 0 0 910 30 2 5 2 70 30 4 10 9. Thai Beef Salad 231 200 11 4 0 50 850 10 2 4 16 80 35 4 20 10. Crunchy Munchy Salad 300 320 15 2.5 0 80 1370 20 3 9 27 90 35 8 25 Soups 11. Tom Ka Gai (Serves 2) 450 230 14 9 0 50 1320 10 1 5 15 0 10 4 15 12. Tom Yum Kung (Serves 2) 474 90 1.5 0 0 80 1480 9 1 4 11 2 15 6 15 12. Tom Yum Kung with Mixed Seafood (Serves 2) 521 150 5 1 0 85 1440 8 1 3 18 2 20 6 20 13. Thai Noodle Soup with Chicken 553 420 2.5 0.5 0 60 640 76 4 4 24 2 15 6 25 13. Thai Noodle Soup with Fish Balls 564 390 0.5 0 0 35 1090 81 4 4 14 2 15 4 25 Curry GREEN CURRY 14. Green Curry with Eggplant and Beef (12 oz) 295 480 36 25 0 65 640 21 3 12 21 2 2 2 50 14. Green Curry with Eggplant and Beef (16 oz - Serves 2) 444 700 54 38 0 80 1020 34 5 18 27 2 2 2 70 14. Green Curry with Eggplant and Chicken (12 oz) 295 380 24 20 0 55 640 21 3 12 24 2 2 0 35 2

Curry...continued 14. Green Curry with Eggplant and Chicken (16 oz - Serves 2) 437 560 38 32 0 60 1020 34 5 18 27 2 2 2 60 14. Green Curry with Eggplant and Seafood (12 oz) 327 400 28 20 0 75 670 22 3 12 19 2 2 2 40 14. Green Curry with Eggplant and Seafood (16 oz - Serves 2) 504 620 43 32 0 140 1110 35 5 18 29 2 2 4 60 14. Green Curry with Eggplant and Tofu (12 oz) 319 350 27 20 0 0 610 22 3 13 11 2 2 15 40 14. Green Curry with Eggplant and Tofu (16 oz - Serves 2) 464 530 41 32 0 0 990 35 5 20 13 2 2 15 60 YELLOW CURRY 15. Yellow Curry with Potato and Beef (12 oz) 344 590 40 22 0 60 710 35 3 12 21 0 30 0 50 15. Yellow Curry with Potato and Beef (16 oz - Serves 2) 502 860 60 34 0 80 1120 52 4 19 29 0 45 2 80 15. Yellow Curry with Potato and Chicken (12 oz) 350 500 29 18 0 55 720 35 3 12 25 0 30 0 40 15. Yellow Curry with Potato and Chicken (16 oz - Serves 2) 509 740 44 27 0 75 1090 52 4 18 34 0 45 0 60 15. Yellow Curry with Potato and Seafood (12 oz) 382 520 34 19 0 75 750 36 3 12 21 2 35 2 45 15. Yellow Curry with Potato and Seafood (16 oz - Serves 2) 562 780 50 29 0 140 1200 52 4 19 31 2 45 4 70 15. Yellow Curry with Potato and Tofu (12 oz) 374 470 32 18 0 0 690 36 3 13 12 0 30 15 50 15. Yellow Curry with Potato and Tofu (16 oz - Serves 2) 541 700 48 27 0 0 1050 54 4 20 17 0 45 20 70 RED CURRY 16. Red Curry with Pumpkin and Beef (12 oz) 329 500 35 24 0 60 640 25 4 13 20 60 15 2 50 16. Red Curry with Pumpkin and Beef (16 oz - Serves 2) 485 760 55 39 0 80 1060 38 6 20 27 80 20 4 80 16. Red Curry with Pumpkin and Chicken (12 oz) 335 430 25 21 0 55 680 25 4 13 24 60 15 2 40 16. Red Curry with Pumpkin and Chicken (16 oz - Serves 2) 492 630 39 32 0 75 1030 38 6 20 33 80 20 4 60 16. Red Curry with Pumpkin and Seafood (12 oz) 367 450 30 22 0 75 710 25 4 13 19 60 15 4 45 16. Red Curry with Pumpkin and Seafood (16 oz - Serves 2) 544 660 43 33 0 140 1110 38 6 20 29 90 20 6 70 16. Red Curry with Pumpkin and Tofu (12 oz) 359 400 28 21 0 0 650 26 4 14 11 60 15 15 45 16. Red Curry with Pumpkin and Tofu (16 oz - Serves 2) 524 590 43 32 0 0 990 39 6 21 15 80 20 20 70 PANANG CURRY 17. Panang Curry with Bamboo Shoots and Beef (12 oz) 359 500 37 25 0 60 680 21 3 13 21 15 10 2 50 17. Panang Curry with Bamboo Shoots and Beef (16 oz - Serves 2) 524 740 55 39 0 80 1070 33 5 20 28 20 15 2 80 17. Panang Curry with Bamboo Shoots and Chicken (12 oz) 350 390 25 21 0 45 670 21 3 13 20 15 10 2 40 17. Panang Curry with Bamboo Shoots and Chicken (16 oz - Serves 2) 531 630 40 33 0 75 1070 33 5 20 34 20 15 2 60 17. Panang Curry with Bamboo Shoots and Seafood (12 oz) 439 480 31 22 0 140 780 22 3 13 28 15 15 4 45 3

Curry...continued 17. Panang Curry with Bamboo Shoots and Seafood (16 oz - Serves 2) 573 640 43 33 0 140 1110 32 5 19 30 20 15 6 70 17. Panang Curry with Bamboo Shoots and Tofu (12 oz) 389 390 28 21 0 0 660 22 3 14 12 15 10 15 45 17. Panang Curry with Bamboo Shoots and Tofu (16 oz - Serves 2) 544 570 43 33 0 0 1030 34 5 21 14 20 15 15 70 Noodles PAD SI EW 18. Pad Si Ew 680 710 26 3.5 0.4 160 1080 104 10 13 17 130 270 15 25 18. Pad Si Ew with Beef 733 880 38 8 0.4 215 1120 104 10 13 32 130 270 15 40 18. Pad Si Ew with Chicken 745 810 28 3.5 0.4 215 1130 104 10 13 38 130 270 15 30 18. Pad Si Ew with Tofu 750 770 30 3.5 0.4 160 1100 104 10 14 23 130 270 25 30 PAD KEE MAO 19. Pad Kee Mao 608 680 26 3.5 0.5 235 950 78 7 6 33 30 160 10 20 PAD THAI 20. Pad Thai with Chicken 730 890 34 4.5 0.3 255 1210 102 8 34 46 70 60 15 30 20. Pad Thai with Tofu 725 910 44 5 0.3 200 1170 102 8 34 30 70 60 20 35 Rice White Rice (Large) 550 720 1.5 0.4 0 0 5 155 2 0 15 0 0 6 45 White Rice (Small) 257 330 0.5 0.2 0 0 0 72 1 0 7 0 0 2 20 Brown Rice (Large) 550 610 5 1 0 0 30 126 10 2 14 0 0 6 15 Brown Rice (Small) 275 310 2.5 0.5 0 0 15 63 5 1 7 0 0 2 8 Entrées 21. Swimming Rama with Chicken 497 610 37 15 0 60 940 32 13 16 45 630 10 35 45 21. Swimming Rama with Tofu 524 580 40 15 0 0 910 33 13 17 30 630 10 50 50 22. Chicken Cashew 443 600 35 4.5 0 150 1480 39 5 15 38 60 120 8 25 22. Tofu Cashew 475 560 39 4.5 0 75 1440 40 5 17 20 60 120 25 35 23. Garlic Vegetables 379 290 19 1.5 0 0 1400 28 7 12 7 120 250 15 15 23. Sweet & Sour Vegetables 527 450 19 1.5 0 0 1440 68 9 54 8 160 270 15 20 24. Fresh Mixed Vegetables in Curry Sauce 501 400 26 13 0 0 580 40 9 18 8 120 250 15 40 25. Thai Fried Rice 667 770 27 3.5 0.3 200 1490 91 6 10 41 60 210 15 25 26. Tofu & Veggie Stir Fry with Thai Sweet Basil 584 540 35 3.5 0 60 1560 30 4 15 33 8 120 50 40 4

Entrées...continued 27. Beef with Ginger Stir Fry 379 640 44 11 0 120 1390 21 3 6 39 6 120 6 40 27. Tofu with Ginger Stir Fry 557 500 33 3 0 0 1340 24 3 9 32 6 120 50 40 28. Thai Basil Seafood Stir Fry 370 410 26 3 0.4 145 1350 15 3 6 30 40 260 10 20 29. Black Pepper Garlic Prawns 422 490 21 1.5 0 145 1280 52 7 26 29 90 320 20 40 30. BBQ Chicken & Papaya Salad 719 770 22 5 0 110 1210 100 11 31 45 80 190 15 35 Combinations Combo for 1 Sides (Rice, Soup,Salad, Spring Roll, and Plum Sauce) 619 540 5 0.5 0 10 990 112 4 25 11 35 35 10 40 Combo for 2 Sides (8 Wontons, Large Salad and Soup) 643 350 9 1 0 35 1820 62 4 29 7 100 40 6 35 CURRY COMBOS 14. Green Curry with Eggplant and Beef (Combo Size) 238 370 28 20 0 40 550 18 3 10 13 0 2 0 40 14. Green Curry with Eggplant and Chicken (Combo Size) 242 310 21 17 0 35 550 18 3 10 16 2 2 0 30 14. Green Curry with Eggplant and Seafood (Combo Size) 276 340 24 18 0 65 590 19 3 10 15 2 2 2 35 14. Green Curry with Eggplant and Tofu (Combo Size) 258 290 23 17 0 0 530 19 3 11 7 2 2 10 35 15. Yellow Curry with Potato and Beef (Combo Size) 261 440 31 18 0 40 580 27 2 10 14 0 20 0 40 15. Yellow Curry with Potato and Chicken (Combo Size) 265 390 24 15 0 35 580 27 2 10 17 0 20 0 35 15. Yellow Curry with Potato and Seafood (Combo Size) 299 410 27 15 0 65 620 27 2 10 16 0 20 2 35 15. Yellow Curry with Potato and Tofu (Combo Size) 281 370 25 15 0 0 570 27 2 11 9 0 20 10 35 16. Red Curry with Pumpkin and Beef (Combo Size) 248 390 28 20 0 40 550 19 3 10 14 40 10 2 40 16. Red Curry with Pumpkin and Chicken (Combo Size) 251 330 21 17 0 35 550 19 3 10 16 40 10 2 30 16. Red Curry with Pumpkin and Seafood (Combo Size) 286 360 24 18 0 65 590 20 3 10 15 40 10 4 35 16. Red Curry with Pumpkin and Tofu (Combo Size) 268 310 23 17 0 0 530 20 3 11 8 40 10 10 35 17. Panang Curry with Bamboo Shoots and Beef (Combo Size) 272 380 28 20 0 40 550 17 3 10 14 10 10 2 40 17. Panang Curry with Bamboo Shoots and Chicken (Combo Size) 276 320 21 17 0 35 560 17 3 10 17 15 10 0 30 17. Panang Curry with Bamboo Shoots and Seafood (Combo Size) 310 350 24 18 0 65 590 17 3 10 16 15 10 2 35 17. Panang Curry with Bamboo Shoots and Tofu (Combo Size) 292 300 23 17 0 0 540 18 3 11 8 10 10 10 35 ENTRÉE COMBOS 21. Swimming Rama with Chicken (Combo Size) 288 380 23 9 0 50 550 18 7 10 31 310 4 20 25 21. Swimming Rama with Tofu (Combo Size) 310 360 25 9 0 0 530 19 7 11 19 310 4 30 30 22. Chicken Cashew (Combo Size) 302 430 26 3.5 0 90 1010 27 4 10 26 45 80 6 20 22. Tofu Cashew (Combo Size) 323 400 29 3.5 0 40 980 28 4 11 14 45 80 20 25 5

Combinations...continued 23. Garlic Vegetables (Combo Size) 313 220 15 1 0 0 1000 22 6 10 6 80 210 10 10 23. Sweet & Sour Vegetables (Combo Size) 415 290 10 0.5 0 0 1000 51 7 40 6 100 220 10 15 24. Fresh Mixed Vegetables in Curry Sauce (Combo Size) 349 300 20 9 0 0 390 27 6 12 6 80 180 8 25 25. Thai Fried Rice (Combo Size) 497 580 21 3 0.3 180 1080 67 5 7 31 60 140 10 20 26. Tofu & Veggie Stir Fry with Thai Sweet Basil (Combo Size) 386 390 26 2.5 0 40 1100 18 2 9 24 4 60 40 25 27. Beef with Ginger Stir Fry (Combo Size) 269 440 31 8 0 80 980 15 3 4 26 4 80 4 30 27. Tofu with Ginger Stir Fry (Combo Size) 414 380 25 2.5 0 0 970 18 3 7 24 4 80 40 30 28. Thai Basil Seafood Stir Fry (Combo size) 282 270 15 2 0.2 90 960 14 2 6 21 20 120 8 15 29. Black Pepper Garlic Prawns (Combo Size) 287 310 11 0.5 0 105 810 35 5 17 20 60 220 15 30 30. BBQ Chicken & Papaya Salad (Includes Combo for 1 Sides) 1003 910 24 5 0 120 2010 128 13 40 49 90 220 20 50 Lunch Specials PAD THAI L1. Pad Thai & Salad 486 540 25 3.5 0.3 180 910 58 5 21 22 60 35 15 25 PAD SI EW L2. Pad Si Ew 395 430 16 2.5 0.3 140 940 62 5 7 10 110 130 10 15 PAD NOR MAI L3. Pad Nor Mai with Beef 535 650 18 2.5 0.1 40 1170 92 4 19 28 30 25 6 30 L3. Pad Nor Mai with Chicken 547 650 17 1.5 0 55 1190 92 4 19 31 30 25 8 20 L3. Pad Nor Mai with Seafood 552 620 17 1 0 105 1250 92 4 19 24 30 25 10 25 L3. Pad Nor Mai with Tofu 561 600 18 1.5 0 0 1160 93 4 20 17 30 25 20 25 KHOA PAD & TOM YUM L4. Khoa Pad with Chicken & Tom Yum Soup 658 570 17 3 0.3 200 1640 68 4 8 33 60 110 10 25 L4. Khoa Pad with Tofu & Tom Yum Soup 679 540 20 3 0.3 150 1610 69 4 9 22 60 110 25 30 THAI COCONUT CURRY L5. Thai Coconut Green Curry with Beef 530 750 33 21 0 40 670 94 4 17 20 25 6 4 45 L5. Thai Coconut Green Curry with Chicken 534 690 25 18 0 35 680 94 4 17 23 30 6 4 35 L5. Thai Coconut Green Curry with Seafood 532 660 25 17 0 65 710 94 4 17 17 25 6 6 40 L5. Thai Coconut Green Curry with Tofu 550 670 27 18 0 0 660 95 4 18 14 25 6 15 40 L5. Thai Coconut Red Curry with Beef 541 760 33 21 0 40 670 95 5 18 20 70 15 6 45 L5. Thai Coconut Red Curry with Chicken 544 710 25 18 0 35 680 95 5 18 23 70 15 4 35 6

Lunch Specials...continued L5. Thai Coconut Red Curry with Seafood 543 680 25 17 0 65 710 95 5 18 17 70 15 6 40 L5. Thai Coconut Red Curry with Tofu 561 690 27 18 0 0 660 96 5 18 14 70 15 15 40 L5. Thai Coconut Yellow Curry with Beef 546 810 35 18 0 40 700 102 4 17 21 25 25 4 45 L5. Thai Coconut Yellow Curry with Chicken 550 750 27 15 0 35 710 102 4 17 24 25 25 4 40 L5. Thai Coconut Yellow Curry with Seafood 553 740 28 15 0 65 760 103 4 18 18 25 25 6 40 L5. Thai Coconut Yellow Curry with Tofu 566 730 29 15 0 0 690 102 4 18 15 25 25 15 40 KANOM JEEN L6.Kanom Jeen 546 400 3 2.5 0 10 580 80 4 8 14 6 50 6 15 EGGPLANT BASIL STIRFY L7. Eggplant Basil Stirfry with Beef 562 660 22 5 0 55 790 90 6 7 25 4 100 6 25 L7. Eggplant Basil Stirfry with Chicken 543 540 11 1 0 25 770 90 6 7 20 4 100 6 15 L7. Eggplant Basil Stirfry with Seafood 579 560 12 1 0 105 860 90 6 7 24 4 100 10 20 L7. Eggplant Basil Stirfry with Tofu 589 550 14 1.5 0 0 770 90 6 8 17 4 100 20 20 FRESH VEGETABLE STIRFRY IN CURRY L8. Fresh Vegetable Stirfry in Curry 563 600 21 9 0 0 390 94 7 12 12 80 170 10 30 L8. Fresh Vegetable Stirfry in Curry with Chicken 621 690 22 9 0 50 430 94 7 12 31 80 170 10 30 L8. Fresh Vegetable Stirfry in Curry with Tofu 643 670 25 9 0 0 410 95 7 13 19 80 170 25 35 BEEF, CHICKEN, SEAFOOD OR TOFU CASHEW L9. Beef Cashew 586 830 35 7 0 115 800 103 5 18 28 70 100 10 35 L9. Chicken Cashew 590 760 25 3 0 115 800 103 5 18 32 70 100 8 20 L9. Seafood Cashew 584 690 22 2.5 0 170 780 98 5 13 27 70 100 10 30 L9. Tofu Cashew 612 730 27 3 0 65 780 104 5 19 20 70 100 20 25 GREEN BEANS IN GARLIC PEPPER SAUCE L10. Green Beans in Garlic Pepper Sacue with Beef 421 540 13 2 0.3 30 370 82 5 7 22 15 60 8 30 L10. Green Beans in Garlic Pepper Sacue with Tofu 441 500 13 1.5 0.2 0 360 82 5 8 15 15 60 15 25 L10. Green Beans in Garlic Pepper Sauce with Chicken 425 520 11 1 0.2 35 380 82 5 7 24 15 60 8 20 L10. Green Beans in Garlic Pepper Sauce with Seafood 437 510 11 1 0.2 85 440 82 5 7 21 15 60 10 25 Wraps with Salads Red Curry Wrap with Salad 412 610 23 12 0 35 830 77 6 15 24 70 20 8 45 Swimming Rama Wrap with Salad 481 700 29 10 0 35 970 79 9 17 32 60 70 15 50 Yellow Curry Wrap with Salad 412 630 22 10 0 35 850 83 6 14 25 60 30 6 45 7

Desserts TROPICAL ICE CREAM OR SORBET Chocolate Covered Bananas & Coconut Ice Cream 193 320 13 9 0.3 25 85 47 2 38 4 0 0 2 6 Coconut Gelato 350 710 33 24 1 70 260 90 0 80 9 0 0 0 0 Green Tea Gelato 350 610 28 12 2.5 45 260 80 0 66 9 0 0 0 0 Mango Gelato 350 390 16 7 2 55 140 54 0 36 4 0 0 0 0 Passion Fruit Sorbetto 350 360 0 0 0 0 0 100 0 89 0 0 0 0 0 PUDDINGS Coconut Tapioca Pudding 327 310 9 6 0 0 470 59 0 29 1 0 0 2 4 Mango Pudding 155 200 2.5 1 0 60 160 39 0 39 7 8 25 10 2 Mango & Sticky Rice 219 370 4 2.5 0 0 130 79 4 26 5 8 50 2 8 Beverages BLACK, GREEN AND HERBAL TEAS Black, Green and Herbal Teas (no sugar or milk added) 475 0 0 0 0 0 0 1 0 0 0 0 0 0 0 ICED GREEN TEA Lemon Iced Green Tea (16 fl oz) 454 120 0 0 0 0 20 30 0 30 0 0 0 0 0 Lemon Iced Green Tea (32 fl oz) 907 250 0 0 0 0 40 60 0 60 0 0 0 2 0 Lychee Iced Green Tea (16 fl oz) 454 140 0 0 0 0 20 35 0 33 0 0 0 0 0 Lychee Iced Green Tea (32 fl oz) 907 280 0 0 0 0 40 70 0 65 0 0 0 2 0 Mango Iced Green Tea (16 fl oz) 454 150 0 0 0 0 20 38 0 35 0 0 0 0 0 Mango Iced Green Tea (32 fl oz) 907 300 0 0 0 0 40 75 0 70 0 0 0 2 0 Passionfruit Iced Green Tea (16 fl oz) 454 140 0 0 0 0 20 35 0 35 0 0 0 0 0 Passionfruit Iced Green Tea (32 fl oz) 907 290 0 0 0 0 40 70 0 70 0 0 0 2 0 Thai Sauces Thai Green Coconut Curry Sauce (Serves 4) 368 560 49 42 0 0 1300 35 4 21 4 0 0 0 70 Thai Red Coconut Curry Sauce (Serves 4) 368 600 49 42 0 0 1300 35 4 21 4 0 0 0 70 Thai Yellow Coconut Curry Sauce (Serves 4) 368 560 46 35 0 0 1370 39 4 25 4 0 0 0 70 8