Ensuring consumer trust in the safe supply of food and drinks Cor Groenveld Market Development Manager FSSC 22000
Content FSSC 22000 Current status New developments Changes version 4.1 Market opportunities FSSC Global Markets Content Benefits Market opportunities
FSSC 22000 video
Why FSSC 22000? Incorporates existing ISO Standards, sector specific technical specifications for PRPs, regulatory requirements and the Codex HACCP Principles Fully recognized by the Global Food Safety Initiative Allows integrated risk based management systems Governed by a non-profit Foundation and managed by an independent Board of Stakeholders Increases transparency throughout the food supply chain Allows small and/or less developed organizations to implement a robust FSMS that is accepted worldwide
Vision The growing world population needs affordable, safe and good quality products produced in a socially and environmentally responsible way Mission To provide a trusted brand assurance platform to the consumer goods industry
Structure of the scheme And an additional, voluntary Quality Management module FSSC 22000 Quality ISO 9001
18,000 FSSC 22000 certificates
Geographic distribution 110 Licensed CBs Certificates in 154 countries
EXTENSION OF SCOPES ISO 22000:2005 - Food safety management systems ISO/TS 22003:2013 -Requirements for bodies providing audit
Global organizations using FSSC 22000
Important changes version 4.1
Changes in version 4.1 Audits against version 4.1 from January 2018 Detailed comparison between version 4 and 4.1:
FSSC 22000 additional requirements 1) Management of services 2) Product labeling 3) Food defense 4) Food fraud prevention 5) Logo use 6) Management of allergens (for categories C, I and K only) 7) Environmental monitoring (for categories C, I and K only) 8) Formulation of products (for category DII only) 9) Management of natural resources (for category A only)
GFSI Conference FoodFraud.msu.edu 2018 Michigan State University 14
FSSC Food Defense requirements 2.1.4.3.1: Threat assessment 2.1.4.3.2: Control measure 2.1.4.3.3: Plan FSSC Food Fraud prevention requirements 2.1.4.4.1: Vulnerability assessment 2.1.4.4.2: Control measures 2.1.4.4.3: Plan For both: guidance documents available
FSSC 22000 Integrity Program Procedure for CB to become licensed Scope review Desk reviews Auditor database screening KPI monitoring Program for CB office audits Witness audits
FSSC 22000 Portal 2018 All certified organizations and approved CB s, TO s Workflow and notifications External user concept Dashboard and search machine Mandatory template report Analysis and reporting data Implementation is in process Existing database off air from July 1 st 2018
FSSC 22000 Training Licensed TO s on FSSC website FSSC 22000 training package Slide deck Tutor notes Exercises Standard training: 1 day Training can be customized
ISO Standards revision NEN Food WG membership FSSC has liaison status in: ISO 22000 ISO/TS 22002-5 Transport & storage Replaces NTA 8059 ISO/TS 22003:2013 Revision started
ISO 22000:2018 Publication: 21 st June 2018 According to HLS (like ISO 9001 and 14001) 4. Context Internal and external issues (positive and negative) Needs and expectations external parties 6. Planning Risks and opportunities Actions This has a high impact for organizations not used to HLS!
ISO 22000:2018 Further changes in: Definitions CCP s and OPRP s Introduction of significant Hazards Transition FSSC 22000? Review if changes need to adjust FSSC 22000 requirements Transition period in line with AB s (normally 3 years+)
Market opportunities FSSC 22000 Market opportunities In new and developing markets New scopes: transport & storage, retail, catering Opportunities as training organization Transition ISO 22000 to version 2018 Transition ISO 22000 to FSSC 22000 ISO 22000 certs 2016 Africa Central / South America North America Europe East Asia and Pacific Central and South Asia Middle East 32139 1059 576 278 11083 15505 2636 1002
FSSC Global Markets video
What is the FSSC Global Markets Program?
1. Self Evaluation Tool Free available on FSSC website Requirements on Foundation and Intermediate Level Tool for self assessment and gap analysis Mandatory for conformity assessment
2. Training If needed: training on the program and requirements Licensed Training Organizations on the FSSC website Training package including tutor notes and exercises Duration: 1 day Training can be customized by Training Organization
3. Conformity Assessments Conformance levels: Foundation and Intermediate Food organizations can remain at Foundation Level or grow to FSSC 22000 Licensed Conformity Assessment Bodies on FSSC website FSSC Integrity Program: high quality CABs Output for food organizations: Standardized assessment report Conformity Statement Listed in the FSSC public register Current scope: manufacturing of food products and ingredients
FSSC Global Markets Self-evaluation Training Self- (optional) Foundation Level Conformity Assessment Foundation Level Conformity Statement Yes, 1 step Yes, 2 steps FSSC 22000? Intermediate Level Conformity Assessment No Intermediate Level Conformity Statement FSSC 22000 Certification FSSC 22000 Certificate
Duration of the Conformity Assessment Small sites 1-30 employees and/or 1 3 production lines Medium sites 31 100 employees and/or 4 6 manufacturing lines Large sites >100 employees and/or >6 manufacturing lines 1 day 2 days 3 days
Benefits and opportunities of the program SME s can develop and improve their Food Safety System Stepping stone model for GFSI recognized certification Possible to remain at Foundation level Conformity assessments by approved assessment bodies Tool for vendor development and assurance Market access conforming food organizations Public register for conforming organizations, assessment bodies and training organizations
Program is not the same as FSSC 22000 FSSC 22000 The Global, GFSI recognized, ISO based certification scheme for Food Safety and Quality Management systems FSSC Global Markets Program Conformity Assessment Program, based on GFSI Global Markets Program and CODEX HACCP Minimum requirements for Food Safety
Questions and Discussion
Let s connect Website www.fssc22000.com E-mail info@fssc22000.com Phone +31-183 645 028 Cor Groenveld Market Development Manager FSSC 22000 cgroenveld@fssc22000.com Twitter @FSSC22000 LinkedIn Group FSSC 22000